Appetizers

We have appetizers that suit anyone's taste or craving. We pride ourselves on flavor as well as presentation with these dishes.
- Catfish Mango $11.50
  
  Lightly breaded fried catfish, topped with green mango, cilantro and chili sauce. We highly recommend gathering all the things displayed on the plate with your bite of the fried catfish for an explosion of flavor.
- Lemon Shrimp $7.95
  
  Lightly breaded fried shrimp, topped with lemon sauce and sesame seeds.
- Vietnam's Ribs (4 Pieces) $10.95
  
  Homemade marinated Barbeque ribs with cucumber and pickle daikon.
- Vietnamese Style Beef Carpaccio $14.95
  
  Lightly seared flank steak beef marinated with lime juices, basil, ginger, red onions, chili and crushed peanuts.
- Charbroiled Pork and Fried Shrimp Rolls $17.95
- Van's Spring Rolls (2 Rolls) $6.95
  
  Rice paper wraps, spring mixed, lemon zest, chili and fried wheat rolls. Comes with a lightly sweet orange sauce.

Salad / Soup / Vermicelli
- Calamari Avocado Salad $12.95
  
  Fried calamari on a bed of avocado sauce, topped with spring mixed in vinaigrette.
- Pho $10.50
  
  Hot broth, rice noodles, cilantro, onions and scallions. Comes with bean sprouts, basil and lime on the side.
- Chili-Sate Noodle Soup $9.95
  
  Spicy sate broth with shrimp paste, cilantro, onions, scallion and rice vermicelli noodle. Comes with bean sprouts, basil and lime on the side.
- A Cup Of Hot and Sour Soup $6.95
  
  Spicy and sour broth made with tomatoes, pineapples, bean sprouts, mushrooms, bamboo shoot and lemongrass .
- House Salad $7.95
  
  Spring mixed, sun dried tomatoes, cucumber, celery, red onions, carrots tossed in our homemade lemongrass vinaigrette.

Vegetarian
- Tofu Vegetable Pho $11.95
- Stir Fried Noodles with Tofu $15.95
- Fried Rice $11.95
  
  Jasmine rice with bean sprouts, eggs, string beans, carrots, bock-choy, broccoli and mushroom.
- Entree Two $16.50
  
  Pick 1 (A) and Choose 1 (B) what you want.

Entree
- Sauteed Mixed Vegetables $14.95
  
  Sauteed bock-choy, mushrooms, broccoli, snow peas, carrot, tomatoes, onions and scallions in light brown sauce.
- Curry Sauce $13.50
  
  Sauteed with string bean, chili pepper, onions and scallion in coconut milk curry sauce.
- Grilled Marinated Salmon Steak $19.95
  
  Served with rice and garlic broccoli.
- Stir Fried Noodles $16.50
  
  Snow peas, carrot, mushrooms, bean sprouts, string beans, celery and egg noodles.
- Salted and Pepper $16.50
  
  Sauteed onions, scallion, salt and black pepper.
- Sate Sauce $13.50
  
  Sauteed with string bean, chili pepper, onions and scallion in sate sauce then topped with crushed peanuts.
- Vietnam's Hot Wings $13.95
  
  Sauteed in chili fish sauce with onions, scallion, cucumber and pickle daikon.
- Grilled Marinated Pork Chop $14.95
  
  Served with rice, cucumber and tomatoes.

Sides
- Mixed Green Vegetables Sauteed with Garlic $10.95
  
  Broccoli, snow peas and baby bock-choy.

Dessert
- Caramel Flan $5.95
  
  Flan baked in caramelized coffee syrup.
- Halo Halo $8.50
  
  A mixture of fruits, nut, ice cream and evaporated milk on shaved ice.
- Taro Pudding $5.95
  
  Warm taro made with coconut milk, tapioca and crushed peanuts.
- Ice Cream $4.75

Beverages
- Soda $2.00
- Vietnamese Coffee (Iced) $4.50
- Thai Iced Tea $4.50
- Fresh Limeade $4.50
- Vietnamese Coffee (Hot) $4.50
- Tea (Green or Jasmine) $1.95

Menu for Vietnam's Central provided by Allmenus.com

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