Lunch menu
- House Smoked Scottish Salmon $13.00
  
  It comes with arcadian greens.
- Escargot $10.50
  
  6 burgundy escargot in garlic & parsley butter.
- S² Caesar Salad $12.00
  
  Romaine lettuce with croutons, hard-boiled egg, parmesan cheese, anchovies.
- S² Bistro Chopped Salad $13.50
  
  Spinach, romaine & iceberg tossed with artichokes, chickpeas, tomato, red onion, applewood smoked bacon, bleu cheese, walnuts & balsamic vinaigrette.
- Croque Monsieur $13.50
  
  Croque monsieur topped with a sunny side up egg & arcadian greens.
- Eggs Meurette $12.50
  
  Poached eggs in red wine with bacon, onions & mushrooms over baguette with vegetable of the day & arcadian greens.
- Forest Omelette $11.50
  
  Three-egg omelette w/bacon, onions, mushrooms & arcadian greens.
- Quiche Lorraine $12.50
  
  Yann's quiche with bacon, onions & arcadian greens.
- S² Club Sandwich $14.50
  
  Grilled chicken breast, applewood smoked bacon, lettuce, tomatoes & mayonnaise on homemade grilled bread with house cut french fries & arcadian greens.
- Panini French $13.00
  
  Brie cheese & ham with house cut french fries & arcadian greens.
- Panini Venetian $13.00
  
  Tomatoes, mozzarella, smoked turkey, sweet caramelized onions with house cut french fries & arcadian greens.
- Baguette Sandwich Parisian $13.00
  
  Ham, gruyère cheese & butter with house cut french fries & arcadian greens.
- Baguette Sandwich Provencal $13.00
  
  Walnut pesto, goat cheese, sun-dried tomatoes with house cut french fries & arcadian greens.
- Baguette Sandwich Bayonne $13.00
  
  Salt-cured prosciutto ham, tomato, greens, house-made mayonnaise, sweet caramelized onions with house cut french fries & arcadian greens.
- Baguette Sandwich Atlantic $13.00
  
  Smoked salmon, tomato, greens, house-made mayonnaise with house cut french fries & arcadian greens.
- Baguette Sandwich Italian $13.00
  
  Mozzarella, prosciutto, tomato, greens, basil, virgin olive oil with house cut french fries & arcadian greens.
- Baguette Sandwich Farmer $13.00
  
  Smoked turkey breast, tomato, house-made mayonnaise, greens with house cut french fries & arcadian greens.
- Drover Hill Farm Hot Dogs $12.50
  
  2 local, all-natural beef & pork hot dogs on an open-faced baguette, roasted in the oven with dijon mustard & cheese served with house cut french fries & arcadian greens.
- Drover Hill Farm Bunless Burger $14.50
  
  8oz, local, all-natural, grass-fed, Angus ground beef, sunny side up egg with house cut french fries.
- Forest Chicken $15.50
  
  Pan-seared breast with wild mushroom cream sauce & potato purée.
- Steamed Scottish Salmon $16.00
  
  Served with lemon garlic butter, vegetable of the day & arcadian greens.
- Beef Tenderloin $16.00
  
  Pan-seared medallions in red wine sauce with vegetable of the day & arcadian greens.

Appetizers 'N Soups

With salad bar.
- 6 Burgundy Escargot $11.50
  
  It comes in garlic & parsley butter.
- French Duck Liver Foie Gras $17.00
  
  Au torchon w/toasted brioche.
- Our Own House-Smoked Salmon $13.00
  
  It comes with mesclun greens.
- 6 oysters $18.50
  
  On the half shell.
- Jumbo Shrimp Cocktail $12.00
  
  4 u-15 with our house cocktail sauce.
- Spicy Thai Calamari $13.50
  
  Fried & tossed in spicy Thai sauce.
- Soup Du Jour $4.50+
- French Onion Soup $5.50+
  
  Baked w/gruyère cheese.

Pasta

With salad bar.
- Rigatoni $33.00
  
  W/Maine lobster meat & lobster tarragon cream sauce.
- Vegetarian Lasagna $23.00
  
  Sautéed leeks, spinach, mushrooms, zucchini, caramelized onion, artichokes & roasted red pepper, layered w/béchamel, marinara & 3 cheeses.

Chicken

With salad bar.
- Chicken Teriyaki $23.00
  
  Marinated in our own teriyaki sauce.
- Chicken Cordon Bleu $20.00+
  
  Rolled w/hickory-smoked ham & swiss cheese, lightly breaded, fried & served over basmati rice.

