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Mandarin Garden Restaurant
Vegetarian.
Choice of steamed or fried.
Choice of wing sauce.
Spicy.
Vegetarian.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice. Spicy.
Served with white rice. Spicy.
Served with white rice. Spicy.
Served with white rice.
Served with white rice.
Served with white rice. Spicy.
Served with white rice. Spicy.
Served with white rice. Spicy.
Served with white rice. Spicy.
Served with white rice. Spicy.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Spicy. Veggie.
Vegetarian.
Vegetarian.
Spicy. Vegetarian.
Spicy. Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian. Spicy.
Vegetarian. Spicy.
Vegetarian.
Vegetarian. Spicy.
Rice with egg, onions, bean sprouts and scallions. Tossed in a savory soy sauce.
Stir-fried egg noodles, julienned carrots, bamboo shoots, scallions and cabbage. Tossed in a savory soy sauce.
Stir-fried rice noodles, with egg, tofu, bean sprouts, crushed peanuts and cilantro. Tossed in a pad Thai sauce.
Stir-fried egg noodles, julienned carrots, bamboo shoots, scallions and cabbage. Tossed in a savory soy sauce.
Stir-fried wide egg noodles, onion, green peppers and bean sprouts. Tossed in a savory soy sauce.
Simple noodle salad combines rice vermicelli, cucumber, bean sprouts and basil. Tossed in a tangy sweet and sour sauce.
Served with white rice. Spicy.
Served with white rice. Spicy.
Served with white rice. Spicy.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Marinated meat and broccoli, wok-tossed in a Mandarin brown sauce.
Sliced meat in spicy Hunan-style sauce with broccoli, green pepper, snow peas, celery, carrot, mushrooms and baby corn.
Sliced meat in spicy garlic brown sauce with broccoli, green pepper, snow peas, celery, carrot, mushroom, and baby corn.
Lightly breaded meat, wok-seared in a sesame flavored sauce. Served with a side of broccoli.
Lightly breaded bite-sized meat with sweet and sour sauce.
Stir-fried dish with choice of meat, onions, bean sprouts, cabbage and celery in a white sauce.
Diced meat with celery, carrots, and water chestnut, wok-tossed in brown sauce. Served with cashews.
Scrambled eggs and Chinese cabbage with thinly sliced wood-ear mushrooms.
Marinated meat and mixed vegetables, wok-tossed in a Mandarin brown sauce.
Sliced meat in spicy szechuan brown sauce with broccoli, green pepper, snow peas, celery, carrots, mushrooms and baby corn.
Sliced meat in spicy curry brown sauce with onion, green pepper, snow peas, celery, carrot, mushrooms and baby corn.
Lightly breaded meat, wok-seared in orange flavor sauce. Served with a side of broccoli.
Lightly breaded meat, wok-seared in spicy General Tso's flavored sauce. Served with a side of broccoli.
Chinese omelette with a mixture of bean sprouts and cabbage with meat. Served in brown gravy.
Diced meat with celery, carrots and green peppers, wok-tossed in spicy kung pao sauce. Served with peanuts.
Perfectly seasoned meat, stir-fried with peppers, onions and pineapple in a tangy sauce.
Served with white rice.
Served with white rice.
Served with white rice.
Please note with shell or no shell.
Spicy.
Please note with shell or no shell
Choice of soup or juice.
Choice of soup or juice.
Choice of soup or juice.
Choice of soup or juice.
Choice of soup or juice.
Choice of soup or juice.
Marinated meat with broccoli, wok-tossed in Mandarin brown sauce.
Sliced meat in a spicy Hunan-style sauce with broccoli, green pepper, snow peas, celery, carrot, mushrooms and baby corn. Spicy.
Sliced meat in a spicy garlic brown sauce with broccoli, green pepper, snow peas, celery, carrot, mushroom and baby corn. Spicy.
Lightly breaded meat, wok-seared in sesame flavored sauce with a side of broccoli.
Lightly breaded bite-sized meat with sweet and sour sauce.
Onions, bean sprouts, cabbage and celery in white sauce.
Diced meat with celery, carrots and water chestnut, wok-tossed in brown sauce. Served with cashews.
