red/bar brasserie menu - Southampton NY 11968

Appetizers

Atlantic Mist (Mecox Bay Dairy), Prufrock (Martha's Vineyard), Sigit/aged Gruyere (Mecox Bay Dairy), Blue Bird (Martha's Vineyard), O'banon (Indiana)
- Soup of the Day $12
- Local Oysters on the Half Shell** $
  
  W/ mignonette sauce
- Jumbo Shrimp Cocktail $18
  
  W/ horseradish cocktail sauce & lemon
- Steamed Prince Edward Island Mussels $16
  
  W/ garlic, shallots, white wine & herb butter
- Crispy Duck Leg Confit $18
  
  W/ merlot bbq sauce, forest mushrooms, mesclun & raspberry vinaigrette
- Grilled Spanish Octopus $18
  
  W/ fingerling potatoes, castelvetrano olives, nduja sausage & tomato
- Yellowfin Tuna Tartare** $22
  
  W/ ginger, wasabi avocado puree & potato gaufrettes
- Grilled Flatbread $18
  
  W/ kale, spanish chorizo & fresh mozzarella
- 24 Month Prosciutto Di Parma $18
  
  W/ oven roasted figs, gorgonzola, arugula & balsamic syrup
- Homemade Terrine De Foie Gras $22
  
  W/ candied kumquats, pistachios & crostini
- Chef's Selection of Farmstead Cheeses $18
  
  W/ crostini, raisins on the vine & red currant pearls

Salads
- Hearts of Romaine $14
  
  W/ caesar vinaigrette, garlic croutons, anchovy & parmigiano reggiano
- Classic Wedge $16
  
  W/ baby iceberg, vineripe tomato, crumbled bacon & roquefort dressing
- Endive & Watercress Salad $16
  
  W/ shaved pear, stilton, hazelnuts & sherry vinaigrette
- Mesclun Greens $18
  
  W/ roasted beets, red onion, orange, goat cheese croutons & citrus vinaigrette

Entrees
- Truffled Chicken Breast $32
  
  W/ mushroom risotto & french beans
- Rustichella Garganelli $28
  
  W/ ground veal, sage, prosciutto, white wine & parmigiano reggiano
- Grilled Montauk Striped Bass $38
  
  W/ organic vegetables, quinoa & red curry coconut cream sauce
- Cioppino $36
  
  Steamed fish, shellfish, shaved fennel, spinach, spicy tomato broth, garlic crostini
- Miso Crusted Local Tilefish $34
  
  W/ organic vegetable stir fry, ginger, garlic & soy
- Crackling Pork Shank $35
  
  W/ sauerkraut, honey crisp apples, bacon & german style beer mustard
- Braised Boneless Beef Short Ribs $36
  
  W/ truffled parsnip puree & sautéed broccoli rabe
- Roasted Half Long Island Duckling $38
  
  W/ sautéed greens, sweet potato puree & sour cherry glaze
- Grilled Filet Mignon* $48
  
  W/ garlic whipped potatoes, cipollini onions, spinach, madeira wine sauce
- Ny Strip Steak* $46
  
  W/ grilled vegetables, potato gratin & cracked pepper-cabernet sauce
- Veg. Plate-Grilled Vegetables $30
  
  Sautéed greens, french beans, sweet potato puree & red quinoa

Champagne, Sparkling & Pink
- Carpenè Malvolti, Prosecco, Nv, Italy $48
- Paul Laurent, "Cuvee Du Fondateur" Brut, Nv, Epernay $75
- Veuve Clicquot, "Yellow Label" Brut, Nv, Reims $95
- Billecart-Salmon, Brut Resérve, Nv, Mareuil-Sur-Ay $105
- Bollinger, "Special Cuvée" Brut, Nv, Ay $150
- Gaston Chiquet, Blanc De Blancs D'aÿ Grand Cru, Nv, Dizy $110
- Nicolas Feuillatte, Rosé Brut, Nv, Chouilly $110

Still Pink
- La Mascaronne, Rosé, 2013, Côtes De Provence $58
- Domaines Ott, "Clos Mireille" Rosé, 2013, Côtes De Provence $90
- Chateau Pigoudet, "Insolite" Rosé, 2013, Aix De Provence $50
- Robert Sinskey, Vin Gris of Pinot Noir, 2013, Los Caneros $65

