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Zanaro's Italian Restaurant
Our version of the classic. Vine ripened tomatoes, fresh mozzarella, spinach, oak aged balsamic vinaigrette
Lightly breaded mozzarella accompanied by own own pomodoro sauce
Market Fresh, lightly fried and served with our own pomodoro sauce
Phyllo style dough stuffed with spicy chicken and mozzarella cheese lightly fried til crisp
Fresh mussels simmered with your choice of marinara or fra diavolo (spicy) sauce
Prosciutto di parma, sweet cappicola, genoa salami, parmesan cheese, gorgonzola dolce, kalamata olives, roasted red peppers & artichoke hearts
Lightly breaded and fried eggplant with prosciutto di parma, roasted red peppers, fresh mozzarella and vine ripened tomatoes with our own pomodoro sauce
Vine ripened tomatoes, fresh mozzarella and avocado drizzled with oak aged balsamic vinaigrette
Mixed greens, bell pepper, red onion, kalamata olives and oak aged balsamic vinaigrette, garnished with pepperoncini
Hail to the classic, garnished with roasted red peppers
Baby arugula dressed with red wine vinaigrette and imported parmesan cheese, adorned with homemade flat bread
Culinary house, caesar salad, or insalata arugula
Baby greens topped with hearts of palm, shaved parmesan, fresh avocado and vine ripened tomatoes with lemon vinaigrette
Mesclun greens topped with fresh grilled breast of chicken, walnuts, gorgonzola cheese, granny smith apples and raspberry vinaigrette
Sauteed garlic shrimp, vine ripened tomatoes, fresh mozzarella and avocado over arugula and radicchio drizzled with oak aged balsamic vinaigrette
Marinated sliced chicken over mixed greens, bell pepper, red onion, fennel, kalamata olives and oak aged balsamic vinaigrette garnished with pepperoncini
Fresh grilled chicken sliced and served over mixed greens tossed with oak aged balsamic vinaigrette, topped with shaved parmesan cheese and roasted red peppers
Crisp greens in our traditional caesar dressing, garnished with roasted red peppers and topped with sliced fresh chicken
Baby arugula dressed with red wine vinaigrette and imported cheese. Topped with market fresh grilled salmon and adorned with homemade flat bread
Our signature salad topped with market fresh garlic shrimp
A delicious combination of our pomodoro sauce, fresh cream and vodka
Fettuccine tossed with peas in a rich velvety parmesan alfredo sauce
Our own homemade pomodoro sauce with fresh basil
A savory sauce made with out special blend of the finest cuts of meat
Extra virgin olive oil, cracked black peppers and fresh garlic
Tossed in extra virgin olive oil with pignoli nuts, fresh cream, basil and garlic
Ravioli filled with a blend of ricotta and parmesan cheeses surrounded by a unique parmesan cream sauce
Farm fresh ricotta mixed with homemade pomodoro sauce and smothered with mozzarella
Just like mama used to make, only better. Baked with homemade meatballs and sausage
Jumbo shrimp sauteed in Figaro Zanaro's spicy pomodoro sauce tossed with linguini
Chunks of chicken, sun dried tomatoes, garlic and parmesan cheese
Artichoke hearts, sun dried tomatoes, ripe olives and broccoli rabe sauteed in extra virgin olive oil with garlic & oregano
Shrimp, scallops, mussels, clams and calamari simmered in a zesty pomodoro sauce enhanced with kalamata olives and anchovies
Marinated chicken with spinach, prosciutto ham and fresh melted mozzarella, topped with tangy pancetta dressing accompanied by rigatoni pomodoro
Chicken breasts infused with fresh lemon and rosemary accompanied by garlic smashed potatoes and sauteed spinach
Boneless chicken breasts sauteed with baby portobello mushrooms in a florio marsala wine sauce with rigatoni pomodoro
Lightly breaded chicken cutlets with fresh lemon and topped with house roasted and marinated red peppers with a side of arugula
Lightly breaded chicken cutlets topped with melted mozzarella in pomodoro sauce accompanied by linguini pomodoro
Sauteed with lemon and capers
Lightly breaded and fried slices of eggplant in pomodoro sauce covered with melted mozzarella accompanied by linguini pomodoro
Veal cutlets lightly breaded and fried, with fresh lemon and topped with house roasted and marinated red peppers with a side of arugula
Veal cutlets breaded and fried, covered with pomodoro sauce and melted mozzarella accompanied by linguini pomodoro
Tender veal medallions sauteed with baby portobello mushrooms in a florio marsala wine sauce with rigatoni pomodoro
Tender veal medallions sauteed with lemon and capers
Boneless flat iron steak topped pizzaola style served with garlic smashed potatoes and sauteed spinach
