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An assortment of fresh seasonal fruits including strawberries, raspberry, blueberries, pineapple, melon grapes, oranges, apples and bananas.
Individually portioned fresh parafaits with Fage organic, low-fat Greek yogurt with layers of fresh fruit and granola.
Toppings include Ceylon cinnamon, raw brown sugar, raisins and fresh berries.
Organic egg and American cheese on brioche roll.
Daily made vegetarian and regular soups. Please call the restaurant for today's selection.
With sesame tahini.
Golden fig preserves and chevre goat cheese.
With spicy mayo.
Includes a pickle.