American White
- Cakebread Cellars, Sauvignon Blanc, 2012/13, Napa Valley $65
- Bonny Doon, Albariño, 2012, Central Coast $48
- The Grapes of Roth, Riesling, 2013, Long Island, Ny $56
- Channing Daughters "Mudd West Vineyards" Sauvignon Blanc, 2012, Long Island, Ny $48
- Wölffer Estates, Sauvignon Blanc, 2013, Long Island, Ny $46
- Ramey, Chardonnay, 2012, Russian River Valley Half Bottle $45
- Tablas Creek, Cotes De Tables Blanc (Grenache Blanc/Roussanne) 2009/10, Paso Robles $58
- Bishop's Peak, Chardonnay, 2013, San Luis Obispo $48
- Tensley, "Camp 4 Vineyard" Blanc (Grenache Blanc/Roussanne) 2009, Santa Cruz $65
- Jaffurs, Viognier, 2009, Santa Barbara $68
- Skinner, White Grenache, 2011, El Dorado $70
- Foxglove (By Varner), Chardonnay, 2011, Central Coast $48
- Ferrari-Carano, Chardonnay, 2012, Sonoma County $65
- Zd Winery, Chardonnay, 2012, California $80
- Kistler, "Les Noisetiers" Chardonnay, 2011/12, Sonoma $110
- Dumol, Chardonnay, 2010, Russian River Valley $125

French White
- Barth Rene, Pinot Blanc, 2010, Alsace $48
- Bourillon Dorléans, Vouvray Sec (Chenin Blanc), 2011, Loire $50
- Pierre Riffault "Domaine Du Carroir Perrin" Sancerre, 2013, Loire $56
- Domaine Cailbourdin, "Les Cris" Pouilly-Fumé, 2012, Loire $60
- Mas Carlot, Tradition (Roussanne/Marsanne Viognier), 2010, Costières De Nîmes $40
- Alain Graillot, Crozes-Hermitage, 2011, Rhône $70
- Domaine La Roquète, Châteauneuf-Du-Pape Blanc, 2011, Rhône $98
- Daniel Dampt, "Cote De Lechet" Chablis Premier Cru, 2011, Burgundy $68
- Sébastian Dampt, "Les Vallions" Chablis Premier Cru, 2010, Burgundy Magnum $150
- Marc Colin, "La Fontenotte" Saint-Aubin, 2009, Burgundy $75
- Bertrand Ambroise, Saint Romain, 2011, Burgundy $75
- Frantz Chagnoleau, Pouilly-Fuissé, 2011, Burgundy $98
- Domaine Bernard-Bonin, Meursault "Vieilles Vignes, " 2011, Burgundy $110
- Paul Carillon, Puligny-Montrachet, 2010, Burgundy $135

Italian White
- La Battistina, Gavi, 2012/13, Piemonte $44
- Bruno Giacosa, Roero Arneis, 2011, Piemonte $58
- Terre Di Chieti, Pecorino, 2012, Abruzzo $65
- Livon, Pinot Grigio, 2012/13, Collio $56
- Franco Toros, Pinot Bianco, 2012, Collio $75
- Palagetto, Vernaccia Di San Gimignano, 2012, San Gimignano $44
- Tenuta Guado Al Tasso, Vermentino, 2012, Bolgheri $54
- Terenzuola, Cinque Terre (Vermentino, Bosco, Albarola), 2010, Tuscany $85
- Stiftskellerei, Müller-Thurgau, 2012, Alto Adige $48
- Jermann, Vintage Tunina, 2009, Villanova Di Farra $125
- Antinori, Cevaro Della Sala, 2011, Umbria $120
- Arnaldo-Caprai, Grecante (Grechetto), 2011, Umbria $48

Spanish, New & Old World White
- A. Coroa, Godello, 2010, Valdeorras $52
- Serea, Albariño, 2012, Riax Baixas $48
- Lagar De Costa, Maio 5 (Albariño), 2010, Riax Baixas $85
- Cloudy Bay, Sauvignon Blanc, 2012/13, Marlborough, New Zealand $68
- Arndorfer, Grüner Vetliner/Reisling, 2012, Austria $48
- Nikolaihof, "hefeabzug" Grüner Vetliner, 2010, Austria $65

