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Breaded fried chicken with brown gravy and mozzarella
Breast chicken filet in a wine, lemon and butter sauce
Chicken medallions in marsala wine sauce with fresh mushrooms
Breast filled with ham, cheese and garden fresh broccoli
Breast filled with prosciutto, pesto and mozzarella
Tender chicken filet in red gravy topped with mozzarella
Fried chicken breast with sauteed zaucchini topped with mozzarella
Grilled chicken topped with sauteed spinach and melted provolone
Chicken morsels over in garlic sauce
Tender like butter fried chicken pieces
Fried chicken cutlet topped with sauteed spinach and fresh mozzarella
Tender veal medallions in marsala wine sauce with fresh mushrooms
Tender pork filet in red gravy topped with mozzarella
Tender thin sliced porkloin with sauteed mushroom in marsala wine sauce
Extra lean pork roast sliced in brown sauce
Lean, thin sliced, pork medallions rolled and stuffed with prosciutto mozzarella, sauteed with fresh mushroom in marsala sauce
Small bits of beef with fresh broccoli
Morsels of beef with sauteed rice and fresh mushrooms in burgundy sauce
Tender and juicy turkey breast with flovorful, homemade gravy
Extra tender roast beef in a rich, brown gravy
Lean, tender eye round roast beef with peppers, onions, mushroom and melted cheese
Handmade meatballs in famous red gravy
Zety italian sausage with fresh pepeprs and onions
Authentic polish kielbasa with sauerkraut and light onions
Fresh squid in a light red sauce with garlic and spices
Jumbo shrimp dipped in delicate batter and fried to perfection
Fresh jumbo shrimp in scampi sauce
Plump, shells stuffed with ricotta cheese, topped with homemade red sauce
Delicate crepe stuffed with ricotta cheese in red sauce
Round cheese ravioli smmothered homemade vodka sauce, topped with baby peas, diced prosciutto and caramelized onions
Homemade, traditional favorite baked lasagna
Lasagna noodles filled with homemade red sauce, chop meat, ricotta annd romana cheese rolled and baked
Lasagna noodles layered with fried, diced chicken cutlets, sauteed baby spinach, alfredo sauce, mozzarealla and romana cheese
Cheese filled tortellini soaked in peas, ham and delicious, creamy alfredo sauce
Ziti or rigatoni baked with fresh ground beef and ricotta cheese
Rigatoni tubes stuffed with ricotta cheese, sautted ground beef and diced tomatoes
Mini rigatoni with fresh sauteed spinach in homemade sauce
Perfect cavatelli pasta with garden fresh broccoli, oil and garlic
Cavatelli pasta with peas, sun dried tomato, caramelized onions and pancetti
Penne pasta drenched in delicious and famous homemade vodka sauce
Orcchitte pasta with fresh broccoli rabe, garlic and oil
Linguinni in lively red or white clam sauce
Butterfly pasta with prosciutto, fresh mushrooms, zucchini, garlic and oil
Layered eggplant with mozzarella and red sauce
Eggplant stuffed and rolled with ricotta and mozzarella in red sauce
Zucchini stuffed with bread crumb, ham and mozzarella
Freshly made, smoth mashed potatoes with roasted garlic
Oven roasted potatoes with herbs and spices
Potato and cheese rolled in a ball, breaded and fried
Fresh polish cheese and potato pierogies covered with sauteed onion and melted cheese
Aborio rice with ham, tender peas, fresh mushrooms, zucchini and tomatoes
Garden fresh green beans with almonds
Tender fresh broccoli in delicate garlic sauce
Bits of broccoli and cheese battered, dipped and fried
Broccoli, cauliflower and carrots in a butter sauce
Boars head ham, hormel dilusso genoa salami, eye round roast beef, imported swiss cheese and turkey breast all cut, rolled and assorted to perfection
Potato salad, macaroni salad, cole slaw
Peperoni, olives, provolon, marinated mushrooms, roasted pepeprs, marinated artichakes and marinated mozzarella
Boars head ham cappy, hormel dilusso genoa salami, hormel pepeproni, roasted pepeprs, lettuce, tomato, red onion, oil, vinegar and oregano
Boars head ham, imported swiss cheese, turkey breast, eye round roast beef, lettuce, tomato and mayo
Fried chicken cutlets, homemade fresh mozzarella, roasted red peppers, leaf lettuce, balsamic vinegar and oil
Served with assorted fruit
Covered strawberries and working ligts