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Tomo Asian Bistro
Japanese soy bean.
Japanese vegetable spring roll.
Steam shrimp dumpling.
Japanese pan fried vegetable or pork or shrimp dumplings.
Roll beef stuffed with scallion.
Shrimp wrap with spring roll skin and deep fried, served with sweet chili sauce.
White fish tempura with BBQ mayo sauce.
Fried or steamed.
4 pieces.
Tempura crab stick with cream cheese and served with sweet chili sauce.
Jalapeno stuffed with cream cheese, tobiko and spicy kani, tempura fried, drizzled with eel sauce adn spicy mayo and sprinkled with scallions.
5 pieces. Chef choice assorted sushi.
7 pieces. Chef choice assorted fish.
Sliced octopus with house special sauce.
Spicy crunchy tuna inside the half avocado, served with sweet chili sauce, eel sauce, and bonito.
Diced tuna, salmon, yellowtail, and avocado, mix with poke sauce and spring mix.
Chopped avocado topped with spicy tuna, seaweed salad and black tobiko, served with spicy may and eel sauce.
6 pieces of yellowtail with jalapeño pepper served with chef special sauce.
Assorted raw fish served with 1/2 avocado in spicy sauces.
Assorted raw fish served with spicy and sour sauce.
Deep fried sushi rice pancake, topped with spicy tuna and spicy salmon, served with spicy mayo sauce, eel sauce, fish egg and scallion.
Thin slices of seared fish served with house special sauce.
Thin slices of seared fish served with house special sauce.
Soft Vietnamese rolls of rice paper wrappers with shrimp, Asian herbs, served with peanuts sauce.
Thin slices of seared fish served with house special sauce.
Hot and spicy.
Chicken or shrimp.
Comes with chicken or 3 big shrimp. Mushroom, tomato, cilantro in a coconut milk broth.
Crab meat, cucumber and tobiko in chef special spicy sauce.
Sear black pepper tuna with garden green salad in delicious chef special sauce.
Slice flank steak, grill and mixed with chili lime dressing on cilantro, tomato, onion and spring mix.
White tuna.
7 pieces. Assorted sushi and a California roll.
9 pieces. Assorted sushi and tuna roll.
15 pieces of assorted fish and served with a bowl of rice.
18 pieces of assorted fish and served with a bowl of rice.
Combination of tuna roll, salmon roll and a California roll.
Assorted fish over sushi rice.
Tuna, salmon, yellowtail and tuna roll.
Spicy tuna, spicy salmon and spicy yellowtail.
Chef choice 5 pieces sushi, 9 pieces sashimi, with tuna roll.
20 pieces. Assorted sushi with a tuna roll and rainbow roll.
18 pieces sashimi, 10 pieces sushi, served with spicy tuna and dragon roll.
Asparagus, avocado and cucumber topped with seaweed salad.
Eel, cucumber inside, topped with avocado and caviar and served with eel sauce.
California roll topped with assorted fish.
Shrimp tempura and avocado inside, top with eel.
Spicy tuna, crab meat and avocado, deep fried, served with eel and spicy mayo sauce.
Shrimp tempura, avocado inside top with avocado served with 3 different kind of spicy sauce.
6 pieces. Tuna, salmon, yellowtail, white fish, avocado and tobiko wrapped with cucumber and served with yuzu dressing.
Shrimp tempura and avocado inside, topped with spicy crab and crunchy. Served with spicy mayo and eel sauce.
Mixed fish with cream cheese, deep fried, topped with spicy tuna and chili sauce.
Soft shell crab and cucumber, avocado, topped with eel and tuna.
Tuna, salmon, yellowtail, vegetable and flying fish roe wrap in soy bean paper.
Spicy crunchy tuna and salmon inside, top with spicy crunchy yellowtail and caviar served with special sauce.
Spicy crunchy tuna inside top with whole eel, served with chef special sauce.
Spicy yellowtail, crunchy, avocado inside, topped with pepper tuna, served with wasabi mayo sauce.
Spicy tuna, avocado inside, topped with seared escolar, drizzled with yuzu miso sauce.
Shrimp tempura and avocado inside topped with spicy crunchy tuna chef special sauce.
Smoked salmon, lettuce, cucumber, shiso, wrapped with soy bean paper, topped with lobster salad and wasabi mayo sauce.
Fresh lobster mixed with mayo and tobiko, scallion and asparagus inside, topped with avocado and fresh mango, served with mango sauce and red tobiko on top.
Tuna, salmon, eel, shrimp, avocado, cucumber and caviar wrap in soy bean paper.
Lobster tempura, eel, avocado, lettuce and tobiko inside, served with soy paper and chef's special sauce.
Hot and spicy.
Hot and spicy.
Comes with shrimp, cashew nut, tomato and onion.
Hot and spicy.
Bean sprouts, basil leaf, cashew nuts, scallion with Thai special spicy sauce.
Hot and spicy.
Comes with chicken tempura or shrimp tempura.
Hot and spicy.
Stir fried with string bean, onion, basil and chili. Hot and spicy.
Crispy red snapper served with sauteed pepper, onion, snow peas, carrots, and asparagus in a chef's special sauce.
Gently deep fried, served with tempura sauce on the side.
White meat available for an additional charge. Hot and spicy.
White meat available for an additional charge.
Served with basil, peppers, onion, mushrooms, snow peas, water chestnut, carrot. Hot and spicy.
Served with potato, eggplant, peppers, onion, carrot, water chestnut, snow peas, mushrooms. Hot and spicy.
Served with broccoli, peppers, onions, carrot, baby corn, snow peas, mushrooms, water chestnut, peanut crush, bamboo shot. Hot and spicy.
Crispy duck with chef's special chili sauce on the side. Hot and spicy.
Hot and spicy.
Hot and spicy.
Grilled boneless chicken on top with mixed vegetables with chili paste and soy bean oil sauce.
Sauteed seafood. Shrimp, scallop, mussels and squid sauteed in sauce with broccoli, snow peas, napa cabbage and bell pepper.
Jumbo shrimp stir-fried with asparagus, onion and bell pepper. Served with crispy noodle on the bottom.
Hot and spicy.
Hot and spicy.
5 pieces of assorted sushi and a California roll.
9 pieces of assorted fish served with a bowl of rice.
4 pieces of sushi, 5 pieces of sashimi and 1 California roll.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Choice of vegetable, chicken, beef or salmon.
Roll beef stuffed with scallion.
Chicken or pork.
Chicken, shrimp or vegetable.
White Tuna
Cooked salmon and onions tempura, served with eel sauce.
Smoked salmon, avocado and cucumber.
Smoked salmon and cream cheese.
Shrimp, mix vegetables and mayo.
Fresh salmon, cucumber and avocado.
Spicy yellowtail and tuna.
Menu for Tomo Asian Bistro provided by Allmenus.com
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