American Red
- Windrun, Pinot Noir, 2011, Mendocino County $48
- Stephen Ross, Pinot Noir, 2012, Santa Lucia Highlands $65
- Cristom, Pinot Noir, 2010, Willamette Valley Half Bottle $60
- Alloro, Pinot Noir, 2011, Chehalem Mountains $80
- Robert Sinskey, Pinot Noir, 2010/11, Los Carneros $82
- The Intern, Pinot Noir, 2011, Monterey $68
- Loring Wine Company, "Garys' Vineyard" Pinot Noir, 2011, Santa Lucia $98
- Flowers, Pinot Noir, 2012, Sonoma Coast $105
- Radio-Coteau "La Neblina" Pinot Noir, 2011, Sonoma Coast $120
- Hirsch Vineyards, Pinot Noir, 2011, Sonoma Coast $125
- Cep, Syrah, 2011, Sonoma Coast $128
- Ramsay, Cabernet Sauvignon, 2012, North Coast $48
- Ross Andrew, "boushey Vineyards" Syrah, 2009, Columbia Valley $90
- Alder Ridge, "Horse Heaven Hills" Cabernet Sauvignon, 2009, Proser, Wa $65
- The Grapes of Roth, Merlot, 2006, Long Island $88
- Lenz "Old Vines" Cabernet Sauvignon, 2007, North Fork $75
- Mount Veeder, Cabernet Sauvignon, 2011, Napa Vally $85
- Joseph Phelps, Cabernet Sauvignon, 2011, Napa Valley $135
- Silver Oak, Cabernet Sauvignon, 2009, Alexander Valley $150
- Franciscan, Magnificat (Cabernet, Merlot, Petite Verdot), 2010, Napa Valley $105
- Barlow, Barrouge (Cabernet, Merlot, Cab. Franc, Petite Verdot), 2009, Calistoga $85
- The Art Of, Syrah, 2011, Monterey $48
- Nickel & Nickel "Darien Vineyard" Syrah, 2011, Russian River Valley $105
- Peter Franus, Zinfandel, 2010, Napa Valley $75

Italian Red
- Vignale Di Cecilia, Cóvolo (Merlot/Cabernet), 2009, Veneto $50
- Cascina Adelaide, "Le Mia Donne" Barbera D'alba, 2011, Piedmont $52
- Fratelli Revello, Barolo, 2009, Piedmont $75
- Eugenio Bocchino"lu" Barolo, 2006, Piedmont $98
- Ciacci Piccolomini D'aragona, Brunello, 2008, Montalcino Half Bottle $50
- Moccagatta "Brick Balin" , 2008, Barbaresco $105
- Nipozzano, Chianti Rùfina Riserva, 2009/10, Chianti $52
- Querciabella, Chianti Classico, 2010, Chianti $75
- Palagetto, Sottobosco (Sangiovese/Cabernet/Syrah), 2008, San Gimignano $68
- Il Colle, Rosso Di Montalcino, 2011/12, Montalcino $58
- Tenuta Di Biserno, Il Pino, 2007, Toscana $135
- Tenuta San Guido, Guidalberto (Cab/Merlot/Sangiovese), 2011/12, Toscana $120
- Gaja Ca'marcanda, Promis (Merlot/Syrah,sangiovese), 2011, Toscana $120
- Antinori, Tignanello (Sangiovese/Cab. Sauv/Cab. Franc), 2011, Toscana $195
- Foradori, Granato (Teroldego), 2006, Trentino $155
- Fattoria San Lorenzo, "Vigneto Di Gino" Rosso Piceno, 2010, Marche $48

French Red
- Christian Bernard, "grands Fers" Fleurie, 2011, Beaujolais $48
- Dieder Desvignes, "Clos Les Charmes" Moulin à Vent, 2009, Beaujolais Magnum $115
- Domaine De Noiré, Chinon (Cabernet Franc) 2009, Loire $50
- Gonnet, Gigondas, 2011, Rhône $65
- Domaine De Pierre André, Châteauneuf-Du-Pape, 2009, Rhône $98
- Le Télégramme, Châteauneuf-Du-Pape, 2011, Rhone $90
- Domaine Sainte-Eugénie, La Réserve (Grenache/Syrah/Carignan), 2012, Corbières $58
- Lucien Muzard, Santenay Clos Faubard 1er Cru, 2009, Burgundy $85
- Francois Gay Et Fils, Chorey Les Beaune, 2010, Burgundy $68
- Daniel Largeot, Beaune1er Cru, 2010, Burgundy $120
- François Feuillet, Morey-Saint-Denis, 2010, Burgundy $125
- Albert Morot, Beaune Bressandes 1er Cru, 2010, Burgundy Half Bottle $65
- Roger Belland, Chassagne-Montrachet 1er Cru, 2011, Burgundy $98
- Geantet-Pansiot, Gevrey-Chambertin1er Cru, 2011, Burgundy $125
- Chateau Moulin De Lagnet, Saint-Emilion, 2012, Bordeaux $68
- Jean Luc Thunevin, Mauvais Garçon (Merlot, Cabernet Franc), 2011, Bordeaux $70
- Chateau Lousteauneuf, Medoc, 2010, Bordeaux $74
- Chateau Franc-Maillet, Pomerol, 2005, Bordeaux Magnum $225

