Isabella Italian Bistro

Lobster filled ravioli wht light tomato and cream sauce

Spinach and ricotta filled ravioli with fresh tomato sauce and basil

Linguini pasta with jumbo shrimp and fresh marinara sauce

Linguini pasta with fresh clams, white wine and herbs (white or red)

Linguini pasta with calamari and scungilli with spicy marinara sauce

House made potato dumplings with shrimp, asparagus and scallops an light tomato cream sauce

House made potato dumplings with fresh tomato and basil sauce topped with imported bufala mozzarella

Fusilli pasta with seasonl vegetables tossed in extra virgin olive oil and garlic

Rigatoni pasta with house made Bolognese sauce

Orecchiette pasta with shrimp, scallops, sundried tomatoes, baby arugula in roasted garlic sauce

Neapoletan style lasagna

Fenne pasta with prisciutto and vodka sauce

Jumbo gulf white shrimp any style (fracese fra-Diavolo, scampi or oreganati)

Jumbo gulf white shrimp stuffed with crabmeat and scallops served with shiled spinached

Center cut swordfish steak, pan seared with olives, capers, anchovies light tomato sauce

Center cut wild salmon with champagne Dijon mustard sauce

Lobster tail, shrimp, scallops, salmon, clams, mussels, clalmari and scungilli with fresh tomato garlic and basil sauce over linguini pasta

Mil fed veal any style (parmigiana, piccota, francese, saltimbocca and marsalla)

18oz Milk fed veal chop with fresh sage white wine sauce

Pan seared 16oz veal sirloin steak wrapped with Prosciuto di Parma and fresh sage white wine saucec

Veal cutlet breaded and pan fried with arugula, endive and radicchio salad with lemon vinaigrette

Center cut NYstrip steak with wild moushrooms and red wine sauce

Free range murray chicken breast cooked any style (francese, marsala, and scarpariello)

Murray free range chicken breast filled with parma prosciutto, mushrooms, fontina cheese, fresh sage baked with madeira wine sauce

Murray free range chicken breast panko crusted pan fried and baked topped with baby arugula chopped fresh tomatoes red onions, garlic olive oil fresh basil and imported bufala mozzarella

Murray free range chicken breast with prosciutto eggplant, and mozzarella cheese with sherry sauce

Layered sliced Italian eggplant with fresh tomato sauce baked with mozzarella cheese

Egg battered eggplant filled with ricotta, mozzarella cheese and baked with fresh tomato sauce and pecorino cheese

Eggplant rolatini, stuffed peppers and mushroom, shrimp oreganati, baked clams and fried calamari.

Bufala mozzarella, roasted yellow and red peppers, grilled zucchini, tomatoes, olive oil and balsamic reduction

P.E.I. mussles, littleneck clams, calamari and scungilli, poached with fresh tomato, basi and garlic with toasted tuscan bread

Baked clams oreganate

Fresh domestic squid golden fried, served with spicy tomato sauce and lemon

Fresh imported bufala mozzarella with beefsteak tomatoes, roasted peppers, fresh basil and extra virgin olive oil

Grilled portobella mushroom with basil pesto, fresh tomatoes baked with fresh mozzarella cheese

Grilled jumbo sea scallops with fresh herbs, arugula and foest mushrooms

Tender mixed baby greens with white balsamic vinaigrette

Baby arugula, pine nuts, raisins Shcilian goat cheese and white balsamic vinaigrette

Belgian endive, radicchio trevisano, baby arugula with olive oil and fresh lemon dressing

Classic caesar salad with garlic croutons and shaved parmigiano reggiano cheese

Bean and pasta soup

Italian vegetable soup

House made French fries with garlic and parmigianino cheese

Broccoli rabe braised with fresh garlic and extra virgin olive oil

Jumbo asparagus baked with parmigianino reggiano cheese

Sauteed mushrooms