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Two large pies, 14 wings and 2-liter soda.
One medium pie and one 20 oz. soda.
Two medium pies.
Two large pies.
Large pie with one topping. Available for pickup only.
Individual slices.
Pasta night. Any pasta plate.
One large pie, one large Caesar or house salad and one 2 liter soda.
One medium pie, one small Caesar or house salad and one 2 liter soda.
Aditional toppings is $3.00 and half toppings is $1.50
Topped with a mix of cheddar and mozzarella cheese.
Romaine lettuce topped with diced chicken, tomatoes, onions, shredded mozzarella and black olives.
Romaine lettuce mixed with Parmesan cheese and creamy Caesar dressing.
Choice of grilled or fried chicken, tomatoes, cucumbers, black olives, bacon, corn, avocado and bleu cheese dressing served over romaine lettuce.
Romaine lettuce topped with tomatoes, cucumbers, black olives and feta cheese.
Tomato, cucumbers, black and green olives, roasted peppers and mozzarella cheese served over romaine lettuce.
Fresh mozzarella, tomato, fresh basil, olive oil and balsamic vinegar.
Grilled eggplant, fresh mozzarella, olive paste and sun-dried tomato.
Grilled chicken, fresh mozzarella, roasted red peppers with balsamic dressing.
Grilled chicken, fresh mozzarella, grilled zucchini, sweet roasted peppers and roasted red onions.
Served with a choice of pasta.
Served with a choice of pasta.
Served with a choice of pasta.
Served with a choice of pasta.
Served with a choice of pasta.
Served with a choice of pasta.
In a garlic and oil sauce. Served with a choice of pasta.
In a garlic and oil sauce. Served with a choice of pasta.
Pasta tossed in a classic Alfredo sauce with heavy cream and Parmigiana cheese. Served with a choice of pasta.
Fresh spinach, sun-dried tomatoes, grilled chicken and artichoke hearts in a light roasted garlic and olive oil brondino. Served with a choice of pasta.
Fresh ground beef and peas with tomato sauce and a touch of heavy cream topped with ricotta cheese. Served with a choice of pasta.
Sausage, broccoli rabe and sauteed roasted peppers in a garlic and olive oil sauce.
Pancetta and shallots sauteed with butter, heavy cream and Parmigiana cheese.
Clam sauce. Fresh little neck clams sauteed in a choice of garlic and olive oil or pomodoro sauce.
Broccoli, mushrooms, carrots and peas sauteed in a choice of a pomodoro sauce or garlic and oil brondino.
Egg battered chicken cutlet sauteed in a lemon butter white wine sauce. Served with choice of pasta and bread.
Flour battered chicken cutlet served in a Marsala wine sauce with mushrooms. Served with choice of pasta and bread.
Chicken sauteed with onions, mushrooms, roasted red peppers and sun-dried tomatoes in a brown sauce. Served with choice of pasta and bread.
Breaded chicken cutlet with sauce and melted mozzarella cheese. Served with choice of pasta and bread.
Flour battered veal cutlets sauteed with mushrooms in a butter Marsala wine sauce. Served with choice of pasta and bread.
Veal cutlet with sauce and melted mozzarella cheese. Served with choice of pasta and bread.
Veal cutlet topped with peppers, onions, mushrooms, black olives in a red sauce. Served with choice of pasta and bread.
Served in a marinara sauce. Served with choice of pasta and bread.
Sauteed in a white wine garlic and oil sauce, served with choice of pasta and bread.
Sauteed in a choice of spicy white or red sauce. Served with choice of pasta and bread.
Fried shrimp baked with tomato sauce and topped with mozzarella. Served with choice of pasta and bread.
Shrimp sauteed with garlic and olive oil in a lemon butter sauce. Served with choice of pasta and bread.
Egg battered with shrimp sauteed in a lemon butter wine sauce.
Includes Greek salad and french fries.
Includes Greek salad and french fries.
Fried or grilled chicken with lettuce, tomatoes and mayo.
Bacon, lettuce, tomato and mayo.
Diced spicy chicken with melted mozzarella cheese. Served with a side of bleu cheese.
Grilled chicken, romaine lettuce, grated cheese mixed with Caesar dressing.
Fried chicken cutlet with melted mozzarella and tomato sauce.
Grilled chicken with fresh mozzarella, tomato and balsamic.
Steak, sauteed with onions, mushrooms and topped with melted mozzarella cheese.
Grilled chicken, lettuce, tomatoes, fresh avocado and roasted peppers.
Fried eggplant with sauce and melted mozzarella cheese. Served with a choice of pasta and bread.
Eggplant rolled with ricotta and Romano cheese in a tomato sauce and topped with mozzarella. Served with a choice of pasta and bread.
Served with a choice of pasta and bread.
Served with a choice of pasta and bread.