Salmon, shrimp, ahi tuna, crab meat, jalapeno, cherry tomato, cucumber mixed with sesame oil, yuzu sauce. Topped with creamy aioli, puff rice, masago, onion crisps.

Ahi tuna and salmon, green onion, red pepper, cabbage, edamame, cucumber mixed with wasabi dressing. Topped with sweet chill, masago, sesame seeds and wonton chips.

Ahi Tuna, Spicy Tuna, mango, cucumber, green onion, sweet onion. Mixed with ponzu. Topped with poke sauce, masago, onion crisps and shredded nori.

Cooked. Eel, shrimp, octopus, cucumber, edamame, green onion, pineapple, mixed with yuzu, topped with avocado, eel sauce, furikake, garlic crisps, onion crisps and shredded nori.

Cooked. Chicken, shrimp, organic tofu, edamame, sweet onion, pineapple, mixed with ginger sauce. Topped with cabbage, spicy mayo, sesame seeds, onion crisps and wonton chips.

Organic tofu, edamame, cucumber, mango, cherry tomato, mixed with ponzu sauce. Topped with avocado, seaweed salad, sesame seeds and shredded nori.