Nammos Estiatorio

Gluten free, daily selection of fresh oysters

Gluten free, dodonis? feta, tomato, cucumber, green pepper, red onion and extra virgin olive oil

Gluten free, chickpea, sundried tomato, roasted red pepper, crumbled feta and scallion.

Gluten free, broccoli, crispy pancetta, red and yellow peppers, raisins, yogurt sauce

With house made tomato sauce topped with yogurt-balsamic dressing

Cornmeal dressed calamari with cream cheese-roasted pepper sauce, topped with olive oil-lemon-parsley

Spinach, leeks, dill, scallion, and feta wrapped in phyllo pastry dough

Gluten free, chefs selection from seasonal local ingredients

Gluten free, local grilled grilled fish served with latholemono sauce

Gluten free, green apple-celery root puree , lemon-dill pesto and fennel salad

Gluten free, oven baked chicken, garlic, fresh oregano, white onion and lemon potato

Basil pappardelle with braised lamb and tomato sauce

Hand crafted yogurt-pasta, shiitake, portobello and button mushrooms, chives, white truffle oil and parmesan

Gluten free, broiled pork chop topped with whole grain mustard gravy pickles, grilled asparagus and fresh-cut potato chips

Greek donuts, honey, and cinnamon ice cream

Almond, pistachio, walnut, crispy phyllo and cinnamon ice cream