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Over mixed greens with fresh mozzarella, roasted peppers, asparagus and a balsamic vinaigretee dressing.
Grilled chicken breast, fresh mixed greens hearts of celery artichokes, hearts of plam hardboiled egg, tomatoes, cucumbers, radishes, avocado, crountons and red onions.
Mixed with topped marinated orienatal chicken and chinese noodles with an asian sesame ginger dressing.
Mixed green tomato, guacamole, sour cream, pico de gallo and cheddar cheese
Mixed green, tomato, guacamole, sour cream, pico de gallo and cheddar cheese.
Mixed greens, grilled eggplant, roasted peppers, sun-dried tomatoes and fresh mozzarella topped with grilled chicken
Mixed baby greens, tomato, orange wheels, goat cheese and toasted almond with chicken.
Grilled chicken cajun style over mixed greens with tomato, avocado, cucumber, croutons andn cheddar cheese.
Served with fresh mixed greens, pears, radishes, tomatoes, onions, cucumber and red cabbage.
Grilled chicken or turkey breast over ramaine lettuce with fresh mushrooms, broccoli, artichoke hearts, roasted peppers, hardboiled egg and croutons.
Greek salad topped with beef or chicken gyro.
On a toasted green salad with roasted peppers, hard boiled egg and tomato.
Mixed greens, tomato, cucumber and onions.
Served with fresh mixed greens, sun-dried cranberries, candied walnuts, radishes, tomatoes, onions, cucumber and red cabbage.
low-fat swiss cheese and smoked turkey over fresh mixed greens, radishes, cucumbers, tomatoes, onions and red cabbage.
Served with cottage cheese, fruit salad and jello.
Tossed salad with bacon, avocado, onions, cheddar, hard boiled egg and tomato.
Crisp hearts of romaine lettuce tossed on our creamy caesar dressing, freshly grated parmesan cheese and crunchy croutons.
Turkey, roast beef, virginia ham, american cheese, swiss cheese, gamished with hard boiled egg, tomatoes, cucumbers and bell peppers over mixed greens with choice of dressing.
Grilled sliced chicken served sizzling hot over a bed of peppers and onions served with sour cream, pico de gallo, guacamole and flour tortillas.
Grilled sliced beef served sizzling hot over a bed of peppers and onions served with sour cream, pico de gallo, guacamole and flour tortillas.
Sizzling hot seasoned vegetables served with sour cream, pico de gallo, guacamole and flour tortillas
Grilled sliced chicken and beef served sizzling hot over a bed of peppers and onions served with sour cream, pico de gallo, guacamole and flour tortillas.
Sizzling shrimp served hot over a bed of peppers and onions served wtih sour cream, pico de gallo, guacamole and flour tortilas.
On pita served with salad and baked potato.
Grilled chicken, peppers, onions, pepper jack cheese and mixed greens.
Grilled Chicken, sundried tomatoes, portabello mushrooms, melted mozzarella and mixed greens.
Sliced steak or grilled chicken with sauteed onions, peppers, cheddar cheese and mixed greens.
Sliced turkey, swiss cheese, peppers, sun-dried tomatoes and mixed greens.
Served on a bed of lettuce and tomato, garnished with cole slaw and potato salad
Served on a bed of lettuce and tomato, garnished with cole slaw and potato salad.
Served on a bed of lettuce and tomato, garnished with cole slaw and potato salad.
Served on a bed of lettuce and tomato, garnished with cole slaw and potato salad.
Served with Crackers.
Baked in a crock.
Served with marinara sauce.
Served with blue cheese dressing.
Served with honey mustard dip.
Topped with melted mozzarella or American cheese.
Served with french fries
Served with french fries
Served with French Fries
Served with french fries.
Served with American cheese served with french fries.
Served with lettuce and tomato.
Served with lettuce, tomato and onion.
Served with lettuce and tomato.
Grilled chicken breast, lettuce, tomato, onions and yogurt sauce.
Served with lettuce, tomato, onions and yogurt sauce.
Served with lettuce, tomato, onions and yogurt sauce.
Served with lettuce, tomato and onions.
Sauteed spicy chicken breast with peppers, onions and jalapeno jack served with guacamole
Sliced sirloin sauteed with mushrooms, peppers and onions marinated in a light steak sauce topped with shredded cheddar cheese.
