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Sakana-Ya
Soft white tofu deep fried to a golden crisp, served with sweet plum sauce and ground peanuts.
Shrimp dumplings served steamed or fried.
Steamed soybean pods served warm and tossed with sea salt.
Marinated vegetables and grass noodles wrapped in rice paper and deep fried. Served with sweet plum sauce.
7 slices of seared tuna served with chef's special ponzu.
5 pieces of chef's choice sushi.
6 pieces of chef's choice sushi.
Shrimp and vegetable tempura battered and deep fried, served with our homemade tempura dipping sauce.
Beef or vegetable dumplings served steamed or fried.
Clear soup with beef dumplings, egg and scallions.
Hot and spicy Korean soup with shredded beef, scallions, brackenand egg.
Lemongrass, kaffir lime leaf, chili mushrooms, onions, cilantro, galangal with a choice of chicken, shrimp, tofu, or vegetables.
Soybean paste soup with tofu, seaweed and scallions.
Green seaweed salad with sesame seeds.
Smoked squid salad.
Sliced avocado over a bed of fresh greens with chef's special sesame dressing.
Shredded kani with spicy dressing over a bed of fresh greens.
With homemade fresh ginger dressing.
Assortment of sashimi over a bed of fresh greens with chef's special sesame dressing.
Avocado, cucumber, asparagusand Japanese pickled radish.
Japanese pickled radish.
Avocado, cucumberand asparagus, topped with mango and a side of kiwi and strawberry.
Crab, salad, spicy tuna, avocado and cucumber topped with seared salmon, wasabi, tobikoand wasabi mayo.
Spicy tuna topped with salmon and avocado hot sauce.
Deep fried soft-shell crab, masago, avocadoand kani topped with avocado, spicy tuna and tobiko.
Deep fried roll with spicy tuna and topped with chopped spicy soft-shell crab.
Shrimp tempura and avocado, topped with spicy tuna and crunch.
Spicy salmon, pear roll topped with tuna, salmon, spicy tunaand 3 kinds of tobiko with spicy wasabi mayo.
Deep fried roll with shrimp tempura, avocado and cream cheese.
Chopped tuna, salmonand yellowtail, mixed in a light mayo and coated in masago.
Yellowtail, salmon, tuna, white tunaand asparagus wrapped in very thin cucumber.
Kani, cucumber and avocado topped with an assortment of fish.
Kani salad topped with cooked shrimp.
Spicy tuna, avocado and tobiko topped with salmon and eel.
Kani, avocado and cucumber topped with eel.
Spicy tuna and cucumber topped with mango.
Shrimp tempura and cucumber topped with avocado.
Shrimp tempura and cucumber topped with cooked shrimp.
Spicy tuna and cucumber topped with tuna and kani salad.
Salmon, avocado, cucumberand salmon roe.
Shrimp, cucumber, lettuceand mayo.
Chopped tuna with spicy mayo and cucumber.
Soft-shell crab battered and deep fried with cucumber, avocado, kaniand masago.
Chopped salmon with spicy mayo and cucumber.
Avocado, kani and cucumber.
Smoked salmon, avocado and cream cheese.
Shrimp tempura and cucumber.
Chef's special sweet and sour sauce with cucumber, tomato, bell pepperand pineapple.
Red curry paste and Thai coconut milk sauteed with chili pepper and fresh, sweet basil.
Fresh basil sauce sauteed with garlic, chili pepper, onionsand fresh mixed vegetables.
Roasted chili sauce sauteed with fresh garlic, basil and mixed vegetables.
Dried tamarind, a plum like fruit found only in asia, creates a sophisticated balance of sweet and sour.
Roasted cashew nuts sauteed with onions, carrots, green onions, celery and pineapple with Thai chili paste sauce.
Ginger sauce sauteed with onions, scallions and mushrooms.
Green curry paste sauteed with Thai coconut milk, fresh mixed vegetables and basil.
Crushed garlic in our soy reduction sauce, sauteed with cilantro and black pepper.
Thai gourmet jasmine rice stir fried with sweet pineapple, raisins, cashew nutsand vegetables.
Yellow curry paste and herbs sauteed with Thai coconut milk, onions and potato.
A bowl of tuna sashimi and a bed of sushi rice.
1 California roll, 7 pieces of chef's choice sushi and 18 pieces of chef's choice sashimi.
8 pieces of salmon sushi and 1 salmon roll.
24 pieces of chef's choice sashimi.
1 California roll and 7 pieces of chef's choice sushi.
A bowl of different chef's choice sashimi on a bed of sushi rice.
1 California roll and 10 pieces of chef's choice sushi.
A bowl of grilled eel with sweet black sauce on a bed of sushi rice.
18 pieces of chef's choice sashimi.
1 California roll, 5 pieces of chef's choice sushi and 12 pieces of chef's choice sashimi.
8 pieces of tuna sushi and 1 tuna roll.
Korean style spice sauce. A spicy yet flavorful chili pepper sauce, sauteed with fresh vegetables and served with a ball of rice.
An assortment of fresh chopped sashimi and vegetables on steamed, white rice. Served with special chili pepper sauce.
Korean style spice sauce. A spicy yet flavorful chili pepper sauce, sauteed with fresh vegetables and served with a ball of rice.
Thinly sliced beef marinated in a sweet Korean Barbeque sauce with sauteed scallions and onions. Served with a ball of rice.
Korean style spice sauce. A spicy yet flavorful chili pepper sauce, sauteed with fresh vegetables and served with a ball of rice.
Korean style spice sauce. A spicy yet flavorful chili pepper sauce, sauteed with fresh vegetables and served with a ball of rice.
Chopped beef with an assortment of vegetables and topped with a fried egg. Served in a sizzling stone pot with a hot chili pepper sauce.
Stir fried glass noodles with beef and vegetables in a savory soy based sauce.
Korean style spice sauce. A spicy yet flavorful chili pepper sauce, sauteed with fresh vegetables and served with a ball of rice.
Korean style spice sauce. A spicy yet flavorful chili pepper sauce, sauteed with fresh vegetables and served with a ball of rice.
Japanese style sweet sauce. A sweet soy based sauce, sauteed with fresh mixed vegetables and served with a ball of rice.
Japanese style sweet sauce. A sweet soy based sauce, sauteed with fresh mixed vegetables and served with a ball of rice.
Shrimp and vegetable tempura battered and deep fried. Served with a ball of rice.
Japanese style sweet sauce. A sweet soy based sauce, sauteed with fresh mixed vegetables and served with a ball of rice.
Soba noodles sauteed with chicken and vegetables in a savory soy based sauce.
Japanese style sweet sauce. A sweet soy based sauce, sauteed with fresh mixed vegetables and served with a ball of rice.
Udon noodles sauteed with chicken and vegetables in a savory soy based sauce.
Japanese style sweet sauce. A sweet soy based sauce, sauteed with fresh mixed vegetables and served with a ball of rice.
Udon noodle soup with chicken and vegetables.
Japanese style sweet sauce. A sweet soy based sauce, sauteed with fresh mixed vegetables and served with a ball of rice.
Chicken cutlet battered, breaded and deep fried. Drizzled with a Japanese Barbeque sauce and served with a ball of rice.
Udon or soba noodle soup with seafood and vegetables garnished with a pair of tempura shrimp.
Soba noodle soup with chicken and vegetables.
Menu for Sakana-Ya provided by Allmenus.com
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