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Iron Forge Inn
We make ordering easy. Learn more
- 38 Iron Forge Road, Warwick, NY 10990
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No cuisines specified
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Grubhub.com
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Iron Forge Inn
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We make ordering easy.
- Menu
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To Begin
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Ragout of Roasted Tomatoes and Mushrooms $13.00
White truffle and Parmesan custard, chives and Parmesan crisp
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Mixed Organic Field Greens $8.00
Candied walnuts, Gorgonzola cheese and creamy red wine vinaigrette.
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Shaved Fennel and Roasted Beet Salad $9.00
Ricotta truffles, smoked lardons and orange curry dressing.
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Crispy Pork Belly $12.00
Green chili and onion, lime salt.
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Traditional Caesar Salad $8.00
Hearts of romaine lettuce, Parmesan Reggiano and croutons.
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Caramelized Onion and Wheat Beer Soup $9.00
Warm Brie cheese croutons.
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Seared Scallop $14.00
Truffle remoulade, potato and shellfish foam, capers.
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Entrees
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Petite Beef Shoulder Roast $29.00
Short rib strudel, smoked potato puree, roasted shallots and mushroom duxelle.
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Labelle Farms Duck Breast $31.00
Wild rice crepe, seasonal vegetables, almond milk and duck confit broth.
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Stuffed Beaverkill Trout $28.00
Fennel mousse, gnocchi, watercress, mustard and horseradish creme.
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Orange and Miso Glazed Loch Duart Organic Salmon $28.00
Ragout of steamed PEI mussels and oyster mushrooms crisp potato griddle cake.
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Millbrook Venison $39.00
Parsnip and pear puree, semolina pudding, braised greens, spruce cream, apple and radish pickles.
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Portobello Mushroom en Croute $23.00
Served with fresh papardelle pasta, escarole, truffle soubise and sage gremolata.
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Pork Tenderloin $26.00
Polenta and roasted poblano, dressing and bacon salt.
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Small Plates
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Grilled Romaine Salad Plate $8.00
Caesar dressing, croutons and Parmesan.
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Seared Scallop Plate $14.00
Truffle remoulade, potato and shellfish foam, capers.
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Iron Forge Buffalo Chicken Wings Plate $8.00+
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Shaved Fennel and Roasted Beet Salad Plate $9.00
Ricotta truffles, smoked lardons and orange curry dressing.
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Smoked Bacon and Goat Cheese Dip Plate $8.00
Crisp potato skins.
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Creamy Caramelized Onion Soup Plate $9.00
Brie cheese croutons.
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Crispy Pork Belly Plate $12.00
Green chili and onion, lime salt.
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Ragout of Mushrooms and Tomato Plate $13.00
White truffle and Parmesan custard, chives and Parmesan crisp.
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Big Plates
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Pan Roasted NY Strip Steak Plate $22.00
Crispy red potatoes, roasted onions and herb butter.
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Pulled Pork Sliders Plate $13.00
Bleu cheese slaw and fries.
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Blackened Catfish Plate $19.00
Mashed red potatoes. Horseradish butter.
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Grilled Flatbread and Mixed Vegetables Pecorino Dressing Plate $11.00
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Labelle Farms Duck Breast Plate $31.00
Duck leg confit and autumn roots hash, dressing and wild rice crepe.
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Iron Forge Burger Plate $11.00
Housemade bun, fries, lettuce and tomato.
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Portobello Mushroom en Croute Plate $23.00
Served with fresh pappardelle pasta, escarole truffle soubise and sage gremolata.
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Cast Iron Seared Pork Tenderloin Plate $26.00
Polenta and roasted poblano, dressing.
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Orange and Miso Glazed Salmon Plate $28.00
Ragout of steamed PEI mussels and oyster mushrooms, potato griddle cake.
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Sides
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Creamed Spinach $4.00
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Basket of Rolls $3.00
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Walnuts with Honey and Sea Salt $4.00
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Local Vegetable Saute $4.00
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A Bowl of Herb Marinated Olives $5.00
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Alberta's Deviled Eggs $4.00
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Mashed Potatoes $4.00
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Crispy Fries with Garlic and Herb Salt $3.00
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Crushed and Fried Potatoes, Bleu Cheese Cream $5.00
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Brunch To Begin
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Creamy Pine Island Onion Soup $7.00
Served with fresh baked crusty bread.
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Buttermilk Pancakes $8.00
Warm New York maple syrup and whipped sweet cream butter.
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House-Made Corned Beef and Hash $11.00
Served with crisp griddled eggs.
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Goat Cheese and Smoked Bacon Dip $8.00
Served with herbs and crisp potato skins.
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Seared Organic Scottish Salmon $21.00
Spring vegetable and potato hash, arugula and orange curry vinaigrette.
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Traditional Caesar Salad $14.00+
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Mixed Organic Field Green Salad $14.00+
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Farmer's Egg Frittata $12.00
Sweet onions, Parmesan and fresh herbs, baby greens in lemon oil.
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Chicken Breast Francaise $13.00
Tomato and smoked paprika puree, capers, tarragon and lemon confit.
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Iron Forge Inn Eggs Benedict $12.00
Quaker creek Canadian bacon, fresh baked English muffins and citrus hollandaise.
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Spinach and Mushroom Quiche $13.00
Organic greens, saffron onions and proscuitto.
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Grilled Portobello Mushroom $13.00
Open face focaccia, mixed greens, roasted red peppers, fresh mozzarella and herb pesto.
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Griddled Truffle Cheese Sandwich $12.00
On fresh bread with tomato and smoked paprika soup.
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Grilled NY Strip Steak Salad $21.00
Marinated chargrilled beef over mixed greens and seasonal vegetables.
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Menu for Iron Forge Inn provided by Allmenus.com
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