Fish & Shellfish

With salad bar.
- Grilled Scottish Salmon $29.00
- Alaskan King Crab Legs $46.00
  
  Cracked, served w/butter & lemon.
- Lobster Tail $31.00+
  
  Topped w/garlic & parsley butter.
- Pan Seared Diver Sea Scallops $32.00
  
  W/garlic, diced tomato & parsley over basmati rice.
- Shrimp Provençal $32.00
  
  W/garlic, diced tomato & parsley over basmati rice.
- Line Caught Cod $22.00
  
  Baked with seasoned bread crumbs.
- Seafood Selection "Blanquette" Style $29.00
  
  Over baby spinach w/white wine sauce.

Charbroiled Steaks, Prime Rib & Other Specialties

USDA choice, aged & cut in-house. With salad bar.
- Filet Mignon $31.00+
- New York Strip $35.00+
- Top Sirloin $25.00+
- Steak Teriyaki $25.00+
- Ribeye $37.00
- Slow Roasted Prime Rib $27.00+
  
  As available.
- New Zealand Rack of Lamb $32.00
- Roasted Maple Leaf Farm Duck Breast $32.00
- Veal Tenderloin $38.00
  
  W/Maine lobster meat & lobster tarragon sauce.
- Drover Hill Farm Grass Fed Burger $17.50
  
  Half pound, grilled to order.
- Our Famous Sautéed Mushrooms in Sherry $4.50
  
  Our Famous Sautéed Mushrooms in Sherry.

Surf 'N Turf Combinations

With salad bar.
- Lobster Tail $21.00
  
  Topped w/garlic & parsley butter.
- Alaskan King Crab Legs $23.00
  
  Cracked, served w/butter & lemon.

Desserts
- Homemade Cheesecake $5.50
- Homemade Raspberry Crème $4.50
- Chocolate Chip Mint Ice Cream $3.50
- French Vanilla Ice Cream $3.50
- With French Vanilla Ice Cream $6.50
- Hot Fudge Brownie ala mode $6.00
  
  With walnuts.
- Hot Fudge Sundae $6.00
  
  With chopped peanuts.
- Homemade French Silk Pie $6.00
- Homemade Pecan Pie $6.00
- Crème de Menthe Parfait $6.00

Coffee, Tea, Espresso
- Coffee $2.00
- Tea $2.00
- Assorted Specialty Teas $2.00
- Hot Chocolate $2.00
- Espresso $3.00
- Cappuccino $4.25

After Dinner Coffees
- Amaretto Coffee $7.00
- Sambuca Coffee $7.50
- Kahlua Coffee $7.50
- Spanish Coffee w/ Licor 43 $7.00
- Bailey's Coffee $7.50
- Frangelico Coffee $7.50
- B & B Coffee $7.50
- Grand Marnier Coffee $7.50

Ports & Sherry
- Fonseca Bin 27, Porto $7.50
  
  2 oz. pour.
- 2008 Taylor Fladgate, Late Bottle Vtg., Porto $8.00
  
  2 oz. pour.
- Taylor Fladgate 10yr Tawny Porto $9.50
  
  2 oz. pour.
- Quinta do Infantado, Ruby Porto $7.50
  
  2 oz. pour.
- Harvey's Bristol Cream Sherry $7.00
  
  2 oz. pour.

Cognac
- Chateau De Pellehaut, Reserve, Armagnac $11.00
  
  2 oz. pour.
- Chateau De Pellehaut, 1989, Armagnac $14.00
  
  2 oz. pour.
- Courvoisier V.S. $9.50
  
  2 oz. pour.
- Courvoisier V.S.O.P. $11.50
  
  2 oz. pour.
- Martell Cordon Bleu $29.00
  
  2 oz. pour.
- Remy Martin V.S.O.P. $12.00
  
  2 oz. pour.
- Remy Martin Louis XIII $135.00+

Younger Diners

11 & under. All children's entrees include salad bar.
- Prime Rib $12.00
  
  W/ fries.
- Top Sirloin $12.00
  
  W/ fries.
- Macaroni & Cheese $7.50
- Sliders $8.50
  
  2 mini burgers w/fries.
- Chicken Tenders $7.50
  
  Fresh chicken breaded & fried, served w/fries, bbq dipping sauce.
- Rigatoni w/Tomato Sauce $6.50
  
  Al dente rigatoni served w/house made tomato sauce or garlic butter.
- Rigatoni w/ Garlic Butter $6.50
  
  Al dente rigatoni served w/house made tomato sauce or garlic butter.
- Mini Chicken Cordon Bleu Bites $8.00
  
  W/fries.

Menu for Scotch N Sirloin provided by Allmenus.com

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