• New York
  • Staten Island
  • Lacey's Bridge Tavern

Lacey's Bridge Tavern

(718) 273-7514
  • 75 Innis St, Staten Island, NY 10302
  • Website
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  • Italian
  • $$$$$
(718) 273-7514
  • Lunch
  • Dinner
  • Brunch
  • Catering
  • Appetizers
    • Fried Calamari $8.95

      with marinara sauce.

    • Fried Zucchini $7.5

      with creamy garlic dressing.

    • Half Dozen Baked Clams $6.95

    • Buffalo Chicken Wings $7.95

      with celery & bleu cheese.

    • Shrimp Wrapped $8.5

      in bacon in a honey soy sauce.

    • Clams On The 1/2 Shell $6

    • Jumbo Shrimp Cocktail $2

      each.

  • Salads
    Add grilled chicken to any salad add $3.00.
    • Caesar Salad $6.5

    • Tossed House Salad $4.95

    • Blue Cheese Salad $7.95

    • Spinach Salad $7.95

      w/ sherry maple vinaigrette.

  • Burgers
    Add bacon $1.00. Add fried onions, or lettuce and tomato $0.50 each.
    • Hamburger $6

    • Cheeseburger $6.5

    • Blue Cheeseburger $7

    • Blackened Burger $6

    • Blackened Cheeseburger $7

  • Pastas
    Add grilled chicken to any pasta add $3.00.
    • Penne Ala Vodka $8.95

    • Pasta Caprese $8.95

    • Rigatoni, Broccoli, Garlic, And Oil $7.95

    • Linguini W/ Clam Sauce $9.95

      (red or white).

    • Linguini W/ Two Meatballs $8.75

  • Bar Pies
    Each additional topping $1.00.
    • Mozzarella Pie $6.95

    • Sausage $7.95

    • Meatball $7.95

    • Pepperoni $7.95

    • Shrimp $9.95

    • Vodka Sauce $9.95

      fresh mozzarella and roasted red peppers.

    • Grilled Chicken Scarpariello $8.95

    • Primavera $7.95

  • Hero's
    Add fries to any burger or sandwich $2.50. Add side caesar or tossed salad $3.50.
    • Chicken Parmigiana $6.95

    • Meatball Parmigiana $6.95

    • Veal Cutlet Parmigiana $8.95

    • Grilled Chicken $7.95

      lettuce, tomato.

    • Kielbasa W/ Sauerkraut $6.95

    • Shrimp Parmigiana $9.5

    • Grilled Chicken, Fresh Mozz. & Roasted Peppers $8.95

    • Breaded Chicken Cutlet $8.95

      w/ lettuce tomato balsamic vinaigrette and fresh mozzarella cheese.

  • Family Style Appetizers
    • Katie's Loaf of Garlic Bread $5.95

      w/ mozzarella.

    • Zuppa De Clams $13.95

      (1 dozen in red or white sauce).

    • Baked Clams $12.95

      (1 dozen).

    • Fried Calamari $12.95

      (1 lb.) (sweet, medium, or hot sauce).

    • Fresh Fried Zucchini $11.95

      (w/ creamy garlic dressing).

    • Jumbo Shrimp $13.95

      w/ bacon in honey soy sauce.

    • Buffalo Chicken Wings $14.95

      (16 pcs.).

    • Scarpariello Chicken Wings $14.95

      (16 large wings with fresh rosemary, sauteed garlic, lemon and white wine sauce).

    • Jumbo Shrimp Cocktail $12

      (6 pcs.).

    • Clams On The 1/2 Shell $6

    • Chicken Fingers $8.95

      with french fries.

  • Family Style Salads
    • House Salad $7.95

      (fresh chopped iceberg lettuce tossed in oil and vinegar with tomatoes, red onion, and red peppers).

    • Caesar Salad $11.95

    • Spinach Salad $12.95

      (fresh spinach leaves with tomatoes, red onion, bacon, hard boiled egg, and mushrooms in our authentic maple sherry vinaigrette).

    • Blue Cheese Salad $14.95

      (Mixed greens with balsamic caramelized onions, toasted almonds and crumbled blue cheese).

  • Family Style Pasta
    All pasta dishes may be substituted with rigatoni, linguini or penne.
    • Linguini Clam Sauce $19.95

      1dz. steamed clams & fresh chopped clams in a homemade clam broth; your choice red or white over 1 1/2 lbs. of linguini).

    • 1 1/2 Lbs. Baked Ziti $15.95

      served in a cast iron skillet.

    • Linguini Lyndsay $21.95

      (shrimp & clam sauce; red or white over 1 1/2 lbs. of linguini).

