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Ole' Ole'
Vegetarian soup served with white rice and fresh pico de gallo. Gluten free.
A tasty tomato based soup topped with chunks of fresh avocado, pico de gallo, chihuahua cheese and tortilla strips.
A hearty soup of Mexican sausage and potatoes in a savory broth. (Seasonal)
House made with chicken and topped with cheese. (Seasonal)
Romaine lettuce, fresh tomatoes, onions, carrots, zucchini and croutons. Gluten free without the croutons.
Grilled marinated chicken served over mixed greens with fresh tomatoes, onions, carrots, zucchini and queso fresco.
Shrimp sauteed in tequila, Cointreau and served over romaine lettuce, onions, carrots, zucchini with fresh tomatoes and croutons.
Fresh romaine lettuce topped with crispy chicken, tomatoes, zucchini, carrots, onions and our house made honey jalapeno vinaigrette.
3 flour tortillas topped with Monterey Jack and ranchero sauce served with Spanish rice, refried beans, guacamole and sour cream.
Flour tortilla stuffed with Monterey Jack cheese and Spanish rice served with Spanish rice, refried beans and guacamole.
Flour tortilla stuffed with fresh avocado, lettuce, pico de gallo, Monterey Jack cheese with a chipotle ranch dressing served with Spanish rice, refried beans and guacamole.
Deep-fried flour tortilla stuffed with Monterey Jack cheese and Spanish rice served with Spanish rice, refried beans and guacamole.
A pan baked flour tortilla filled with Monterey Jack cheese served with Spanish rice, refried beans, guacamole and sour cream.
A pan baked black bean tortilla stuffed with portobella mushrooms, grilled chicken and Monterey Jack cheese served with white rice, black beans and guacamole.
A pan baked black bean tortilla stuffed with braised short rib, cilantro, onions and Monterey Jack cheese served with cilantro infused white rice, black beans and guacamole.
3 soft or hard tacos topped with lettuce, Monterey Jack cheese and pico de gallo. Served with Spanish rice, refried beans, guacamole and sour cream.
3 soft flour tacos with chipotle rubbed chicken or shrimp topped with cabbage, cilantro and a cream sauce served with Spanish rice, refried beans and guacamole. Spicy.
Sizzling fajita plate with onions, peppers served with Spanish rice, refried beans and guacamole.
Sizzling fajita plate with onions, peppers served with Spanish rice, refried beans and guacamole.
Spinach tortilla stuffed with black beans, sauteed vegetables, brown rice and Monterey Jack cheese. Served with black beans and garlic brown rice. Gluten Free.
Pan seared spinach tortilla stuffed with sauteed artichoke hearts, spinach and cheese served with black beans, garlic brown rice and plantains.
Grilled portobella mushrooms, zucchini, broccoli, cauliflower, carrots, peppers and onions. Served with black beans, garlic brown rice, guacamole and corn tortillas. Gluten Free.
3 white corn tortillas topped with our house made tomatillo salsa, queso fresco and avocado served with garlic brown rice and black beans.
Menu for Ole' Ole' provided by Allmenus.com
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