Spanish Red
- Joan D'anguera, Finca L'argatá, (Syrah, Grenache, Cab), 2010, Montsant $65
- Clos Figueras, Serras Del Priorat, (Garnacha/Mazuela/Syrah), 2010, Priorat $60
- Cesca Vicent, "Lo Piot" Priorat, 2007, Priorat Half Bottle $45
- Artadi, Viñas De Gain (Tempranillo), 2009/10, Rioja $65
- La Rioja Alta, Gran Reserva 904, 2001, Rioja $110
- Bodegas Santalba, Ogga Reserva (Tempranillo), 2008, Rioja $88
- Viña Sastre, Crianza (Tempranillo), 2009, Ribera Del Duero $68
- Dominio Do Bibei, Lalama (Mencía/Garancha/Brancellao/Mouraton), 2009, Ribeira Sacra $75

Wines by the Glass

Champagne & Sparkling
- Carpene Malvolti, Prosecco, Nv, Italy $14
- Paul Laurent, "Cuvee Du Fondateur" Brut, Nv, Epernay $16

White / Pink
- La Mascaronne, Rosé, 2013, Côtes De Provence $14
- Pierre Riffault "Domaine Du Carrior Perrin" Sancerre, 2013, Loire $14
- Palagetto, Vernaccia Di San Gimignano, 2012, Italy $11
- La De Costa, Albariño, 2012, Rias Baixas $12
- Bishop's Peak, Chardonnay, 2013, San Luis Obispo $12

Red
- Windrun, Pinot Noir, 2011, Mendocino County $12
- Fattoria San Lorenzo, "Vigneto Di Gino" Rosso Piceno, 2010, Marche $12
- Ramsay, Cabernet Sauvignon, 2012, North Coast $12
- Familia Mayol, Malbec, 2012, Mendoza, Argentina $12
- Domaine Sainte-Eugénie, La Réserve (Grenache/Syrah/Carignan), 2012, Corbières $14

Choice A
- Soup of the Day
- Choice of Any Salad
- Steamed Prince Edward Island Mussels
  
  w/ Garlic, Shallots, White Wine & Herb Butter
- Yellowfin Tuna Tartare*
  
  w/ Cucumber, Avocado, Wasabi, Shallots, Ginger & Potato Gaufrettes. Add $3

Choice B
- Truffled Chicken Breast
  
  w/ Wild Mushroom Risotto & French Beans
- Sautéed Bronzino
  
  w/ Asparagus, French Beans, Fava Beans & Cherry tomatoes
- Rustichella Orecchiette
  
  w/ Homemade Sweet Sausage, Broccoli Rabe & Parmesan Broth
- Painted Hills New York Strip Steak*
  
  w/ Crispy Smashed Yukon Potatoes & Herb Aioli. Add $9

Desserts
- Profiteroles $12
  
  w/ vanilla ice cream toasted almonds & chocolate sauce
- Baked Alaska $13
  
  w/ fresh berries & raspberry coulis
- Flourless Valrhona Chocolate Cake $12
  
  w/ sour cherries & chantilly cream
- Raspberry-Almond Financier Tart $12
  
  w/ vanilla ice cream
- Trio of Fruit Sorbets in an Almond Tulip Cup $10
  
  w/ fresh berries
- Mixed Berries $11
  
  w/ cream

Afters
- Rémy Martin VSOP $15
- Delamain Pale & Dry $15
- Hine Antique XO $25
- Tariquet 12 Yr. Bas-Armagnac $14
- Calvados Morice VSOP $13
- Carpenè Malvolti Grappa Bianca $13
- Nonino Grappa Di Merlot $13
- Candolini, "1898" Grappa Bianca $13
- Casa De St. Eufemia Ruby Porto $14
- Ramos Pinto 20 Yr. Tawny $16
- Taylor Fladgate 20 Yr. Tawny $16
- W. & J. Graham's Vintage Porto 1994 $18
- Sandeman Vintage Porto, 2000 $12
- Croft Vintage Porto, 2009 $18
- El Maestro Sierra, Oloroso 15 Yr. Sherry $15
- J. Vidal-Fleury, Muscat De Beaume De Venise, '07 $12