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baby eggplant stuffed with sauteed sweet peppers, tomatoes, onions and garlic
wine leaves stuffed with rice, pignolia nuts cooked in olive oil
smoked eggplant mixed with red and green peppers, fresh dill and lemon with olive oil
string beans or flat beans with tomatoes, onions and garlic cooked in olive oil
smoked puree eggplant mixed with sesame oil, lemon juice and hint of garlic
chickpeas blended with tahini and herbs
leek with carrots and rice cooked in olive oil
(served cold) yogurt mixed w/ cucumber, garlic, mint and herbs drizzled olive oil.
mash fresh tomatoes, onions, parsley, walnuts mixed with hot spice.
chunks of eggplant with fresh tomatoes, green peppers, onion, garlic and parsley
grilled eggplant puree with processed thick yogurt and fresh garlic
boiled lentil combined with hot pepper salsa. (mild) scallion, parsley, served on romanian lettuce.
any selection of 5 cold appetizers
with chicken extra $3.00
tossed fresh tomatoes, cucumbers, green peppers, onions, and parsley w/ a vinegar and oil dressing
tossed fresh tomatoes, cucumber, romaine lettuce, olives & feta cheese
cheese pastries of feta and diced dill wrapped in phyllo and fried.
cubes of beef liver lightly fried with onion and parsley
deep fried chickpeas and vegetables blended with middle eastern spices
seasoned coated squid lightly fried, served with special homemade sauce
turkish style pizza topped with ground lamb and fresh garden vegetables
a thin dough crust pita stuffed with chopped lamb with vegetables
a thin dough crust pita stuffed with feta cheese
a thin dough crust pita stuffed with kashar cheese
a thin dough crust pita stuffed with ground beef
a thin dough crust pita stuffed with special turkish sucuk (fresh beef sausage)
a thin dough crust pita stuffed with special turkish sucuk (fresh beef sausage)
a thin dough crust pita stuffed with slices of sundried beef
very special thin dough crust pita stuffed with a combination of meats, cheese and vegetables baked to perfection
fresh grilled whole or fillets of brook trout. served with a special green salad. (romaine lettuce, carrots, red onions, olive oil, lemon dressing.
fresh brook trout baked in casserole with mushroom, green pepper, red pepper, onion, and fresh tomato
lightly marinated shrimps skewered with peppers and onions served with rice or salad
fillet salmon baked in casserole with mushroom, green pepper, red pepper, onion and fresh tomato.
fresh grilled sea bass, served with a special green salad. (romaine lettuce, carrots, red onions, olive oil and lemon dressing)
fillet or whole sea bass baked in casserole with mushroom, green pepper, red pepper , onion and fresh tomato
served with a special green salad. (romaine lettuce, carrots, red onions, olive oil, lemon dressing)
skewerd sword fish served with a special green salad (romaine lettuce, carrots, red onions, olive oil and lemon dressing)
delicious lamb, marinated, sliced very thin, cooked on a vertical skewer to perfection
gyro kebab over diced pita bread, topped with a fresh tomato sauce
grilled mix of beef and a lamb blended w/ onion, garlic, parsley and chef's special spices
grilled marinated baby lamb chops served with peppers and tomatoes
a classic turkish dish made with baked chunks of lamb served on eggplant puree
ground lamb blended with finely chopped onions, parsley, spices, grilled to perfection
grilled ground chicken flavored with (mild) hot red peppers seasoned with paprika
tender & juicy cubes of lamb grilled w/ tomatoes, green peppers, and onion, served with rice
tender chunks of chicken breast marinated and skewered with onions, peppers, tomatoes
ground lamb blended with diced tomatoes, and peppers. served over yogurt & pita bread
pureed eggplant with thick yogurt and spices topped with chunks of grilled lamb or chicken. served w/ grilled tomatoes and pepper
combination of chicken adana, lamb shish, lamb chop, grilled kofte w/ tomatoes and peppers. served on a bed of rice.
slowly cooked mixed fresh vegetables w/ special hemsin sauce (little vegetable oil lemon and tomatoes juice w/ some garlic and herbs)
a blend of red lentil beans. turkish seasonings and fresh herbs
(4 pieces)
(cherry, peach apricot)
(yogurt drink)
(uludag, camlica)
scrambled eggs and tomatoes cooked in butter or olive oil with chunks of chicken
scrambled eggs fried with butter or olive oil with choice of kashat, feta cheese, sausage or pastrami
feta cheese, kashar cheese, eggs, cucumber, tomatoes, olives, and jelly. served with fresh bread
scrambled eggs, diced tomatoes, green pepper