Mannino's

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sausage, meatball, pepperoni, onions, peppers, mushrooms, fresh garlic, extra cheese, anchovies, chicken, spinach, broccoli, roasted red peppers, artichoke hearts,

our neapolitan pie smothered with mozzarella cheese, fresh ricotta and romano cheese with a whisper of garlic

thin crust pizza lightly cheesed and flavored with san marazano tomato and italian spices

thin pan pizza layered with sliced beefsteak tomato, homemade mozzarella, roasted peppers and basil

1. sausage, meatball, pepperoni, ricotta and sauce. 2. broccoli, spinach, ricotta and mozzarella

(neapolitan) fresh mushrooms, eggplant, plum tomato, and broccoli with mozzarella and garlic

san marazano tomato sauteed with garlic and italian spices and topped with fresh basil

masculine lettuce over a crispy crust drizzled with our traditional italian style dressing with roasted peppers and artichoke heats

with grilled chicken

fresh broccoli sauteed with garlic & italian spices

spicy buffalo sauce marinated with tender strips of chicken on the spicy side

fresh strips of chicken with our signature homemade sauce over a thin crust

thinly sliced eggplant lightly breaded, smothered with ricotta, marinara and basil

rolled with sausage, pepper, onions, pepperoni and mozzarella cheese

pizza dough filled with whole milk ricotta cheese and mozzarella cheese

rolled strips of chicken

grilled chicken layered with grilled zucchini, eggplant, roasted peppers and fresh mozzarella

grilled chicken, eggplant, zucchini, fresh mozzarella, red roasted peppers

grilled chicken, fresh mozzarella, sliced tomatoes, red roasted peppers

baby fried calamari served with marinara sauce

fresh little neck clams topped with seasoned bread crumbs

baby fired calamari served with marinara sauce

fresh mussels served with marinara sauce

breaded mozzarella served with tomato sauce

combination of grilled zucchini, eggplant, roasted peppers, imported provolone, supresota, homemade mozzarella, italian olive oil

homemade mozzarella with beefsteak tomato

sliced garlic toasted bread topped with sliced tomatoes, fresh mozzarella and bermuda onion in a balsamic and olive oil vinaigrette

with grilled chicken

with grilled chicken

seasonal greens with diced fresh mozzarella, roasted peppers, black and green olives and provolone cheese.

with grilled chicken

served with pasta

served with pasta

sauteed onions, artichoke hearts, italian olives tossed with penne in a light marinara topped with fresh mozzarella

strips of veal, sauteed with sundried tomatoes, peas and fresh mushrooms in a light brown sauce tossed with fettuccini

tri-color tortellini tossed with peas, mushrooms, prosciutto and onion in a light cream sauce garnished with romano cheese

fresh garden vegetables, sauteed in a light marinara sauce

with tomato or marinara sauce

with meatballs or sausage

sauteed extra virgin oil, garlic capers, gaeta olives and a hint of anchovies in a light marinara sauce

a simple but elegant dish made with diced chicken breast, fresh mushrooms, broccoli and sundried tomato tossed with extra virgin olive oil and garlic

diced chicken breast,. artichoke hearts, sundried tomato sauteed with extra virgin olive oil and garlic in a chardonnay wine sauce

sauteed fine onions, fresh crabmeat, scallops and shrimp in a light pink cream sauce

light and delicate dish made with fresh shrimp, plum tomato and basil sauteed with extra virgin olive oil and garlic

a robust meat sauce

cream sauce made with fresh pecorino romano

a creamy pink sauce made with meat sauce

a combination of sausage, broccoli rabe and sundried tomatoes, sauteed in garlic and olive oil, tossed w/penne pasta

a melody of fresh little neck clams, scallops, and shrimp sauteed with extra virgin, olive oil, garlic and white wine

a classic favorite of fresh little neck clams sauteed with extra virgin olive oil, garlic and white wine

made with little neck clams, mussels, shrimp, fresh crabmeat in a light marinara over angel hair pasta

sauteed shrimp, fresh little neck clams, and mussels in a crispy marinara sauce served over linguini

lightly breaded shrimp made with fresh tomato sauce, topped with mozzarella cheese and served with spaghetti

baby calamari, scungilli sauteed in extra virgin olive oil, garlic, in a marinara sauce served over linguini

an old world favorite, sauteed veal in a mushroom marsala wine sauce

lightly breaded veal made with fresh tomato sauce, topped with mozzarella cheese and served with pasta

tender veal lightly breaded topped with fresh plum, tomato, bermuda onion and fresh mozzarella in a balsamic and olive oil vinaigrette

fresh veal scalloppine sauteed and topped with eggplant, parma prosciutto and melted mozzarella in a golden tomato sauce

a typical san remo dish, sauteed, with chicken breast, artichoke hearts and sundried tomatoes made in a white wine sauce

fresh breast of chicken in egg batter made with a zesty lemon white wine sauce

an old world favorite, sauteed chicken in a mushroom marsala wine sauce

lightly breaded chicken made with fresh tomato sauce, topped with mozzarella cheese and served with pasta

breast of chicken lightly breaded topped with fresh plum tomato, bermuda onion and fresh mozzarella in a balsamic and olive oil vinaigrette

fresh chicken breast sauteed and topped with eggplant, parma prosciutto and melted mozzarella in a golden tomato sauce