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Sayori Japanese Restaurant
Pan fried Japanese dumplings. Shrimp or pork.
Steamed Japanese seafood dumplings, shrimp.
Deep fried bean curd with special sauce.
Green soybean.
Green soybean.
Cheese wonton.
Poultry.
Mixed seafood with vegetables.
Fried chicken wings.
Sliced beef rolled with scallion with special sauce.
Sliced chicken rolled with scallion and special sauce.
Spicy.
Shell fish.
Deep fried scallop with special sauce.
Mollusk.
1 piece.
3 pieces.
Poultry.
Octopus ball.
Spicy.
Shrimp, mango, lettuce, avocado, cilantro and japche noodle mango sauce.
Yellowtail neck.
BBQ squid.
Fried chicken wings coated lightly with teriyaki sauce.
Japanese style fried squid
Broiled and skewered chicken with special sauce.
Seaweed wrapped around rice and filling.
Piece of fish.
Sliced yellowtail with fresh jalapeno, scallion, tobiko and yuzu ponzu sauce.
Thin slice fresh raw fluke with Sriracha scallion, tobiko and cilantro.
Tuna over avocado top with 3 kind of tobiko.
Salmon over avocado top with 3 kind of tobiko.
Spicy cooked mussels.
Smoked salmon, seaweed, crabmeat, squid.
Slice octopus in ponzu sauce.
Cpmes with choice of spicy tuna or spicy salmon top with avocado and 2 kind tobiko.
Spicy crunch scallop, avocado inside top with fresh tuna and jalapeno salmon roe.
Diced tuna, salmon, yellowtail with avocado and tobiko chef special sauce. Spicy.
Sliced seared black pepper tuna with chef special sauce.
Cooked. Toast spicy snow crabmeat inside and sliced salmon on top with scallion tobiko spmayo and eil sauce.
Tuna or red snapper with special sauce and 6-7 pieces.
Smoked salmon, tobiko, avocado and cream cheese.
toast spicy crabmeat inside and sliced salmon on top w.tobiko spmayo,eel sauce
Spicy soft tofu stew, seafood, vegetable, beef. Spicy.
Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
Basic vegetable salad.
Salad made from crab or imitation crab.
Raw.
Spicy.
Poultry.
Shell fish.
Scallop, shrimp, crab, and vegetables.
Scallop, crab, vegetable, and pineapple.
Vegetable only.
Salmon, tuna, white fish, avocado, tobiko, wrapped with cucumber.
Salmon, avocado and tobiko wrapped with cucumber.
Tuna, avocado and tobiko wrapped with cucumber.
Crab, avocado and tobiko wrapped with cucumber.
Sliced beef marinated in special sauce.
Stir pork and vegetables with spicy sauce. Spicy.
Poultry.
Poultry.
Shell fish.
Served soup and salad with white rice.
Shell fish.
Shell fish.
Served soup and salad with white rice.
Poultry.
Shrimp, scallops, chicken, crab meat and vegetable. Served soup and salad with white rice.
Served soup and salad with white rice.
Served soup and salad with white rice.
Shrimp, scallop and squid.
Poultry.
Poultry.
Bean sprouts, scallion, peanut, lime, choice of chicken, beef or shrimp.
Stir-fried noodles with mixed vegetables. Served with choice of side.
Noodles with assorted vegetables with hot broth in a hot pot. Served with soup or salad.
Poultry.
Shell fish.
Imitation crab.
Thick, rich, creamy dessert.
Fish eggs.
Sweet, buttery and delicate.
White fish.
Fried tofu skin and rice.
Rich, sweet, and oily fish.
Akagai.
Mild tasting red fish.
Ikura.
Rich and oily fish.
Prepared and flavored with smoke.
Mild and sweet fish.
Shell fish.
Ika.
Botan ebi.
Mild and tender fish.
Buttery mild fish.
Mild tasting fish.
Sushi roll prepared with avocado.
Avocado, asparagus, and cucumber.
Sushi roll with salmon and avocado.
Shrimp, cucumber, and avocado.
Cucumber, crab, and avocado.
Battered and fried.