    • Rigatoni Country Style $18.95

      (broccoli, white beans, prosciutto & sausage tossed with 1 1/2 lbs. of rigatoni).

    • 1 1/2 Lbs. Of Rigatoni $18.95

      w/ vodka sauce.

    • Meatballs Or Sausages $15.95

      on the top of 1 1/2 lbs. of linguini.

    • 1 1/2 Lbs. Penne Primavera $15.95

    • 1 1/2 Lbs. Linguini Marinara $11.95

    • 1 1/2 Lbs. Rigatoni Caprese $19.95

      (chopped fresh tomatoes w/ garlic, basil, white wine & fresh mozzarella over 1 1/2 lbs. of rigatoni).

    • Sauteed Broccoli, Garlic & Oil $16.95

      over 1 1/2 lbs. of penne.

  • Family Style Entrees
    • Chicken Sidestreet $22.95

      (1 1/4 lbs. of sauteed chicken cutlets topped with broccoli and mozzarella in a tomato francese sauce).

    • 1/4 Lb. Classic Style Chicken Parmigiana $21.95

    • Chicken Piccata $22.95

      (family style with a 1 1/4 lbs. of chicken cutlets).

    • Chicken Marsala $22.95

      (1 1/4 lbs. of chicken cutlets with mushroom marsala sauce).

    • 12 Oz. Family Style Veal Piccata $24.95

    • Veal Parmigiana $23.95

      (made the Italian way with 12 oz. of veal cutlets).

    • Veal Marsala $24.95

      (12 oz. of veal with mushroom marsala sauce).

    • Shrimp Marinara $23.95

      (8 sauteed jumbo shrimp in garlic, white wine, marinara sauce with fresh basil).

    • 8 Jumbo Shrimp Scampi $23.95

    • Shrimp Parmigiana $23.95

      (to feed the family with 8 jumbo Shrimp).

    • Jumbo Shrimp (6) & Clams (8) $29.95

      fra diavlo over linguini.

    • 28 Oz. Boneless Shell Steak $29.95

      (served with mashed potatoes and shoe string onions).

    • Steak Pizzaiola $30.95

      28 oz. boneless shell steak topped with melted mozzarella, a sauce of sauteed onions, peppers, cherry peppers, mushrooms and garlic served with mashed potatoes).

    • Skillet Of The Bridge Tavern's $18.95

      famous kielbasa & sauerkraut.

  • Family Style Sides
    • Real Homemade Mashed Potatoes $6

    • Sauteed Spinach $7.95

    • Sauteed Broccoli $6.95

    • Twice Cooked French Fried Potatoes $5.95

    • Original Or Spicy Shoe String Onion Rings $4.95

  • Brunch Menu
    • Eggs Benedict $17.95

      poached eggs served over canadian style bacon on an english muffin, topped with hollandaise sauce, served with potatoes.

    • Eggs Benedict Florentine $17.95

      poached eggs served over a bed of sauteed spinach on an english muffin, topped with hollandaise sauce, served with potatoes.

    • Sliced Steak & Eggs Benedict $19.95

      poached eggs served over a bed of bbq flank steak on an english muffin, topped with hollandaise sauce, served with potatoes.

    • Pasta Of The Day

      (p/a).

    • Burger Platter $17.95

      (beef or turkey).

    • BBQ Flank Steak And Eggs $20.95

      served with potatoes.

    • Potato, Egg & Cheese Hero $17.95

    • Frittata $17.95

      filled with potatoes, fresh mozzarella cheese and bacon.

    • Stuffed French Toast $17.95

      filled with cream cheese, served with bacon.

    • Grilled Vegetables & Fresh Mozzarella $17.95

      served over tossed salad.

    • Mexican Omlette $17.95

      eggs with salsa, filled with cheddar cheese, served with potatoes.

    • Create Your Own Omlette $17.95

      your choice of bacon, ham, red peppers, spinach, zucchini, mushrooms, broccoli, onions and cheese (american, cheddar, mozzarella, swiss) bleu cheese $0.75 extra, served with potatoes.

  • Thanksgiving Dinner
    The above dinner feeds 10 ? 12 people.
    • Thanksgiving Dinner $329

    • Cold Antipasto

      (salami, pepperoni, fresh mozzarella, grilled vegetables, assorted peppers and black olives).

    • Salad

      your choice of caesar salad or britt's salad (mixed baby greens tossed with cran-raisins, green apples, gorgonzola cheese, walnuts and a raspberry vinaigrette dressing).