Grilled chicken with spinach, portobello mushrooms and melted swiss cheese.
Grilled chicken breast, portobello mushrooms and melted swiss cheese.
Grilled chicken breast, bacon, lettuce, asparagus, tomato and sliced avocado.
Served with broccoli, onions, peppers and zucchini.
Oriental vegetables and grilled chicken in oriental dressing
Grilled salmon with sliced tomatoes, roasted peppers and mixed greens.
Served with greek salad and french fries.
Served with salad or french fries.
Served with salad or french fries.
Served dwith salad or french fries.
On pita with greek salad.
Served with frech fries
Deluxe Served with lettuce, tomato and french fries.
On pita with peppers, onions, mushrooms and melted mozzarella cheese.
On pita with peppers, onions, mushrooms and melted mozzarella cheese.
Served with rice served with greek salad
In a basket with french fries and onion rings.
Sliced steak, sauteed onion, mozzarella cheese on a roll.
Served with marinara sauce and melted mozzarella.
Served with french fries.
In season
Served with toppings of pineapple, fresh fruit, strawberries, chocolate chips, walnuts or chocolate syrup
Topped with whipped cream.
Served with french fries.
Linguine with marinara sauce.
Served with french fries.
Served with french fries
Served with french fries
Walnuts, banana, strawberries, chocolate chips, granola and honey. $1.00
Served with feta cheese, tomato and onions. Served with home fries.
Served with spinach, onions and mozzarella cheese. Served with home fries.
Served with sapargus, artichokes and cheddar cheese. Served with home fries.
Served with peppers, onions, sausages and pepperjack cheese. Served with home fries.
Portobello mushrooms, artichokes, asparagus and goat cheese.
Sauteed onions, avocado, asparagus and Swiss cheese.
Served with bacon, ham, sausage or Canadian bacon. $3.00.
Dipped in egg butter
In season
In rice.
Sauteed chicken breast with oriental vegetable served over rice.
Sauteed chicken breast with lemon butter sauce served over rice.
Oriental Style
Half chicken in lemon oregano sauce served with over browned potatoes.
In wine mushrooms sauce
Sauteed chicken breast in a lemon pecorino sauce with roasted peppers and fresh mozzarella cheese served with mashed potatoes and asparagus
Served with Stuffing
Served with stuffing
Nova scotia lox, cream cheese, laettuce, tomato, sliced dermula onion, and garnish
Sauteed chicken breast in a basil tomato sauce served over linguine
Sauteed chicken breast with marinara sauce and melted mozzarello served over linguine.
Sauteed chicken breasts with fresh mushrooms and marsala wine sauce served over linguine.
Sauteed chicken and broccoli in garlic and olive oil over penne pasta.
Sauteed chicken breast with fresh mushrooms in a lemon rosemary sauce and melted mozzarella cheese served over linguine.
Grilled chicken breast stuffed with spinach and feta.
In a lemon butter sauce, served with potato and vegetable
In a lemon butter sauce, served with potato and vegetable
Served with lemon butter sauce, served with potato and vegetable
Served over rice.
Served with potato and vegetable
Served over linguine
Over rice.
Stuffed with spinach and feta cheese, served with potato and vegetable.
Stuffed with crabmeat, served with potato and vegetable
Served with potato and vegetable
Fresh shrimp sauteed in olive oli and garlic with fresh spinach leaves, dill and lemon sauce, served over penne.
Served with deep fried onions, potato and vegetable
Served with deep fried onions, potato and vegetable
Served with mushrooms gravy, potato and vegetable
Served with potato and vegetable
Served grilled onions, potato and vegetable
Served with salad, potato and vegetable
Served with asparagus, tomato broccoli and avocado.
Portobello mushrooms, artichokes, asparagus and goat cheese.
Sautted onions, avocado, asparagus and swiss cheese.
Served with fetta cheese, tomato and onions.
Served with spinach, onions and mozzarella cheese.
Served with asparagus, artichokes and cheddar cheese.
Served with pepper, onions, sausage and pepperjack cheese.
Dipped in egg batter
Nova Scotia lox, cream cheese, lettuce, tomato, sliced bermuda onion and ganish