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Colossal whole onion, uniquely sliced to blossom. Hand battered, french fried in full blossom and served with our special sauce for dipping.
Over a pound, served with celery and bleu cheese.
Eight large peel and eat shrimp served iced cold with cocktail sauce and lemon.
Fried ravioli coated with Italian bread crumbs and filled with roasted chicken, tomatoes, garlic, basil and mozzarella cheese.
Seasoned fries smothered with monterey jack and colby cheeses, bacon, served with ranch dressing.
Boneless natural white meat tenderloins served with colorado ranch sauce and honey mustard sauce.
A rich broth with sweet onions topped with a huge homemade crouton and baked with mozzarella cheese.
A whole chicken basted slowly on our rotisserie in its own natural juices no oil or butter. Served with colorado country beans and seasoned fries.
A half rotiseerie roasted chicken basted with barbecue sauce and topped with melted monterey jack and colby cheeses, bacon and diced tomatoes. Served with colorado country beans and seasoned fries.
Fresh catch lightly seasoned and grilled. Served with fresh vegatables.
Ask about our daily fresh catch. Lightly seasoned and grilled. Served with fresh vegatables.
Tender fettuccine tossed with our homemade Alfredo sauce, lightly seasoned sauteed broccoli, carrots, cauliflower, yellow squash and mushrooms.
Eight large shrimp, seasoned and sauteed with mushrooms over fettuccine with tomato alfredo sauce.
Tender chicken and grilled shrimp over fettuccine alfredo, topped with a light lemon sauce. Toss in fresh vegetables add $1.99. House or caesar salad served with above add $1.99.
18 oz traditional western cut with bone in for that extra flavor.
Slowly roasted and hand carved to order. Served with Au Jus.
9oz. Tenderloin wrapped in bacon. Smothered in melted bleu cheese add $.99.
Center cut sirloin, seasoned and seared to perfection.
14 oz. The Cattleman's favorite. The extra fat marbling in this ribeye steak compliments its flavor.
20 oz. Best of both worlds filet and strip sirloin.
A 14 oz. Rack of tender new zealand lamb. Served with homemade pepper jelly. Served as chops ifrequested.
A whole rack, hickory smoked and slow cooked with our famous barbecue sauce. Served with colorado country beans and seasoned fries.
A half rack of our original baby back ribs and a half rotisserie roasted chicken. Served with colorado country beans and seasoned fries.
Eight large sauteed shrimp.
A half rack of our original barbecued ribs.
A half rotisserie roasted chicken.
Crisp romaine lettuce tossed with caesar dressing, seasoned croutons, bacon fresh grated reggiano parmesan cheese, topped with your choice of eight large charbroiled shrimp or fresh charbroiled salmon.
Crisp romaine lettuce tossed with caesar dressing and topped with seasoned croutons, fried chicken tenderloins, bacon fresh grated reggiano parmesan cheese.
A half pound of fresh ground steak with your choice of toppings. Choose from bacon, cheese, tomato, lettuce, onion or BBQ sauce. Served on a fresh baked multi grain roll with seasoned fries.
Huge portion of boneless chicken smothered in barbecue sauce and topped with monterey jack cheese. Served on a fresh baked sourdough roll with seasoned fries.
Served with french fries.
Served with french fries.
Served with french fries.
Served with french fries.
Served with hot fudge or raspberry sauce.
Warm homemade walnut fudge brownie and french vanilla ice cream. Topped with hot fudge and piled high with real whipped cream and a cherry.
Creamy lowfat vanilla yogurt blended with crushed oreo cookies, piled high in a chocolate cookie crust and topped with hot fudge & fresh whipped cream.
Our special margarita made with jose cuervo gold tequila. It's a frozen avalanche of cool sensation. Regular & mother lode.
A unique frozen blend of champagne, peach schnapps, rum and secret mixers. Regular & mother lode.