Shrimp dumping coated with wasabi-flavored wrapper.

Sliced beef rolled with scallion in teriyaki sauce.

Breaded fried crab with ponzu sauce on the side.

Grilled squid with ginger and teriyaki sauce.

Fried bean curd.

Deep-fried half pieces of shrimp with sweet spicy mayo on the side.

Deep fried shrimp and vegetables, Japanese style.

Breaded and deep fried slices of squid served with either katsu or sweet chili sauce.

Grilled yellowtail jaw seasoned with salt and lemon with ponzu sauce on the side.

Shrimp dumplings.

Deep-fried crab cream cheesed filling with wonton wrapper. Served with sweet chili sauce.

Small Western appetizers.

Lightly seared outside and thinly sliced with ponzu sauce.

Chicken on skewer.

Soy bean pods.

Japanese-styled vegetable dumplings.

Grilled seafood with scallion on skewers with teriyaki sauce.

Steam broccoli with soy-sauce based seasoning.

Japanese spring roll.

Grilled beef with scallion on skewers marinated with teriyaki sauce.

Japanese style deep fried chicken.

Slices of yellowtail sashimi topped with jalapeno served with yuzu sauce.

Assorted Japanese pickles. Filled with sweet and tangy flavors.

Spicy tuna, salmon and yellowtail with a sheet of avocado on top along with spicy mayo and eel sauce.

Variety of seafood, cucumber, cilantro, mango in special sauce.

Octopus and cucumber with ponzu sauce.

Lightly seared pepper seasoned tuna served with ponzu sauce.

An appetizer size of spicy chopped tuna with tempura crunch on top. Ask if you would like spicy mayo or eel sauce on top.

6 Pieces random raw fish selected by the sushi chef.

Seasoned baby octopus marinated in a small dish.

5 Pieces random sushi picked by the sushi chef.

White fish tempura served with spicy mayo and eel sauce.

Crabmeat and cucumber with ponzu sauce.

Lightly seared tuna pieces served along with ponzu sauce.

A small sized dish served with marinated mix of seaweed.

A salad made up of deep fried chopped salmon skin and mixed with cucumbers spicy mayo and sweet eel sauce.

A mixture of crabmeat with tempura crunch and cucumber along with either mayonnaise or spicy mayonnaise.

A small sized dish served with a sheet of avocado, iceberg lettuce and ginger dressing.

Large soup served with few shrimps, scallops and crabmeat with vegetables.

Traditional small soup served with small seaweed and tofu with a vegetarian soybean broth.

Small sized dish served with iceberg lettuce topped with a little carrots and dressed with our homemade ginger dressing.

A chicken and beef broth served with mushrooms and fried onions.

Large soup served with tofu and steamed vegetables.

Tempura-styled salmon with cucumber and avocado, caviar.

Sake, avocado cucumber and caviar.

Tempura-styled chicken with cucumber and avocado, caviar.

Shrimp, tamago and cucumber.

Kani, tamago and assorted oshinko.

Tempura-styled shrimp with cucumber and avocado, caviar.

Salmon, apple and mayo.

Shrimp, cucumber, avocado, lettuce mayo. Cooked.

Tuna, avocado and scallion.

Smoked sake and cream cheese.

Apple, cucumber and yama gobo (Japanese root that taste similar to carrots).

Sauteed Japanese pickles.

Variety of vegetables.

Avocado and cucumber.

Deep fried. Assorted fish with caviar, spicy and eel sauce.

Fried shrimp and seaweed salad with smoked eel and avocado on top.

Spicy salmon and spicy yellowtail with eel and avocado on top served in spicy and eel sauce.

Tuna, sake, yellowtail, avocado and caviar with spicy sauce.

Shrimp and asparagus topped with eel on top.

Crunchy spicy lobster salad and cucumber topped with tuna, white tuna, salmon and avocado.

Lobster tempura with cucumber, avocado and caviar roll in white seaweed with eel sauce.

Shrimp tempura top with spicy tuna.

Two color caviars on top of tuna, salmon and avocado roll.

Spicy tuna topped with salmon and magno with mango spicy mayo.

Smoked salmon, tamago and cucumber topped with avocado, seaweed salad and tobiko in special sauce.

