Served with caramel, orange sauce and topped with ice cream.
Gyoza. Dumplings filled with chicken and cabbage. Served with sweet soy sauce.
Fried wonton wrapper filled with a blend of cream cheese and crab stick.
Tender strips of chicken breast marinated with spices and served with mildly spicy peanut sauce.
Pork tenderloin with lemongrass marinade on skewers and served with street vendor sauce.
Choice of salt or garlic sauce.
The light, crispy fried spring rolls you've been searching for and stuffed with veggies.
Deep fried tofu served with a side of crushed peanuts in sweet and sour sauce.
Oyster mushrooms lightly battered with a hint of Thai Curry paste and then crisp-fried. Served with our light, spicy sweet and sour sauce.
Delicately sized fresh salad rolls with shrimp. Served with house peanut sauce.
Marinated Thai style in chef's special sauce.
Calamari lightly dusted with rice flour, wok fried in a light sweet and sour sauce.
Delicate rice pasty cups chock full of chicken and veggies. Served with a small cucumber salad.
Grilled squid served with a spicy lime garlic sauce.
Steamed seafood. Steamed shrimp, calamari and mussels with celery. Thai basil, onion, bell pepper, carrots, topped with fried garlic, served in a hot pot and spicy lime garlic sauce on the side.
Marinated certified Angus flank steak grilled to a medium-rare perfection. Served with a unique spicy-sweet Northeastern Thailand style sauce.
16/20 sized shrimp lightly dusted with rice flour, deep-fried and served with a sweet and sour sauce.
Choice of shrimp, chicken, veggies or tofu. This clear lemongrass soup with mushrooms, tomato, lime juice, kaffir lime leaves and has spice to jump start your day or night.
Coconut soup. Choice of shrimp, chicken, veggies or tofu. Thailand's famous coconut soup with mushrooms, cabbage, flavored with lemongrass, lime juice and chili.
Mixed vegetables and tofu in a delicious clear broth.
Wonton stuffed chicken, shrimp in special broth with veggies and shiitake mushrooms.
Thailand's most famous spicy hot, sour soup with fish, Thai basil, mushroom, tomato and ginger.
Po-Tak. Thailand's most famous spicy hot, sour soup with mushrooms, tomato, ginger, Thai basil and assorted seafood.
Coconut soup. Thailand's famous coconut soup with a combination of seafood, mushrooms, cabbage, flavored with lemongrass lime juice and chili.
Thailand's famous spicy hot, sour soup with a combination of meat chicken, pork, beef, shrimp, Thai herbs, lemongrass, galanga, Kaffir lime leaves, chili and lime juice.
Shredded green papaya with shrimp and peanuts topped with spicy garlic lime dressing.
Fresh mixed salad, cucumber, tomatoes, boiled egg and served with mildly spicy peanut sauce.
Classic Thai salad, features succulent sliced beef with onion, cucumber, tomatoes, garlic, celery, cilantro and in a zippy lime-juice-based dressing.
Classic Thai salad with fresh lime dressing, rice powder, Thai herb, onion and cilantro.
Classic Thai salad with fresh lime dressing, rice powder, Thai herb, onion and cilantro.
Classic Thai salad with fresh lime dressing, rice powder, Thai herb, onion and cilantro.
Healthy Thai herb in spicy lime dressing.
Bean thread noodle with ground chicken, shrimp with garlic, lime and chili dressing.
Crispy quartered long Island duck tossed with chili, onion, tomato, celery, cilantro, cashew nuts and scallions in a spicy lime dressing.
Crispy fried shrimp, calamari, scallop tossed with onions, tomatoes, celery, cilantro, cashew nuts in a mild roasted chili and lime dressing.
Fried rice with egg, onion, peas, carrot, tomato, broccoli, cabbage, baby bok-choy and served with your choice of meat.
Fried rice with egg, onion, bell pepper, bamboo shoots, green beans and basil leaves.
Jasmine rice, a touch of yellow curry powder, egg, onion, peas, carrot, tomatoes, broccoli, cabbage and baby bok-choy.
Fried rice with egg, onion, bell pepper, bamboo shoots, green beans with Thai red curry and basil leaves.
Fried rice with egg, onion, peas, carrot, tomato, broccoli, cabbage, baby bok-choy, mildly roasted chili paste and topped with scrambled egg.
Yummy chunks of pineapple with cashew nut, raisin, peas, carrot, onion and yellow curry powder.
Contains nuts. Stir fried small rice noodles with egg, bean sprouts, scallions, ground peanuts and served with your choice of meat.
Rice noodle ,mixture of sauces, egg, cabbage, broccoli, carrots, mushrooms, baby bok-choy and served over wide rice noodles with your choice of meat.
Rice noodles glazed with egg, cabbage, broccoli, carrots, mushrooms, baby bok-choy, Thai sweet soy sauce and served with your choice of meat.
Thai no-nonsense spicy rice noodles, egg, green beans, bell peppers, bamboo shoots, tomato, Thai basil and served with your choice of meat.
Stir-fried yellow egg noodles with assorted celery, broccoli, bok-choy, cabbage, mushrooms, carrots, onion, scallion, baby corn and bean sprouts.
