Soup that is made from miso paste.
Thai spicy sour soup with shrimp, chicken, and vegetable. Hot and spicy.
Homemade pork and vegetable dumplings in broth.
Choice of chicken or shrimp. Hot and spicy.
Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
Comes with sesame.
Spicy or non-spicy.
Comes with sesame.
Tuna, seaweed salad, cucumber, and avocado with spicy sauce.
Tuna, salmon, mango, and mixed greens with chef special sauce.
Fried, baked or steamed Japanese style pork, and vegetable dumplings.
Steamed or fried shrimp dumplings.
Homemade pork and vegetable dumplings with chili sauce. Hot and spicy.
Roast duck, cucumber, and scallion with special sauce wrapped with Asian pancake.
Comes with spicy mayo sauce.
Filled wrap made from lettuce.
Rice paper or crispy dough filled with shredded vegetables.
pork and vegetables.
Thai style chicken on skewer
Thai style beef on skewer
Boiled soy beans.
Battered deep-fried shrimp.
Gently fried bean curd.
Beef and scallions.
Fried, baked or steamed Japanese style vegetable dumpling.
Spicy tuna, avocado, mango, red tobiko, and wasabi nori with special mango sauce.
4 pieces. Tuna, olive, jalapeno, and masago with spicy mayo.
Octopus in special vinegar sauce.
Seared thin slice tuna with spicy ponzu sauce.
Thinly sliced fluke or stripe bass sashimi served with ponzu sauce.
Seared seasoning salmon with spicy honey wasabi sauce.
Thinly sliced yellowtail sashimi, jalapeno with special sauce.
Lightly served tuna with Cajun seasoning on a bed of seaweed salad with special sauce.
Maguro.
Shiro - maguro.
Sake.
Ray-finned fish.
Hamachi.
Unagi.
Toro.
Hirame.
Mild flavor fish.
Saba.
Ika.
Fish roe.
Fish roe.
Kani.
Inari.
Tamago.
Ebi.
Tako.
Hokkigai.
Tobiko.
Ikura.
Shrimp.
Uni.
Avocado, cucumber, Japanese pickles.
Smoked salmon, cream cheese, avocado.
Fresh salmon, avocado, tobiko, mayo.
Shrimp, lettuce, tobiko, mayo.
King crab, avocado, spicy sauce with tobiko on the outside.
Crab, avocado, cucumber topped with tuna, salmon white fish.
Crab, avocado, cucumber rolled with eel, avocado on top.
Softshell crab, avocado and cucumber on spicy mayo, tobiko outside.
Seared chili pepper tuna asparagus inside, tuna, salmon, yellowtail, eel, avocado outside, four kinds of tobiko on top. served with honey wasabi sauce.
Spicy white tuna, avocado, crunch inside, salmon outside, jalapeno fried kani on top. served with mango salsa sauce.
Salmon, white fish, kani, eel inside, deep-fried tobiko, scallion on top. served with spicy eel sauce.
Shrimp, tempura, kani, mango inside, topped with avocado. Served with mango salsa sauce.
Spicy salmon, avocado, crunch inside, topped with white tuna. Served with yuzu wasabi and vinegar sauce.
Spicy salmon crunch inside tuna avo on top with yuzu wasabi sauce.
Spicy crunch tuna, asparagus, pepper tuna inside. Lobster salad and tuna on top with red tobiko, scallion, and special sauce.
Spicy tuna, crispy flour, cucumber, rolled with salmon and avocado on top.
Spicy shrimp, crab, asparagus, crispy flour with eel and avocado on top.
Spicy king crab, shrimp, avocado on the inside with tobiko on the outside.
Spicy tuna, asparagus, crispy flour rolled with yellowtail, avocado, wasabi tobiko.
Spicy tuna, crispy flour, topped with salmon.
Tuna, crab, avocado, asparagus rolled with cucumber and topped with chili sauce and served in vinegar sauce. Hot and spicy.
Special spicy tuna, asparagus, seaweed salad, crispy flour, topped with spicy king crab, crab meat, and crispy flour.
Spicy scallop, yellowtail, crab meat, asparagus, crispy flour topped with special tuna.
Fatty tuna, avocado, cucumber topped with tuna avocado.
Spicy king crab, shrimp tempura, rolled with shrimp and wasabi tobiko on top.
Spicy shrimp tempura, spicy tuna on top.
Spicy scallop avocado crunch, blacken salmon, tobiko and scallion on top, with special sauce.
Spicy yellowtail avocado crunch inside, yellowtail jalapeno on top with special sauce.
6 pieces sushi, 13 pieces sashimi, and 1 tuna roll.
8 pieces sushi, 22 pieces sashimi, and 1 spicy tuna with avocado roll.
10 pieces assorted sushi with California roll.
18 pieces of assorted sashimi.
16 pieces of assorted sashimi over rice.
Stir-fried thick Japanese noodles with choice of vegetable, chicken, pork, beef or shrimp.
Stir-fried thin Japanese noodles with choice of vegetable, chicken, pork, beef or shrimp.
Thai style sauteed rice noodles, grounded peanut on top. Choice of vegetable, chicken or shrimp.
Choice of vegetable, chicken, pork, beef or shrimp.
Noodles in broth. Choice of vegetable, chicken, pork or shrimp.
Choice of vegetable, chicken, pork, beef or shrimp.
Choice of chicken or shrimp.
Hot and spicy. Deep fried with sweet and spicy sauce.
Served in a sweet sauce served with sesame seeds.
Thai style chicken, mixed vegetable with homemade special Thai sauce.
Chicken, mixed veggie, and cashew nuts in brown sauce.
Deep-fried breaded chicken cutlet.
Chicken, pineapple, and veggies in yellow curry coconut sauce.
Asian style sauteed filet mignon mixed vegetables.
Thai style shrimp and mixed vegetable with homemade special Thai sauce.
Thick slices of succulent salmon arranged on a bed of fresh spinach then showered with black bean sauce.
Fresh sliced scallops and shrimp cooked with mixed vegetable in a spicy garlic sauce. Hot and spicy.
Marinated or glazed in a soy based sauce.
Deep fried with sweet and spicy sauce.
Served in a sweet sauce served with sesame seeds.
Add tofu for an additional charge.
Chicken, beef, and shrimp with fresh mix vegetables in chef’s Hunan black bean sauce.
Battered and fried.
Vegetables and peanut in spicy Szechuan sauce. Hot and spicy.
Filet mignon, scallops, and mixed vegetables in black pepper soy reduction.
Chicken with mixed vegetables with Japanese yellow curry sauce.Hot and spicy.
Japanese Soda.
500 ml.