Scrambled eggs and Chinese cabbage with thinly sliced wood-ear mushrooms, black-fungus mushrooms and mushrooms.
Marinated meat with mixed vegetables, wok-tossed in a Mandarin brown sauce.
Sliced meat in spicy Szechuan brown sauce with broccoli, green pepper, snow peas, celery, carrots, mushrooms and baby corn. Spicy.
Sliced meat in spicy curry brown sauce with onion, green pepper, snow peas, celery, carrot, mushrooms and baby corn. Spicy.
Lightly breaded meat, wok-seared in orange flavor sauce with a side of broccoli.
Lightly breaded meat, wok-seared in spicy General Tso flavored sauce with a side of broccoli. Spicy.
Chinese omelette with a mixture of bean sprouts and cabbages with meat. Served in brown gravy.
Diced meat with celery, carrots and green peppers, wok-tossed in spicy kung pao sauce. Served with peanuts. Spicy.
Perfectly seasoned meat, stir-fried with peppers, onions and pineapple in a tangy sauce.
Spicy.
Spicy.
Marinated chicken, beef, pork, shrimp, crab meat and scallops with mixed vegetables, wok-tossed in brown sauce.
Marinated chicken, beef, pork and shrimp with mixed vegetables, wok-tossed in brown sauce.
Jumbo shrimp, scallops, crab meat, squid and lobster tail with mixed vegetables in a white ginger sauce.
Marinated chicken, pork, beef and shrimp with mixed vegetables, wok tossed in brown sauce. served over crispy pan-fried noodles.
Fresh scallops and shrimp with mixed vegetables, wok-tossed in brown sauce. Served on a hot plate.
Marinated beef and mixed vegetables, wok-tossed in brown sauce with black and white peppers. Served on a hot plate.
Crispy jumbo shrimp fried to perfection, wok-tossed with a salt and pepper mix and green onions.
Marinated chicken wok-tossed in spicy General Tso's sauce and jumbo shrimp with mixed vegetables, wok-tossed in garlic sauce.
Lightly breaded bite-sized meat. Served with lettuce and walnuts in a sweet white sauce.
Lightly breaded bite sized meat. Served with lettuce and coconut in a sweet white sauce.
Whole flounder, steamed to perfection with shredded ginger and scallions.
Jumbo shrimp, chicken, and beef with mixed vegetables, wok-tossed in a Mandarin brown sauce.
Jumbo shrimp with onions, green peas, carrots and corn, wok-tossed in spicy chili sauce.
Marinated meat with broccoli wok tossed in mandarin brown sauce.
Sliced meat in spicy hunan style sauce with broccoli, green pepper, snow peas, celery, carrot, mushrooms and baby corn. Spicy.
Sliced meat in spicy garlic brown sauce with broccoli, green pepper, snow peas, celery, carrot, mushroom and baby corn. Spicy.
Lightly breaded meat wok seared in sesame flavor sauce with side of broccoli.
Lightly breaded bite sized meat with sweet and sour sauce.
Stir fried dish consisting of onions, bean sprouts, cabbage and celery in white sauce.
Diced meat with celery, carrots and water chestnut wok tossed in brown sauce and served with cashews.
Scrambled eggs and Chinese cabbage together with thinly sliced wood ear mushrooms black fungus and mushrooms.
Marinated meat with mixed vegetables wok tossed in mandarin brown sauce.
Sliced meat in spicy szechuan brown sauce with broccoli, green pepper, snow peas, celery, carrots, mushrooms and baby corn. Spicy.
Sliced meat in spicy curry brown sauce with onion, green pepper, snow peas, celery, carrot, mushrooms and baby corn. Spicy.
Lightly breaded meat wok seared in orange flavor sauce with side of broccoli.
Lightly breaded meat wok seared in spicy general tso flavor sauce with side of broccoli. Spicy.
Chinese omelette with mixture of bean sprouts and cabbages and meat, the dish is served in brown gravy.
Diced meat with celery, carrots, and green peppers wok tossed in spicy kung pao sauce and served with peanuts. Spicy.
Perfectly seasoned meat, stir fried with peppers, onions and pineapple in tangy sauce.
Spicy.
Spicy.
Menu for Mandarin Garden Restaurant provided by Allmenus.com
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