BOA Thai

Deep fried chicken wing topped with thai chili sauce.

New York strip in Thai curry and herbs served with peanut sauce.

Indian flat bread served with curry sauce and sweet soy sauce.

Shrimp and vegetable wrap in spring roll skin deep fried served with Thai sriracha sauce.

Marinated chicken in Thai curry and herbs served with peanut sauce.

Deep fried ground chicken or cabbage, glass noodles, mushroom wrapped in rice paper served with sweet and spicy sauce.

Chicken in coconut soup. Can be made spicy.

Ground chicken with tofu and scallions in Thai flavored broth.

Seafood in hot and sour chili paste soup.

Shrimp in hot and sour chili paste soup.

Mixed greens with sliced eggs topped with fried tofu in peanut sauce.

Medium spicy. Grilled New York strip streak tossed with mixed greens and lime dressing.

Medium spicy. Grilled shrimp tossed with mixed greens and lime dressing.

Minced chicken in Thai spice, mint leaves, red onion, scallion and lettuce leafs with lime dressing.

Mixed greens topped with crispy roasted duck in hoisin-vinaigrette dressing.

Calamari in Thai spice, mint leaves, red onions, scallions and lettuce leafs with lime dressing.

Grilled salmon topped with house teriyaki sauce served with steamed baby bok choy.

Grilled marinated half chicken bone in Thai spice served with sweet thai chili sauce.

Grilled New York strip streak marinated with thai herbs served with thai chili sauce and side salad.

Jasmine rice and egg stir fry with mixed vegetables, onion, scallion and tomato.

Cabbage, glass noodles and shiitake mushroom wrapped in rice paper served with sweet hot sauce.

Stir fry flat noodles with egg and vegetables in specially prepared dark sauce.

Mixed greens with sliced eggs topped with fried tofu in peanut sauce.

Stir fry glass noodles, bean sprouts, egg, scallion and mixed vegetables.

Stir fry tofu and vegetables in vegetarian sauce and served with jasmine or brown rice.

Mild. Coconut milk, red or green curry paste, red and green bell pepper, basil, mixed vegetable and bamboo shoot zucchini.

Sea food, shrimp, beef, or chicken stir fry with pad Thai sauce, rice noodles, bean sprouts, offs and scallions (on request with ground peanuts).

Chicken, beef, shrimp, or seafood with jasmine rice and egg stir fry with onion, scallion and tomato.

Shrimp in a specially prepared garlic sauce, served with lettuce and steamed broccoli.

Stir fry flat noodles with egg and vegetables in specially prepared dark sauce.

Chicken, beef, shrimp, or seafood stir fry with mixed vegetables in specially prepared sauce.

Stir fry chicken, cashews and dry chiliand scallions in specially prepared mild sauce.

Chicken, beef, shrimp, or seafood stir fry with ski sesame sauce, glass noodles, onions, green onions over and Napa cabbage.

Stir fry flat noodles with shrimp or chicken, eggs, bean sprouts, scallions and cilantro over a bed of lettuce in light sauce.

Stir fry flat noodles with chicken, beef shrimp, or seafood, with onion, bell pepper, basil and special Thai mild sauce.

Mild. Seafood, shrimp, beef, or chicken prepared with coconut milk, red curry paste, red and green bell pepper, basil, bamboo shoot and zucchini.

Mild. Seafood, shrimp, beef, or chicken prepared with coconut milk, green curry paste, red and green bell pepper, basil, bamboo shoot and zucchini.

Mild. Chicken or beef in specially prepared coconut milk with mussamun curry paste, potato, onion and peanut.

Stir fry spaghetti with seafood or duck breast, onion, bell pepper, basil and special Thai mild sauce.

Chicken, beef, shrimp, or seafood stir fry with onion, bell pepper and basil in specially prepared sauce.

Spaghetti stir fry with chicken, egg, onion, scallion and specially prepared tomato sauce.

Chicken, jasmine riceand egg stir fry with onions, scallions and tomatoes. Also available vegetarian.

Chicken stir fry with vegetables and snow peas in specially prepared sauce. Also available vegetarian.

Flavors include coconut, vanilla, mascarpone caramel and green tea.

Indian flat bread served with curry sauce and sweet soy sauce.

Green tea, jasmine tea, decaf tea.

Sparkling or still.