Steamed in a white wine herb sauce.

Jalapenos stuffed with cream cheese and wrapped in bacon.

Old bay seasoning.

With a spicy curry mayo and avocado.

With slow braised pork belly and a maple whiskey reduction.

Steamed in ginger coconut water served with chili infused butter.

With a roasted tomato relish.

Seasonal greens, duck confit, ginger dressing and over dried tomatoes.

Mixed greens with tomato, onion, cucumber, kalamata olives, pepperoncini, tzatziki sauce, oil and vinegar.

Crisp iceberg with bacon, crumbled blue cheeseand white balsamic vinaigrette.

Sage infused chopped duck, pile of flash fried onions and duck crackle mayo.

Feta cheese, kalamata olive spread and tzatziki sauce.

Sliced roast turkey, grilled onions, gruyere cheese and turkey au jus.

Piled on toasted garlic bread with our maple whiskey reduction.

Sauteed sweet onions and pepperoncini peppersand provolone cheese.

Bread and butter pickles and Moroccan preserved lemon mayo.

Mountain of bacon (1/2 lb) 1-2 cured 1-2 uncured with roasted garlic mayo.

Shelled lobster in a light vermouth cream and covered in truffle mashed potatoes.

Tangy bacon jalapeno bourbon jam and fries.

Pan seared salmon over warm sweet potato, roast corn and green been salad.

Split and stuffed with crispy bacon and farmers cheese cool and spicy tomatillo, jalapeno relish.

Almost boneless fried chicken with mashed sweet potatoes in a crispy potato nest drizzled with raw honey.

Topped with bacon sour cream cheddar cheese and chives.

With vanilla ice cream and bourbon chocolate sauce.