The finest center cut strip brushed with our own special herbs and spices, grilled to perfection and topped with frizzled leeks. Served with garlic smashed potatoes
Delivered daily, the finest market fresh salmon filet served over broccoli rabe and topped with crispy leeks
Fresh fish delivered daily served over broccoli rabe topped with tomato condimento and crispy leeks. Ask your server for today's specials
Pomodoro sauce, basil leaves and fresh mozzarella
Eggplant, spinach, tomato and broccoli with ricotta and mozzarella
Seven different cheeses, three different hams, tomatoes and drizzled with pesto
Artichoke, sun dried tomatoes, kalamata olives and roasted peppers topped with mozzarella and provolone
Classic pesto sauce topped with fresh tomatoes
Ricotta, roasted peppers, caramelized onions, eggplant, goat cheese and mozzarella
Add your favorite toppings to our made to order pizza. Includes two toppings, additional toppings $.50 each
Grilled fresh chicken tossed with romaine lettuce and Zanaro's caesar salad dressing in a soft flour wrap
Turkey, melted provolone, sweet red onion on homemade rosemary foccacia bread with sun dried tomato mayo, tomatoes and lettuce
Roasted peppers, grilled eggplant, caramelized onions, melted fresh mozzarella, sliced tomatoes, field greens and balsamic vinaigrette
Dressed with red wine vinaigrette
With roasted peppers, fresh mozzarella and tomatoes on foccacia
Breaded and sauteed chicken cutlet served hero style topped with pomodoro sauce, melted mozzarella cheese and parmesan cheese
Our delicious homemade meatballs served hero style topped with pomodoro sauce, melted mozzarella cheese and parmesan cheese
Breaded and fried eggplant served hero style topped with pomodoro sauce, melted mozzarella cheese and parmesan cheese
Sweet or hot Italian sausage with sauteed onions and peppers served hero style topped with pomodoro sauce, melted mozzarella cheese and parmesan cheese
Juicy 1/2 pound of burger grilled perfectly. With tomato, lettuce and onion on an Italian club roll served with French fries
Just like our hamburger except we melt your choice of cheese on top. Served with French fries
A traditional New York cheesecake made right here in our kitchen
Our very own take on the traditional dessert. Two cannoli shells filled to order for the price of one
A tried & true recipe handed down from Mama Zanaro
Prepared with homemade caramel sauce, apples, walnuts, brown sugar and vanilla ice cream
You can't find this anywhere else. Haagen Dazs coffee ice cream, peanut butter & hot fudge folded together in a chocolate cookie pie shell
Two gooey chocolate brownies stuffed with vanilla ice cream, topped with whipped cream, homemade chocolate and caramel sauce
Homemade carrot cake topped with cream cheese icing
Our version of the classic. Vine ripened tomatoes, fresh mozzarella, spinach, oak aged balsamic vinaigrette
Lightly breaded mozzarella accompanied by own own pomodoro sauce
Market Fresh, lightly fried and served with our own pomodoro sauce
Phyllo style dough stuffed with spicy chicken and mozzarella cheese lightly fried til crisp. Served w/ zesty roasted pepper glaze
Fresh mussels simmered with your choice of marinara or fra diavolo (spicy) sauce
Prosciutto di parma, sweet cappicola, genoa salami, parmesan cheese, gorgonzola dolce, kalamata olives, roasted red peppers & artichoke hearts
Lightly breaded and fried eggplant with prosciutto di parma, roasted red peppers, fresh mozzarella and vine ripened tomatoes with our own pomodoro sauce
Vine ripened tomatoes, fresh mozzarella and avocado drizzled with oak aged balsamic vinaigrette
Mixed greens, bell pepper, red onion, kalamata olives and oak aged balsamic vinaigrette, garnished with pepperoncini
Hail to the classic, garnished with roasted red peppers
Baby arugula dressed with red wine vinaigrette and imported parmesan cheese, adorned with homemade flat bread
Culinary house, caesar or insalata arugula
Baby greens topped with hearts of palm, shaved parmesan, fresh avocado and vine ripened tomatoes with lemon vinaigrette
Mesclun greens topped with fresh grilled breast of chicken, walnuts, gorgonzola cheese, granny smith apples and raspberry vinaigrette
Sauteed garlic shrimp, vine ripened tomatoes, fresh mozzarella and avocado over arugula and radicchio drizzled with oak aged balsamic vinaigrette
Marinated sliced chicken over mixed greens, bell pepper, red onion, fennel, kalamata olives and oak aged balsamic vinaigrette garnished with pepperoncini
Fresh grilled chicken sliced and served over mixed greens tossed with oak aged balsamic vinaigrette, topped with shaved parmesan cheese and roasted red peppers