Sushi roll prepared with avocado.
Shrimp, avocado, egg.
Battered and fried.
Pickled vegetables.
Sushi roll prepared with avocado.
Makizushi with fish, avocado, and cream cheese.
Ray-finned fish.
Crab makizushi sushi.
Saltwater fish.
Ray-finned fish.
Mild tasting fish.
Buttery mild fish.
Shell fish.
Ray-finned fish.
Battered and fried.
Ray-finned fish.
Ray-finned fish.
Shell fish.
Battered and fried.
Saltwater fish.
Saltwater fish.
Saltwater fish.
Battered and fried.
Battered and fried.
Buttery mild fish.
8 pieces sushi with California roll.
10 pieces sushi with tuna roll.
3 pieces salmon, 3 pieces tuna, 3 pieces yellowatil with sayori roll.
14 pieces with rice on the side.
18 pieces with rice on the side.
4 pieces tuna sushi, 6 pieces tuna sashimi with spicy tuna roll.
4 pieces salmon sushi, 6 pieces salmon sashimi with spicy salmon roll.
4 pieces yellowtail sushi, 6 pieces yellowtail sashimi with spicy yellowtail roll.
7 pieces sushi, 10 pieces sashimi with California.
Vegetable roll with 8 pieces vegetable sushi.
12 pieces salmon over sushi rice.
12 pieces tuna over sushi rice.
Eel and rice.
Assorted raw fish over sushi rice.
Salmon, tuna, yellowtail and vegetable.
8 pieces sushi, 16 pieces sashimi, Manhattan roll and California roll.
18 pieces sushi, 24 pieces sashimi, 1 tuna roll, spicy salmon roll, forest roll and sayori roll.
4 pieces tuna sushi and 6 pieces tuna sashimi with spicy tuna toll.
14 pieces sushi with 2 rolls. Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Cucumber tolled in sushi rice and seaweed and 3 rolls. Served with soup and salad.
Crab, egg custard, vegetable rolled in sushi rice and seaweed. Served with soup and salad.
Crab and avocado with cucumber inside and out and 3 rolls. Served with soup and salad.
Tuna, salmon and yellowtail. Served with soup and salad.
Traditionally broiled eel and served with special sauce. Served with soup and salad.
8 pieces sushi with California roll. Served with soup and salad.
10 pieces sushi with tuna roll. Served with soup and salad.
14 pieces with rice on the side. Served with soup and salad.
18 pieces with rice on the side. Served with soup and salad.
7 pieces sushi and 10 pieces sahimi with California.
12 pieces tuna sushi rice. Served with soup and salad.
Served with soup and salad.
Assorted raw fish sushi rice. Served with soup and salad.
Shrimp tempura top with avocado and eel sauce.
Salmon avocado top with spicy salmon, crunch tobiko and spicy mayo.
Tuna avocado top with spicy tuna, crunch tobiko and spicy mayo.
Eel cucumber top with avocado and tobiko eel sauce.
Grilled salmon skin cucumber, eel, cream cheese, top with tobiko and eel sauce.
Spicy tuna, spicy salmon, avocado inside, deep fried with eel sauce, spicy mayo, tobiko and scallion. Spicy.
Spicy crab avocado top with eel avocado black tobiko and eel sauce. Spicy.
Spicy yellowtail avocado crunch top with mix tobiko. Spicy.
Shrimp tempura, avocado, spicy tuna, wrapped with pink soybean seaweed. Spicy.
Lobster tempura cucumber top with lobster salad tobiko eel sauce.
Shrimp tempura, cucumber top with spicy tuna, eel sauce and tobiko scallion. Spicy.
Shrimp, avocado, cucumber top with mango tobiko and mango sauce.
Spicy yellowtail, avocado topped with seared salmon and jalapeno. Spicy.
Eel, avocado, tobiko cucumber top with spicy crunch tuna.
Shrimp tempura, spicy crab, avocado, tobiko wrapped with soy pepper eel sauce. Spicy.
Spicy salmon, crunch, avocado wrapped with salmon. Spicy.
Chicken tempura, cucumber top with mango and mango sauce tobiko. Spicy.
