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Sumou Hibachi
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Mixed seafood with ponzu sauce.
Hot and spicy.
Crabstick, octopus, shrimp, black pepper tuna and cucumber mixed with yuzu sauce.
Ikura and jalapeno topped with spicy lemon sauce.
Seared black pepper tuna tataki with wasabi sauce.
Served with tuna over crispy wonton dough in mango salsa with seaweed salad.
Octopus, seaweed salad and cucumber with ponzu sauce.
Spicy tuna, rice tempura with scallion, tobiko on top. Hot and spicy.
Served over soy yuzu sauce.
Tuna, salmon, yellowtail, avocado with mango miso sauce and seaweed on top.
Snow crab, rice tempura with spicy mayo sauce, toblko on top.
Spicy crab meat seaweed salad and crunch topped with mango salsa.
With potato curry dipping. Hot and spicy.
Pork dumpling.
Vegetable dumpling.
Six piece steamed stuffed pork dumpling.
Deep fried bean curd served with savory sauce.
Spring roll.
Mixed vegetable deep fried in a delicate batter.
Rolled beef with scallion.
Deep fried shrimp and vegetable.
Deep fried chicken and vegetable.
Deep fried shrimp with sweet mayo sauce.
Baked sliced mushroom, scallop, crab meat, mayo and fish roe.
Deep fried jumbo size soft shell crab with house sauce.
Grilled and served with lemongrass and peanut sauce. Hot and spicy.
Grilled and served with lemongrass and peanut sauce. Hot and spicy.
Marinated in E.V.O.O. and sauteed with basil diced, pineapple bell peppers and onion, served with fresh red Brussels.
Marinated in E.V.O.O. and sauteed with basil diced, pineapple bell peppers and onion, served with fresh red Brussels.
With sweet chill sauce.
With sweet hoisin sauce.
Torlilla roll wrap duck and vegetable with hoisin and honey mustard sauce.
Hot and spicy.
Hot and spicy.
Mixed chicken, seafood and vegetable in broth. Hot and spicy.
Hot and spicy.
Hot and spicy.
Shellfish and fish roe with green salad.
Roasted and shredded with mixed green and special yuzu citrus vinagrette.
With California roll. Served with soup or salad.
With spicy tuna roll. Served with soup or salad.
15 piece of assorted fish sashimi. Served with soup or salad.
18 piece of assorted fish sashimi. Served with soup or salad.
Five piece sushi and 12 piece sashimi with spicy tuna roll. Served with soup or salad.
Eight piece tuna sushi with spicy tuna roll. Served with soup or salad.
Eight piece salmon sushi with spicy salmon roll. Served with soup or salad.
Variety of fish over sushi rice. Served with soup or salad.
Served with soup or salad.
12 piece of tuna sashimi over sushi rice. Served with soup or salad.
Four piece tuna, four piece salmon, four piece yellowtail. Served with soup or salad.
Three piece tuna, three piece salmon, three piece yellowtail with spicy tuna roll. Served with soup or salad.
18 piece of sushi, one spicy tuna roll and one chef's special roll. Served with soup or salad.
10 piece of sushi, 18 piece assorted sashimi, one spicy tuna roll and one chef's special roll. Served with soup or salad.
Three California rolls. Served with soup or salad.
California, tuna avocado and Alaska roll. Served with soup or salad.
Spicy tuna, spicy salmon and spicy yellowtail roll. Served with soup or salad.
Cucumber, avocado and asparagus roll. Served with soup or salad.
Crab stick, avocado and shrimp inside, topped with spicy mayo, eel tobiko, scallion and eel sauce.
Crab stick, avocado, tobiko inside, wrapped with cucumber ponzu sauce.
Spicy crunchy tuna and avocado inside, topped with seared black pepper tuna, scallion, tobiko and eel sauce.
Shrimp tempura and cream cheese inside, topped with shredded mango, mango sauce and black tobiko.
Eel tempura, avocado inside, topped with white fish tempura and tobiko eel sauce.
Tuna, salmon, yellowtail and avocado inside, wrapped with cucumber ponzu sauce.
Spicy scallop and avocado inside, topped with white tuna, Japanese and chili sauce.
Spicy tuna mango inside, topped spicy crunchy tuna and wasabi beans on top with wasabi sauce.
Shrimp tempura, avocado inside, topped with spicy crunchy tuna with eel sauce.
Crunchy lobster salad and avocado inside. Topped with shredded mayo with mango sauce.
Salmon, avocado and eel inside, topped with salmon, tobiko, seaweed salad and eel sauce.
