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Angus & Ale Steakhouse Seafood and Tavern
Ten crisp, fried, jumbo wings tossed in classic buffalo sauce served with creamy gorgonzola dressing and celery sticks
A dozen of our steamed clams served with drawn butter
Golden fried mozzarella topped with housemade marinara
A pan roasted maryland style crab cake served with a spicy sriracha and lime aioli and a baby green salad in lemon dressing
Baby greens, red onion, seedless cucumber and carrot ribbons with choice of dressing. Add chicken $8.00, add salmon $11.00
Crisp romaine, fresh lemon, asiago cheese, garlic and herb croutons with housemade caesar dressing
Crisp romaine, crumbly bleu cheese, grape tomatoes, red onion, bacon and grilled chicken with choice of dressing. Substitute salmon for chicken $12.00
Baby greens, red onions, seedless cucumber, topped with our house cajun beef and choice of dressing
Baby greens, grape tomatoes, red onion, julienned turkey, ham, roast beef, swiss cheese and hard boiled egg with choice of dressing
Classic french onion soup topped with swiss and asiago cheese served brown and bubbly
Choice of roast turkey, ham or roast beef on three slices of bread with romaine lettuce, tomato, applewood bacon, cheese and mayonnaise on choice of white, wheat or marble rye bread, served with handcut fries
A fresh 5 oz. marinated grilled chicken breast topped with pesto mayonnaise, tomato and romaine lettuce on a brioche roll, served with hand cut fries
Blackened and grilled chicken topped with romaine lettuce, tomato, mayonnaise and applewood bacon on a brioche roll, served with hand cut fries
Slow roasted turkey, ham and swiss cheese on thick cut, egg battered bread on choice of white wheat or marble rye bread, served with our specialty sauce and hand cut fries
Our slow roasted prime rib, sliced topped with spicy horseradish sauce, roasted red peppers, mushrooms and cheddar cheese on ciabatta bread, served with hand cut fries
Our slow roasted turkey topped with smoked gouda, applewood bacon and cranberry mayonnaise on ciabatta bread, served with handcut fries
Thinly sliced corned beef, housemade russian dressing, swiss cheese and sauerkraut on grilled marble rye, served with hand cut fries
Slow roasted pork with barbecue sauce coleslaw and hand cut fries
Grilled 7 oz. fresh, hand pattied angus burger topped with tomato and romaine lettuce on a brioche roll, served with hand cut fries
Turkey, ham or roast beef with mayonnaise, romaine lettuce and tomato on your choice of white, wheat or marble rye bread or half sandwich with a cup of soup du jour
Fresh grilled salmon topped with tomato, applewood bacon and artisan greens with our housemade spicy mayonnaise on a brioche roll and served with a side salad
A grilled marinated portobello mushroom topped with roasted red peppers, crumbly bleu cheese and pesto mayonnaise on a hard roll, served with a house side salad or a cup of soup du jour
Applewood double smoked bacon, tomato, crispy romaine, and mayonnaise on your choice of white, wheat or marble rye bread, served with chips
Our housemade quiche served with a side salad or a cup of soup du jour
Our housemade baked mac & cheese served with a side salad
With housemade tortilla chips
With charred pepper aioli & pickled vegetables
With melty cheese curds and red wine gravy
With cheddar, bacon, chives & sour cream
Served on toast with tomato jam
Hot, medium, mild, BBQ, teriyaki, honey mustard & garlic parmesan
Hot, medium, mild, BBQ, teriyaki, honey mustard & garlic parmesan
Add chicken $8.00, add salmon $11.00
Add chicken $8.00, add salmon $11.00
Substitute salmon $12.00
Topped with BBQ sauce & coleslaw and served with fries
On ciabatta bread with bacon, gouda, cranberry mayo & fries
Corned beef, swiss, sauerkraut & thousand island on marble rye
Shaved prime rib with onions, sweet peppers, cheddar & fries
Topped with blue cheese & roasted red peppers
With lettuce, tomato & house cut fries
With lettuce, tomato, bacon, blue cheese and fried onion straws
With pesto mayo
With coleslaw and tartar sauce
With honey mustard
With honey mustard & fries
With 4 oz. lobster meat & grilled ciabatta bread
With herb wild mushrooms, & house marsala sauce over rice
Over mashed potatoes & topped with demi glace
Shrimp, clams, lobster & tomato stew over pasta
Over mashed potatoes & topped with creamy gravy
With mashed potatoes, vegetable & red wine gravy
With lemon dill yogurt, fingerling potatoes & green sauce
Housemade pasta with roasted mushrooms, leeks & wilted greens
Served over rice with sauteed greens & lemon caper mayo
Add a 4 oz. lobster tail $11.00
Our house cut french fries baked with cheese cured and topped with gravy
Bacon wrapped and butter poached jumbo shrimp served on toast with tomato jam
Housemade spinach and artichoke dip topped with melted new york cheddar and served with tricolored corn tortilla chips, large enough to share
Ten crisp, fried jumbo chicken wings tossed in classic buffalo sauce served with creamy gorgonzola dressing and celery sticks, regular or boneless
Pan roasted, maryland style served with charred pepper aioli and pickled vegetable
Our clams steamed and served with drawn butter
Classic french onion soup topped with swiss and asiago cheese, served brown and bubbly
Grilled 7 ounce, fresh hand pattied angus burger topped with tomato, romaine lettuce and served with hand cut fries
Our angus burger topped with tomato, gorgonzola, bacon, artisan lettuce, steakhouse aioli, and fried onion straws, served with hand cut fries
Thinly sliced corned beef, house made russian dressing, swiss cheese, and sauerkraut on grilled marble rye and served with hand cut fries
Slow roasted turkey, smoked gouda, double smoked bacon, and cranberry mayonnaise on ciabatta bread, served with hand cut fries
Slow roasted pork with barbeque sauce, coleslaw and with hand cut fries
Beer battered haddock served with tartar, coleslaw and house fries
Fried chicken served over mashed potato with a cream gravy
Housemade pasta with roasted mushrooms, sauteed leeks and wilted greens
Slow braised short ribs served over mashed potato with demi glace
A stew of lobster and tomato served with shrimp, clams and lobster, served over pasta
Pan seared crab cakes served over rice with sauteed greens and lemon caper mayo
Grilled 8 oz. fresh, hand cut atlantic salmon filet served with lemon dill yogurt and fingerling potatoes with green sauce
Black angus meatloaf wrapped in bacon, topped with red wine gravy, served with boursin mashed potato and seasonal vegetables
Housemade with 4 oz. of lobster and served with grilled ciabatta bread
Fresh pan roasted chicken breast with herb wild mushrooms and house marsala sauce
Menu for Angus & Ale Steakhouse Seafood and Tavern provided by Allmenus.com
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