• New York
  • Staten Island
  • Sigiri

Sigiri

(718) 981-3333
  • 226 Bay St, Staten Island, NY 10301
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(718) 981-3333
  • Menu
  • Beverages
    Beverages
    • Sri Lankan Fruit Cordial $3.5

      Sweetened drink in passion, mixed fruit, mango or ginger flavors.

    • Wood Apple with Vanilla Ice Cream $5

    • Sri Lankan Iced Coffee $3.5

    • Sri Lankan Hot Tea $3

    • Fresh Ginger Tea $4

    • Sri Lankan Coffee $3

    • Sri Lankan Soda $3

    • Soda $2

  • Appetizer
    Appetizer
    • 4 Piece Dhal Wade $4.5

      Lentil patty with traditional Sri Lankan spices.

    • 4 Piece Fish Cutlet $5

      Breaded deep fried fish and potato mix.

    • 4 Piece Beef Cutlet $5

      Breaded deep fried beef and potato mix.

    • 2 Piece Egg Cutlet $5

      Breaded deep fried egg mix.

    • 4 Piece Vegetable Patties $5

      Deep fried pastry parcels filled with curried vegetables.

    • 4 Piece Vegetable Spring Roll $6

      Fried crepes with potato, carrot, leek, and onion filling.

    • 4 Piece Sri Lankan Fish Spring Roll $6.5

      Breaded deep fried crepe with fish and potato filling.

    • 2 Piece Gothamba Roti $6

      Flat bread pancake filled with potato, carrot, beef and sri lankan spices.

    • Appetizer Sampler $10.5

      2 dhal vade, 2 fish cutlets, 2 sri lankan vegetable spring rolls and 2 fish spring rolls.

  • Soups
    Soups
    • Chicken Mulligatawny Soup $5

      Slow simmered broth with chicken, vegetables, Sri Lankan spices and coconut milk.

    • Sri Lankan Vegetable Soup $4

      An aromatic soup of lentil, vegetables, Sri Lankan spices and coconut milk.

  • Sri Lankan Stews
    Sri Lankan Stews
    • Chicken Stew $13

      Cooked in a thick coconut gravy with black pepper and spices.

    • Beef Stew $13

      Cooked in a thick coconut gravy with black pepper and spices.

    • Pork Stew $13

      Cooked in a thick coconut gravy with black pepper and spices.

    • Fish Stew $13.5

      Cooked in a thick coconut gravy with black pepper and spices.

  • Sri Lankan Rice Specialties
    Sri Lankan Rice Specialties
    • Fried Rice $10

    • Mixed Fried Rice $12.5

      Chicken, beef, pork, shrimp and vegetables.

    • Yellow Rice $7

      Fragrant saffron rice with cashew nuts and raisins.

    • Whole Grain Sri Lankan Red Rice $4

    • White Basmati Rice $2

  • Rice and Curry
    Rice and Curry
    • Rice and Curry $10

  • Sri Lankan Specialty Entrees
    Sri Lankan Specialty Entrees
    • Chicken Biriyani $13

      Aromatic combination of saffron, cashew nuts, raisins and herb flavored rice served with fried egg.

    • String Hopper Koththu $13

      String hoppers (rice noodles) stir fried with onion, tomato, cabbage and egg.

    • Koththu Roti $13

      Sri Lankan road side specialty prepared with doughy pancakes shredded and stir fried with vegetables, onion and egg.

    • Koththu Roti $14.5

      Roasted chicken and cheese.

    • Chicken Lamprais $14

      A Dutch influenced special occasion dish of flavored rice served with chicken, fish cutlet, deep fried boiled egg, ash plantain and eggplant wrapped and baked in a banana leaf to give this dish a unique flavor.

  • Devilled Specialties
    Devilled Specialties
    • Devilled Chicken $13

      Tossed with sauteed onions, tomatoes, capsicums and sri lankan herbs and spices.