Spicy tuna and avocado lightly fried, topped with spicy scallop with eel sauce and wasabi sauce.
Eel, mango, cream cheese and avocado inside, topped with mixed spicy lobster and spicy crab meat.
Spicy crabmeat and avocado inside, topped with eel, smoked salmon and black tobiko and eel sauce.
Spicy tuna, avocado and seaweed salad in heart shape, wrapped with tuna.
Spicy tuna, mango and asparagus inside, topped with avocado and spicy kani and shrimp mix.
Soft shell crab tempura and asparagus inside, topped with shrimp, mango, wasabi tobiko and eel sauce.
Spicy tuna lightly fried and topped with spicy shrimp, crab stick, eel sauce, spicy mayo and wasabi mayo sauce.
Shrimp tempura and asparagus inside with eel avocado and eel sauce on top.
Tuna, salmon, white fish, avocado and tobiko with soy bean paper.
Spicy tuna, avocado, eel and tobiko with eel sauce, wasabi mango sauce and soy bean paper.
Shrimp tempura, seaweed salad, eel and mango inside, wrapped with soy bean paper, top with eel sauce.
Spicy snow crab, eel, avocado and spicy lobster inside, wrapped with soy bean paper and topped with eel sauce.
Spicy kani and shrimp lightly fried, topped with eel, avocado, eel, sauce, spicy mayo and wasabi mayo.
Lobster tempura, snow crab, avocado, mango and tobiko wrapped with soy bean paper, topped with tuna, salmon yellowtail, spicy and tobiko.
White meat. Served with rice and soup or salad. Hot and spicy.
White meat. Served with rice and soup or salad.
Sesame sauce and lemon cream. Served with rice and soup or salad.
Served with rice and soup or salad.
With eggplant, asparagus, bell pepper and onion in red curry sauce. Served with rice and soup or salad. Hot and spicy.
Eggplant, asparagus, shiitake mushroom, bell peppers and onion. Served with rice and soup or salad. Hot and spicy.
Sauteed with sweet pea, asparagus, yam, bell peppers and onion. Served with rice and soup or salad. Hot and spicy.
Sauteed with sweet pea, asparagus, yam, bell peppers and onion. Served with rice and soup or salad. Hot and spicy.
Prawn, scallop and chicken with mixed vegetable. Served with rice and soup or salad. Hot and spicy.
Braised chicken and prawn with mixed vegetable. Served with rice and soup or salad.
Prawn, scallop, lobster tail with bell peppers, asparagus and onions in lemon butter sauce.
Sauteed prawn, chicken and asparagus, shiitake mushrooms, sweet peas and bell peppers. Served with rice and soup or salad.
Pancake wrapped shiitake, chives and scallions. Served with rice and soup or salad.
Sauteed asparagus, shiitake mushroom, cauliflower, yellow squash, sweet peas and shanghai greens (steamed with siken tofu). Served with rice and soup or salad.
8 oz. with Sumou special black pepper sauce served with asparagus, sweet peas, cauliflower and carrot. Served with rice and soup or salad.
Steamed with asparagus, yellow squash, shiitake, mushrooms, sweet peas and bell peppers. Served with rice and soup or salad.
Sauteed asparagus and onion, mushroom bedding. Served with rice and soup or salad.
Sauteed with eggplant, prince mushroom, asparagus and bell peppers. Served with rice and soup or salad.
Steamed bak choy, lemongrass and Thai curry. Served with rice and soup or salad. Hot and spicy.
Steamed bak choy, lemongrass and Thai curry. Served with rice and soup or salad. Hot and spicy.
Shiitake, roasted garlic, scallion and bak choy. Served with rice and soup or salad. Hot and spicy.
Shiitake, roasted garlic, scallion and bak choy. Served with rice and soup or salad. Hot and spicy.
Served with rice, soup, salad, California roll, shumai and fruit.
Served with rice, miso soup and salad.
Served with rice, miso soup and salad.
Served with rice, miso soup and salad.
Served with rice, miso soup and salad.
Served with rice, miso soup and salad.
Deep fried pork. Served with rice, miso soup and salad.
Served with rice, miso soup and salad.
Served with rice, miso soup and salad.
Served with rice, miso soup and salad.
Served with rice, miso soup and salad.
Served with rice, miso soup and salad.
Served with rice, miso soup and salad.
Served with rice, miso soup and salad.
Served with rice, miso soup and salad.
Served with rice, miso soup and salad.
Served with rice, miso soup and salad.
Served with rice, miso soup and salad.
Thinly sliced beef or chicken bean curd, Japanese noodles and vegetable served in hot pot. Served with miso soup or salad.