Salmon, white tuna, avocado and caviar in soy seaweed.

Spicy tuna, avocado topped with white tuna and mango with mango sauce.

Eel, cucumber and avocado with eel sauce and caviar on top.

Tempura shrimp, cucumber topped with spicy crabmeat, eel sauce and spicy mayo.

Tuna, salmon, white fishand avocado on top of kani and cucumber roll.

Tuna, salmon, white fish, kani and caviar wrapped in cucumber sheet with ponzu sauce.

Tempura shrimp, tamago and cucumber topped with avocado, seaweed salad and tobiko in special sauce.

Soft shell crab, cucumber, avocadoand caviar.

Tuna, sake, yellowtail in white nori with chili sauce.

Spicy lightly cooked scallops with avocado and caviar on top.

Spicy tuna, nori powder and caviar with chili sauce.

Spicy tuna, avocado topped with lobster salad.

Spicy tuna and cucumber top with cooked barbequed eel, raw salmon and avocado.

Tempura-styled shrimp, seaweed salad smoked eel and avocado on top.

A combination of a tuna roll, yellowtail roll and California roll (total of 18 Pieces).

16 random Pieces assorted raw fish.

Barbequed eel with seasoned rice.

Raw tuna slices with seasoned rice.

5 random Pieces of sushi, 12 random Pieces of sashimi and a spicy tuna roll.

40 random Pieces assorted raw fish.

A combination of a spicy crunchy tuna roll, spicy crunchy yellowtail roll and a spicy crunchy salmon roll.

16 random Pieces sushi with a crunchy spicy tuna roll, an eel avocado roll and a green dragon roll.

19 random Pieces assorted raw fish.

Random Pieces of sashimi with seasoned rice.

6 random Pieces sushi, 16 random Pieces sashimi, with a crunchy spicy tuna roll and beautiful roll.

Raw salmon with seasoned rice.

9 random Pieces sushi with a spicy tuna roll.

4 Pieces tuna, salmon and yellowtail.

7 random Pieces of sushi with a California roll.

3 Pieces tuna, salmon and yellowtail.

Beef with mixed vegetables in garlic flavored teriyaki sauce.

Chicken with ginger flavored teriyaki sauce.

Pork with ginger flavored teriyaki sauce.

Shrimp with mixed vegetables in garlic flavored teriyaki sauce.

Scallop, shrimp and salmon in teriyaki sauce.

Cooked scallions rolled around by thinly sliced cooked beef topped with teriyaki sauce.

Breaded fried pork cutlet.

Batter fried shrimp, scallop, fish, kaniand vegetables.

Batter fried lobster tail and vegetables.

Breaded fried chicken cutlet.

Breaded fried shrimp, scallop, crabmeatand salmon.

Deep fried shrimps and vegetables.

Stir fried noodle with shrimp, scallops, squid, crabmeatand vegetables.

Noodle soup, with salmon, tofu, vegetables in miso broth.

Stir fried noodle with shrimp, scallops, squid, crabmeatand vegetables.

Yam (clear) noodle soup with assorted seafood, tofu and vegetable in clear broth.

Yam (clear) noodle soup with thinly sliced chicken with tofu and vegetables in sukiyaki broth.

Choice of chicken, beef or shrimp stir fried clear yam noodle with vegetables.

Stir fried noodle with chicken and vegetables.

Noodle soup with chicken, vegetable, 1 eggand 1 fried shrimp.

Noodle soup with chicken, vegetable, 1 eggand 1 fried shrimp.

Yam (clear) noodle soup with thinly sliced beef with tofu and vegetables in sukiyaki broth.

8 regular rolls and 2 special rolls.

8 regular rolls. From rolls and handroll section only.

10 regular roll and 3 special rolls.

Fluke.

Shrimp.

Yellowtail.

Shrimp.

Squid.

Squid.

Yellowtail.

Mackerel.

Small fish egg caviar.

Eel.

Ama ebi sashimi.

Eel.

Octopus.

Japanese chilled and sweet scrambled egg.

Salmon roe.

Crabmeat.

Octopus.

Salmon roe.

Crabmeat.

Japanese chilled and sweet scrambled egg.

Ama ebi sushi.

Mackerel.

Small fish egg caviar.

Fluke.