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Sotto Le Stelle
Minestrone soup.
Thin sliced filet mignon with arugula and shaved Parmigiano.
Homemade meatballs braised in a tomato sauce.
Soft creamy mozzarella with sicilian eggplant caponata
Fried calamari, shrimps and zucchini served with spicy marinara sauce.
Sauteed mussels in a marinara sauce
Grilled octopus served with chick peas mashed potatoes
Eggplant parmigiana with smoked mozzarella
Arugula, shaved Parmigiano, sun-dried tomato and marinated artichokes.
Baby spinach, roasted red beets and goat cheese.
Baby spinach, mango and shaved Parmigiano.
Homemade gelato from Arcobaleno.
Homemade gelato from Arcobaleno.
Tagliolini with shrimps, musseles, calamari and cherry tomatoes, with focaccia baked in our brick oven.
Organic crispy chicken Milanese topped w/ tomato sauce and mozzarella cheese, servedarugula salad
Homemade ear shape pasta in a beef sauce
Spaghetti with crispy guanciale pecorino cheese,black pepper, and egg yolk sauce
Tomato sauce, fior di latte, and basil.
Tomato sauce, spicy soppressata, fior di latte, and basil.
Tomato sauce, spicy soppressata, spicy honey, fior di latte and basil.
Tomato sauce, artichokes, mushrooms, prosciutto cotto, olives, fior di latte and basil.
Calzone (moon); ricotta, fior di latte and prosciutto cotto. Pizza (sun); mozzarella, tomato sauce and basil.
Tomato sauce, mini beef meatballs, red onions, fior di latte, shaved pecorino and basil.
Tomato sauce, roasted garlic, sauteed cherry tomatoes and basil.
Tomato sauce, mushrooms, eggplants, artichokes and basil.
Sauteed cherry tomatoes, fior di latte, prosciutto di Parma, arugula, shaved Parmigiano and basil.
Fior di latte, smoked mozzarella, sausage, friarelli (broccoli rabe), roasted garlic, basil and spicy extra virgin olive oil.
Fior di latte, provolone, Guanciale (Italian bacon), egg yolk and parmigianother cheese sauce, black pepper
Fior di latte, stracchino, cacio cavallo, Gorgonzola, shaved Parmigiano and basil.
Porcini mushrooms pate, fior di latte, black truffle, brie, porcini mushrooms, smoked prosciutto, basil and shaved Parmigiano.
Fior di latte, prosciutto cotto (ham), mushrooms, sauteed cherry tomatoes, basil and Parmigiano.
Ricotta, smoked mozzarella, black pepper, spicy soppressata, Parmigiano and basil.
Ricotta crust Margherita topped with prosciutto di Parma, shaved Parmigiano, arugula and balsamic reduction.
Marinara pizza with Pecorino, topped with fresh burrata.
Tomato sauce, anchovies, yellow cherry tomato confit, Parmigiano, black pepper, oregano.
Fiori did latte, stracchino, patate alla romana (sauted potatoes with garlic, spicy oil, rosamary, and black pepper), topped w/ prosciutto did parma
"Mozzarella and spicy sorpressata crust" Margherita
Tomato sauce, imported buffalo mozzarella and basil.
Menu for Sotto Le Stelle provided by Allmenus.com
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