    • Homemade Meat Lasagna Or Eggplant Rollatini

      choice of: an oven roasted turkey (22 24 lbs.), sausage & vegetable stuffing, roasted potatoes with garlic & fresh rosemary, roasted carrots, string bean almondine, fresh homemade gravy.

  • Catering By The Pan - Appetizers
    1/2 Pan (feeds 5), full pan (feeds 10).
    • Mussels $30

      (red or white sauce).

    • Fried Ravioli $25

    • Pierogies $25

    • Buffalo Wings $30

    • Scarpariello Wings $30

    • Baked Clams $35

      (30 pcs), (72 pcs).

    • Stuffed Mushrooms $35

    • Fried Calamari $40

    • Shrimp Wrapped In Bacon $60

      (25 pcs), (50 pcs).

    • Shrimp Cocktail $55

      (25 pcs), (50 pcs).

    • Tray of Cold Antipasto $45

      (fresh mozzarella cheese, tomatoes, red onion, pepperocini, salami, pepperoni, black olives, grilled zucchini and cherry peppers).

  • Catering By The Pan - Entrees
    1/2 Pan (feeds 5), full pan (feeds 10).
    • Baked Ziti $35

    • Kielbasa & Sauerkraut $35

    • Eggplant Rollatini $35

    • Penne Ala Vodka $35

    • Rigatoni Caprese $35

    • Rigatoni Country Style $35

    • Linguini With Clam Sauce $45

      (red/ white).

    • Chicken Marsala $40

    • Chicken Francese $40

    • Chicken Gabriella $40

    • Stuffed Chicken Cutlet In Gravy $40

    • Roast Loin Of Pork $40

      with sauerkraut.

    • Chicken Sidestreet $45

    • Veal Sorrentino $45

    • Flank Steak Marsala $45

    • Shrimp, Clams & Mussels Fra Di Avlo $50

    • Linguini Lyndsay $50

    • King Crab Legs Oreganato $70

    • King Crab Legs & Mussels Fra Di Avlo $80

  • Catering Off-Premise
    • Catering Off-Premise $14.95

      full package, 40 person minimum,

  • Catering Off-Premise - Salad
    Choice of one.
    • Caesar

    • House

  • Catering Off-Premise - Meats
    Choice of two.
    • Meats 1

      chicken parmesan, fried chicken, chicken with sundried, tomatoes, beef and broccoli, pot roast, london broil.

    • Meats 2

      chicken marsala, bbq chicken, chicken dijon, meatloaf, sausage and peppers, loin of pork with sauerkraut.

    • Meats 3

      chicken francese, chicken scarpariello, stuffed chicken in gravy, meatballs, roast beef, our famous kielbasi and sauerkraut.

  • Catering Off-Premise - Pastas
    Choice of two.
    • Pastas 1

      baked ziti, penne vodka sauce, pasta primavera, penne with meat sauce.

    • Pasta 2

      linguini with clam sauce, pasta salad, rigatoni with broccoli garlic and oil, baked macaroni and cheese, fettuccini alfredo.

    • Pasta 3

      rigatoni country style, pasta marinara, rigatoni filet pompodora, ravioli.

  • Catering Off-Premise - Sides
    Choice of two.
    • Sides 1

      carrots, eggplant parmesan, roasted potatoes.

    • Sides 2

      broccoli oreganato, zucchini marinara, mashed potatoes, french fries.

    • Sides 3

      mixed vegetables. rice pilaf, eggplant rollatini.

  • In-House Catering Menu
    5 course parties.
    • In-House Catering Menu $19.95

    • Appetizer

      fried zucchini (served with creamy garlic dressing).

    • Salad

      your choice of caesar or house salad.

    • Pasta

      your choice of penne ala vodka, rigatoni caprese (chopped fresh tomatoes with garlic, basil, white wine & fresh mozzarella cheese), rigatoni with broccoli, garlic & oil or pasta with marinara sauce.

    • Chicken

      your choice of chicken francaise, chicken parmigiana, chicken marsala or chicken sidestreet (sauteed chicken topped with broccoli, mozzarella cheese served in a tomato francaise sauce).

    • Meats

      your choice of roast loin of pork, kielbasa with sauerkraut, meatloaf, pot roast or bbq flank steak.

  • In-House Catering Menu - Additions
    • Baked Clams $12.95

    • Mussels $2

      (in your choice of a red or white sauce).

    • Fried Calamari $3

    • Stuffed Mushrooms $2

    • Hot Antipasto $4.75

    • Wings $2

      (your choice of buffalo, asian or scarpariello).

    • Bleu Cheese Salad $2

      (mixed greens with balsamic caramelized onions, tomatoes, toasted almonds and crumbled bleu cheese, topped with our sherry maple vinaigrette).

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