Salmon, tuna, white fish crunch, cucumber, avocado, masago, lettuce and spicy mayo eel sauce. Spicy.
Lobster salad, avocado, cucumber top with tuna.
Crab, avocado, cucumber top with salmon, tuna and white fish avocado.
Spicy scallop, crunch, avocado top with fresh scallop scallion, tobiko and special sauce. Spicy.
Spicy salmon crunch, avocado and top with shrimp, mayo, ikura special sauce. Spicy.
Salmon, tuna, yellowtail, avocado top with white fish, salmon tuna and striped bass.
Salmon, mango crunch top with white tuna, black tobiko, mango sauce and spicy mayo. Spicy.
Crab avocado white fish wrapped with sliced beef. Deep fried.
Pepper tuna, avocado, jalapeno top with crab and spicy mayo wasabi mayo.
Shrimp tempura, eel tempura crunch, cucumber, avocado, masago and lettuce, spicy mayo, eel sauce.
Spicy crab, mango crunch top with salmon black tobiko. Spicy.
Spicy tuna, avocado crunch top with pepper tuna bonito flakes, eel sauce and ponzu. Spicy.
Spicy tuna, avocado, crunch with spicy crab and eel spicy mayo sauce. Spicy.
Cooked clam, crab, tobiko, cucumber and mayonnaise.
Spicy tuna wrapped with tuna, salmon, fluke and shrimp.
Crabmeat and avocado with special tobiko on top.
Tuna, salmon, fluke, yellowtail, rolled with avocado, crab and masago.
White fish, tempura,masago, avocado and cucumber.
Crab, avocado, baked scallops and masago.
Tuna, salmon with fish, crab and avocado with masago deep fried on the spicy sauce.
Shrimp tempura and avocado spicy tuna wrapped with soy paper.
Spicy tuna, avocado, wrapped with seared tuna, yellowtail, salmon and red snapper.
Salmon, mushroom and cream cheese.
Tuna, salmon, fluke, yellowtail with avocado and spicy kani.
Shrimp tempura and avocado.
Yellowtail, fluke, tuna, salmon, shrimp, crab, cucumber and avocado.
Stir chicken and mixed vegetables and horn pepper with spicy sauce. Spicy.
Stir pork and vegetables with spicy sauce. Spicy.
Sliced beef marinated in special sauce.
Grilled marinated shrimp and mixed vegetables, mango with chef special sauce.
Chicken or beef.
Shell fish.
Shell fish.
Poultry. Spicy.
Poultry.
Lobster tail, shrimp, scallop, crab, and vegetable.
10 pieces sushi, 30 pieces sashimi, 2 special roll, 2 regular roll and tiger eye.
24 pieces sushi, 24 pieces sashimi and tiger eye.
24 pieces sushi and 10 regular roll.
10 regular roll.
Marinated or glazed in a soy based sauce.
Horseradish.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
6 pieces. Seaweed wrapped around rice and filling.
Beef and scallions.
Covered in panko breadcrumbs and fried.
Covered in panko breadcrumbs and fried.
Marinated or glazed in a soy based sauce.
8 pieces. Piece of fish.
Marinated or glazed in a soy based sauce.
5 pieces sushi and California roll.
10 pieces sashimi and rice.
3 pieces sushi, 6 pieces sashimi, and California roll.
8 pieces of assorted raw fish with rice.
Choice of regular roll.
Choice of special roll.
Choice of special roll.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
4 pieces. Seaweed wrapped around rice and filling.
Battered and fried.
Battered and fried.
Beef and scallions.
Covered in panko breadcrumbs and fried.
Covered in panko breadcrumbs and fried.
6 pieces. Piece of fish.
Green tea, vanilla, red bean or chocolate.
Green tea, vanilla, red bean or chocolate.
Green tea, vanilla, strawberry, mango or chocolate.
Served with vanilla ice cream.
Extras are available for an additional charge.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Scallop,kani,vegtable & pineapple
Sliced beef marinated in special sauce.
Stir pork and vegetables with spicy sauce.
Menu for Sayori Japanese Restaurant provided by Allmenus.com
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