    • Devilled Beef $13

      Tossed with sauteed onions, tomatoes, capsicums and sri lankan herbs and spices.

    • Devilled Pork $13

      Tossed with sauteed onions, tomatoes, capsicums and sri lankan herbs and spices.

    • Devilled Vegetable $13

      Tossed with sauteed onions, tomatoes, capsicums and sri lankan herbs and spices.

    • Devilled Prawns $14

      Tossed with sauteed onions, tomatoes, capsicums and sri lankan herbs and spices.

    • Devilled Fish $14

      Tossed with sauteed onions, tomatoes, capsicums and sri lankan herbs and spices.

    • Devilled Cuttlefish $14

      Tossed with sauteed onions, tomatoes, capsicums and sri lankan herbs and spices.

    • Devilled Calamari $14

      Tossed with sauteed onions, tomatoes, capsicums and sri lankan herbs and spices.

  • Chef's Specials
    Chef's Specials
    • Mixed Deviled Seafood Special $20

    • Sri Lankan Crab Curry $16

    • Mixed Seafood Fried Rice $15

      Shrimp, fish, cuttlefish and vegetables.

    • Crab Fried Rice $20

      Real crab meat.

    • Hot Battered Calamari $15

    • Hot Battered Cuttlefish $15

    • Hot Battered Mushroom $13.5

    • Pepper Pork $13.5

  • Sri Lankan Curries
    Sri Lankan Curries
    • Chicken Curry $8

      Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Black Chicken Curry with Bones $12

      Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Beef Curry $10

      Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Prawns Curry $10

      Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Fish Curry $11

      Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Pork Black Curry $10

      Pork in a broth curry with a blend of traditional Sri Lankan spices and herbs. Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Dry Fish Curry $12

      Sri Lankan salted dry fish. Made with a special house blend of traditional sri lankan spices and coconut milk.

    • Dry Fish Beduma $12

      Sri lankan salted dry fish. Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Dhal Curry $4.5

      Slow cooked lentils with Sri Lankan spices in a coconut milk sauce curry. Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Special Sri Lankan Vegetables Curry $6

      Call restaurant for daily selection. Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Eggplant Moju $8

      Pickle. Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Mutton Curry $10

      Made with a special house blend of traditional Sri Lankan spices and coconut milk.

  • Traditional Bread and Rice Accompaniments
    Traditional Bread and Rice Accompaniments
    • Pol Roti $8

      Coconut roti. Coconut roti. Pan grilled flat bread with fresh grated coconut, onion and mild chili, includes 4 roti with onion sambol.

    • Aappa $10

      Hoppers. Wafer thin, bowl shaped pancakes made from a fermented batter of rice flour and coconut milk includes 3 plain hoppers and 1 egg hopper with a choice of sauteed onion sambol or coconut sambol.

    • Indi Aappa $9

      String hoppers. Noodle like strings of rice flour dough squeezed through a sieve onto small woven trays, then steamed to perfection. Includes 10 string hoppers served with coconut gravy and a choice of sauteed onion sambol or coconut sambol.

    • Pittu $8

      Pittu is a mixture of fresh rice meal, very lightly roasted and mixed with fresh grated coconut, and steamed in a bamboo mould. Served with coconut milk and onion sambol.

    • Godamba Roti $10

      Handkerchief type grilled pan cakes made out of wheat flour. 2 plain and 1 with egg.

  • Desserts
    Desserts
    • Watalappam $5

      A rich pudding of Malay origin made of coconut milk, brown palm sugar, cashew nuts, eggs and various spices including cinnamon, cloves, cardamom and nutmeg.

    • Sri Lankan Caramel Pudding $5

      Flan. Sweet custard dessert steamed with caramel syrup.

    • Sweet Mango a la Mode $5

      Mango in sugar syrup served with ice cream.

    • Banana Fritters $5

      Deep fried crepes filled with sugar coated banana. Served with ice cream.

    • Mango Mousse $5

    • Kiri Pani $5

      Milk curd with coconut treacle.

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