Crisp greens in our traditional caesar dressing, garnished with roasted red peppers and topped with sliced fresh chicken
Baby arugula dressed with red wine vinaigrette and imported cheese. Topped with market fresh grilled salmon and adorned with homemade flat bread
Our signature salad topped with market fresh garlic shrimp
A delicious combination of our pomodoro sauce, fresh cream and vodka
Fettuccine tossed with peas in a rich velvety parmesan alfredo sauce
Our own homemade pomodoro sauce with fresh basil
A savory sauce made with out special blend of the finest cuts of meat
Extra virgin olive oil, cracked black peppers and fresh garlic
Tossed in extra virgin olive oil with pignoli nuts, fresh cream, basil and garlic
Ravioli filled with a blend of ricotta and parmesan cheeses surrounded by a unique parmesan cream sauce
Farm fresh ricotta mixed with homemade pomodoro sauce and smothered with mozzarella
Just like mama used to make, only better. Baked with homemade meatballs and sausage
Jumbo shrimp sauteed in Figaro Zanaro's spicy pomodoro sauce tossed with linguini
Chunks of chicken, sun dried tomatoes, garlic and parmesan cheese
Artichoke hearts, sun dried tomatoes, ripe olives and broccoli rabe sauteed in extra virgin olive oil with garlic & oregano
Shrimp, scallops, mussels, clams and calamari simmered in a zesty pomodoro sauce enhanced with kalamata olives and anchovies
Marinated chicken with spinach, prosciutto ham and fresh melted mozzarella, topped with tangy pancetta dressing accompanied by rigatoni pomodoro
Chicken breasts infused with fresh lemon and rosemary accompanied by garlic smashed potatoes and sauteed spinach
Boneless chicken breasts sauteed with baby portobello mushrooms in a florio marsala wine sauce with rigatoni pomodoro
Lightly breaded chicken cutlets topped with melted mozzarella in pomodoro sauce accompanied by linguini pomodoro
Sauteed w/ lemon and capers
Lightly breaded chicken cutlets with fresh lemon and topped with house roasted and marinated red peppers with a side of arugula
Lightly breaded and fried slices of eggplant in pomodoro sauce covered with melted mozzarella accompanied by linguini pomodoro
Veal cutlets lightly breaded and fried, with fresh lemon and topped with house roasted and marinated red peppers with a side of arugula
Veal cutlets breaded and fried, covered with pomodoro sauce and melted mozzarella accompanied by linguini pomodoro
Tender veal medallions sauteed w/ lemon and capers
Tender veal medallions sauteed with baby portobello mushrooms in a florio marsala wine sauce with rigatoni pomodoro
Boneless flat iron steak topped pizzaola style served with garlic smashed potatoes and sauteed spinach
The finest center cut strip brushed with our own special herbs and spices, grilled to perfection and topped with frizzled leeks. Served with garlic smashed potatoes
Delivered daily, the finest market fresh salmon filet served over broccoli rabe and topped with crispy leeks
Fresh fish delivered daily served over broccoli rabe topped with tomato condimento and crispy leeks. Ask your server for today's specials
Pomodoro sauce, basil leaves and fresh mozzarella
Eggplant, spinach, tomato and broccoli with ricotta and mozzarella
Seven different cheeses, three different hams, vine ripened tomatoes and drizzled with pesto
Artichoke, sun dried tomatoes, kalamata olives and roasted peppers topped with mozzarella and provolone
Classic pesto sauce topped with fresh tomatoes
Ricotta, roasted peppers, caramelized onions, eggplant, goat cheese and mozzarella
Choice of two toppings included, extra charge for additional. Choose from bell peppers, tomatoes, meatballs, pepperoni, hot or sweet italian sausage, sun dried tomateos, onions,, fresh mushrooms, artichoke hearts, parmesan cheese & black olives
w/ Homemade meatballs, sauteed onions and peppers in pomodoro sauce w/ melted mozzarella
A traditional New York cheesecake made right here in our kitchen
Our very own take on the traditional dessert. Two cannoli shells filled to order for the price of one
A tried & true recipe handed down from Mama Zanaro
Prepared with homemade caramel sauce, apples, walnuts, brown sugar and vanilla ice cream
You can't find this anywhere else. Haagen Dazs coffee ice cream, peanut butter & hot fudge folded together in a chocolate cookie pie shell
Two gooey chocolate brownies stuffed with vanilla ice cream, topped with whipped cream, homemade chocolate and caramel sauce
Homemade carrot cake topped with cream cheese icing
Menu for Zanaro's Italian Restaurant provided by Allmenus.com
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