4 large pies, 16 garlic knots, 16 zeppoles, 12 wings and two 2-liter sodas.
3 large pies.
Served with marinara sauce, 4 chicken tenders, 4 fried ravioli and 4 mozzarella sticks.
Served with fresh mozzarella and roasted peppers.
Served with lettuce, tomato, onion, oil and vinegar.
Served with lettuce, tomatoes and onions.
Ham, salami, provolone, lettuce, tomatoes, onions, oil and vinegar.
Served with onions and cheese.
Bacon, sauteed onions, mushrooms, melted cheese and BBQ sauce.
Served with ham and melted Swiss cheese.
Served with fresh mozzarella and roasted peppers.
Served with lettuce, tomatoes and onions.
Served with peppers and onions.
Served with fresh mozzarella and roasted peppers.
Served with mozzarella.
Thin crust Sicilian pie with fresh mozzarella, san marzano tomatoes, and fresh basil
Served with fresh mozzarella.
Served with grilled chicken.
Served with pepperoni, sausage, ham, meatball sauce and cheese.
Served with fresh tomatoes, mushrooms, spinach, broccoli, black olives and eggplant.
Tender chicken with mushrooms and Marsala wine.
Served with fresh mozzarella and vodka sauce.
Served with chicken and Buffalo wing sauce.
With fresh mozzarella, fresh tomatoes and a touch of basil.
Philly steak smothered with pepper and onions, topped with American cheese.
Served with spinach, ham and fresh mozzarella.
Tender cutlets topped with eggplant, prosciutto and fresh mozzarella.
Sauteed with light garlic in white wine sauce.
Sauteed with light garlic in white wine sauce.