Vegetable, chicken, pork, beef or shrimp. Served with miso soup or salad.
Shrimp, vegetable tempura and noodles in a clear broth. Served with miso soup or salad.
Chicken mixed vegetables and noodle soup with shrimp tempura on top. Served with miso soup or salad.
Sauteed noodle yaki udon. Served with miso soup or salad.
Steamed with fresh ginger, garlic and cooked with a little bit of olive oil. Served with rice and soup or salad.
Steamed with fresh ginger, garlic and cooked with a little bit of olive oil. Served with rice and soup or salad.
Steamed with fresh ginger, garlic and cooked with a little bit of olive oil. Served with rice and soup or salad.
Steamed with fresh ginger, garlic and cooked with a little bit of olive oil. Served with rice and soup or salad.
Steamed with fresh ginger, garlic and cooked with a little bit of olive oil. Served with rice and soup or salad.
Steamed with fresh ginger, garlic and cooked with a little bit of olive oil. Served with rice and soup or salad.
No shrimp appetizers. Served with soup, salad, vegetable, steamed rice and noodles.
Served with soup, salad, two pieces shrimp, vegetable, steamed rice and noodles.
Served with soup, salad, two pieces shrimp, vegetable, steamed rice and noodles.
Served with soup, salad, two pieces shrimp, vegetable, steamed rice and noodles.
Served with soup, salad, two pieces shrimp, vegetable, steamed rice and noodles.
Served with soup, salad, two pieces shrimp, vegetable, steamed rice and noodles.
Served with soup, salad, two pieces shrimp, vegetable, steamed rice and noodles.
Served with soup, salad, two pieces shrimp, vegetable, steamed rice and noodles.
Served with soup, salad, two pieces shrimp, vegetable, steamed rice and noodles.
Served with soup, salad, two pieces shrimp, vegetable, steamed rice and noodles.
Served with soup, salad, two pieces shrimp, vegetable, steamed rice and noodles.
Served with soup, salad, two pieces shrimp, vegetable, steamed rice and noodles.
Shrimp, scallop and lobster tail.
Fillet mignon, shrimp, lobster tail and seabass.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Stir fried rice with scallop, shrimp, crab and vegetables. Served with miso soup or salad.
Broccoli, carrots, onions and mushrooms.
Five pieces sushi and one California roll. Served with miso soup or salad.
Served with miso soup or salad.
Four pieces sushi, six pieces sashimi and one spicy tuna roll. Served with miso soup or salad.
Four pieces sushi and one regular roll. Served with miso soup or salad.
Four pieces sushi and one regular roll. Served with miso soup or salad.
Four pieces of sushi and one chef's special roll.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup, salad, half California roll, two pieces fried shumai and steamed rice.
Served with miso soup, salad, half California roll, two pieces fried shumai and steamed rice.
Served with miso soup, salad, half California roll, two pieces fried shumai and steamed rice.
Served with miso soup, salad, half California roll, two pieces fried shumai and steamed rice.
Served with miso soup, salad, half California roll, two pieces fried shumai and steamed rice.
Served with miso soup, salad, half California roll, two pieces fried shumai and steamed rice.
Served with miso soup, salad, half California roll, two pieces fried shumai and steamed rice.
Served with miso soup, salad, half California roll, two pieces fried shumai and steamed rice.
Served with miso soup, salad, half California roll, two pieces fried shumai and steamed rice.
Served with miso soup, salad, half California roll, two pieces fried shumai and steamed rice.
Served with soup, salad, vegetable, white rice and noodle.
Served with soup, salad, vegetable, white rice and noodle.
Served with soup, salad, vegetable, white rice and noodle.
Served with soup, salad, vegetable, white rice and noodle.
Served with soup, salad, vegetable, white rice and noodle.
Served with soup, salad, vegetable, white rice and noodle.
Served with soup, salad, vegetable, white rice and noodle.
Served with soup, salad, vegetable, white rice and noodle.
Served with miso soup or salad and white rice or brown rice. Hot and spicy.
Served with miso soup or salad and white rice or brown rice. Hot and spicy.
Served with miso soup or salad and white rice or brown rice. Hot and spicy.
Served with miso soup or salad and white rice or brown rice.
Served with miso soup or salad and white rice or brown rice. Hot and spicy.
Served with miso soup or salad and white rice or brown rice.
Served with miso soup or salad and white rice or brown rice. Hot and spicy.
Served with miso soup or salad and white rice or brown rice.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Plain.
Menu for Sumou Hibachi provided by Allmenus.com
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