Bean thread noodles stir-fried with egg, celery, onion, scallion, bamboo shoots, cabbage, mushrooms, carrot, tomato and bean sprouts.
Gai Ku-Ah. Contains nuts. Flat rice noodles stir-fried with chicken, egg, scallion, bean sprout, topped with crushed peanuts, fresh garlic and served on a bed of fresh lettuce.
Rice noodles glazed with egg, cilantro, scallion and carrot on top.
Stir-fried yellow egg noodle with broccoli, carrot, baby corn, garlic, pepper and cilantro sauce.
Summer sweet baby-bok choy and mushrooms stir-fried with garlic gravy sauce.
Minced garlic flavors tender slices of your choice of meats and mixed vegetables.
Stir-fried with pineapple, bell pepper, onion, carrot, tomato, cucumber, homemade sweet and sour sauce.
Stir-fried Chinese eggplant with Thai black bean sauce, onion, carrot, bell pepper and Thai basil.
Thai vegetable medley mixed with tender young corn, fresh greens of the season and mushrooms.
Stir-fried with mushroom, onion, bell pepper, carrot and black pepper with a special homemade sauce.
Fresh string beans wok-fried with onion, garlic and in a mild chili sauce.
Stir-fried with red curry paste, wild ginger root, green pepper corn, bell pepper, green beans, bamboo shoots, onion and Thai basil.
Stir-fried in a spiced-up dish with yellow curry powder, 1/2-1/2 cream, egg and mild roasted chili paste.
Seriously spicy down-home funky Thai dry red curry, green beans, broccoli, carrots and bell pepper.
Traditional stir-fried chili garlic, onion, carrots, bamboo shoots, green beans and Thai basil.
Mildly roasted chili with cashew nuts, carrots, bell pepper, onion & celery. Contains nuts.
Succulently stir-fried with onion, ginger, mushroom, celery, carrots and bell pepper.
Stir-fried broccoli and carrots with garlic gravy sauce.
Crispy battered chicken in a sweet tangy orange cherry tomato sauce and garnished with sesame seed.
Crispy fried duck topped with special orange sauce.
Crispy battered chicken tenders and stir-fried with spicy basil sauce.
Stir-fried crispy battered chicken with sesame seed, cashew nuts & house sauce.
Stir-fried New Zealand green mussel with onion, bell pepper, carrot, Thai basil in mildly roasted chili paste & soy sauce.
Goong ob woon sen. Stir-fried shrimp, ginger, shitake mushroom, celery, carrot, cabbage, baby bok-choy and with homemade sauce. Topped with fried garlic & cilantro over a bed of bean thread noodles.
Crispy fried 1/2 duck in sweet tamarind sauce. Topped with fried shallot, cilantro and served with steamed vegetable.
Contains nuts. Thailand's famous stewed curry with sweet potatoes, onion, peanut with your choice of meat and fried shallots.
Contains nuts. A delectably smooth red peanut curry with coconut milk, herbs, bell pepper, peas, carrot and crushed peanuts.
Hearty curry from yellow Thai chilis with sweet potato, onion and carrot in a coconut milk.
An elegant classic with light green chili curry sauce, herbs, green beans, eggplant, bamboo shoots, bell pepper, Thai basil, peas and carrots in a coconut milk.
Blend of red chili, herbs, bell pepper, bamboo shoots, green beans and Thai basil in coconut milk.
Pineapple curry. Red curry with a hint of island sweetness, Thai basil, bell peppers, tomato and chunks of pineapple in a coconut milk.
Get healthy with a meatless curry. Thai basil, bell pepper and died Kabocha pumpkin in red curry.
1 of the best curries in the area. Red curry with mango, pineapple, bell pepper and Thai basil.
Most popular dish in Thailand. Steamed fish filet topped with spicy garlic lime dressing and served on a bed of steamed vegetables.
Stir-fried battered fish filet with wide ginger root, onion, bell pepper, baby corn, green beans, Thai basil and red curry paste.
Steamed fish filet in soybean sauce served on a bed of steamed vegetables.
Thai style marinated grilled pork served with rice and a unique spicy sweet Northeastern Thailand style sauce.
Thai style marinated halal chicken in lemongrass with a pungent sweet, spicy garlic, served with sweet, sour sauce, steamed veggies and rice.
Homemade teriyaki sauce garnished with sesame seeds. Served with steamed veggies and rice.
Double drum stick chicken stew in 5 spice broth soup.
Clear broth soup, bean sprouts, scallions and cilantro with your choice of meat.
Crab meat and chicken wonton wrap in clear broth soup.
1/4 duck stew in 5 spice broth soup.
Chicken dumpling, scallions, cilantro, onions in clear broth soup and homemade dumpling sauce on the side.
Simmered savory beef broth or vegetable broth, onions, scallion, cilantro, bean sprouts, basil and lime with your choice of meat.
Hot and sour broth soup. Hot and sour broth soup, bean sprout, scallion and cilantro, crushed peanut with your choice of meat.
Include salad.
Include salad.
Include salad.
Include salad.
Contains nuts. Include salad.
Include salad.
Contains nuts. Include salad.
Include salad.
Include salad.
Include salad.
Include salad.
Contains nuts.
Include salad.
Include salad.
Include salad.
Include salad.
