Sofrito

Sweet plantain stuffed with beef picadillo.

Corn fritter sticks stuffed with cheese served with codfish stew.

White farmer's cheese, avocado and tomato with cilantro pesto.

Crispy, fried Criollo seasoned chicken chunks.

Crispy, fried or steamed taro roots stuffed with beef picadillo.

Potato puff stuffed with ground beef.

Shredded beef and farmer's white cheese melted on a flour tortilla.

Choice of two empanadas.

Crispy, fried popcorn shrimp.

Puerto Rican yuca crab cake with pink aioli.

With Puerto Rican rum glaze.

Pork ribs with guava BBQ sauce and potato salad.

Crispy, fried marinated pork chunks.

Crispy and fried calamari.

Cod fish puff with tartar sauce.

Clams in cilantro and chorizo broth.

Mussels in cilantro and chorizo broth.

Baked little neck clams with bacon, Sofrito butter and plantain crust.

Fried green plantains topped with choice of skirt steak, shrimp, octopus or cod fish.

Grandma's soup with chicken, vegetables and noodles.

Vegetable taro root, chicken, oxtail and beef soup.

Lobster gumbo soup.

Shrimp gumbo soup.

Pigeon peas gumbo, plantain balls and ham.

Mixed greens with raspberry vinaigrette.

Octopus tossed in garlic citrus vinaigrette.

Avocado and watercress with orange vinaigrette.

Avocado, hearts of palms, tomatoes, cucumbers, farmer's white cheese and yuca croutons with raspberry vinaigrette.

Grilled vegetables, field greens and balsamic vinaigrette.

Romaine lettuce, plantain croutons and creamy garlic Caesar dressing.

Cod fish salad.

Rice with calamari.

Rice with shrimp.

Rice with chicken and vegetables.

Rice with chicken breast and vegetables.

Lobster, chicken, chorizo, clams, mussels, calamari, shrimp and saffron rice.

Fresh vegetables with saffron rice.

Mashed green plantain with pork skin served with ropa vieja, crispy chicken or vegetable.

Stewed corn beef with rice and sweet plantains.

Roast pork with pigeon pea rice and sweet plantains.

Shredded beef stew with black bean rice and sweet plantains.

Churrasco and shrimp scampi with fried green plantains, spinach and chimichurri.

Filet mignon and lobster tail.

Mashed yucca with lobster.

Breaded shrimp. Served with choice of side.

Shrimp with BBQ sauce on the side. Served with choice of side.

Shrimp in white wine garlic sauce. Served with choice of side.

Seafood stew with white rice.

Seafood salad with calamari, octopus, shrimp and crab with tostones.

Whole red snapper with seafood stuffing.

Steamed filet of tilapia in a banana leaf with enchilada sauce. Served with choice of side.

Pan roasted salmon in caper sauce. Served with choice of side.

Fish of the day served with choice of side. Please call restaurant for today's selection.

10 oz. grilled filet mignon with mushroom sauce.

Skirt steak with chimichurri sauce.

Sauteed steak with onions.

Chicken breast with mango sauce.

Hand made beef or chicken burger with french fries.

French fries.

Steamed yucca.

Fried yucca.

Potato salad.

Mashed potatoes.

Avocado.

Sweet plantain.

Crispy green plantains.

Mixed greens salad.

Black bean rice.

Pigeon pea rice.

White rice and beans.

Sauteed garlic spinach.

Sauteed vegetables.

Grilled vegetables.

Mashed green plantains with pork skin.

Farmer's white cheese, avocado and tomato with cilantro pesto.

Puerto rican yuca crab cake with pink aioli.

Crispy, fried marinated baby shrimp.

Crispy, fried Criollo seasoned chicken chunks.

Perfect crispy, fried calamari.

Sweet plaintain stuffed with beef picadillo.

Corn fritter sticks stuffed with cheese.

Shrimp.

Chicken.

Beef.

With green pigeon peas and plantain.

Potato puff stuffed with beef picadillo.

Grandma's soup with chicken, vegetables and noodles.

Vegetable tarot root, chicken, oxtail and beef soup.

Pigeon peas stewed with plantain balls and ham.

Shrimp gumbo soup.

Mixed greens with orange vinaigrette.

Watercress and avocado with orange vinaigrette.

Skirt steak, baby spinach, tomato, avocado and crispy onions with balsamic vinaigrette.

Romaine lettuce and creamy Caesar dressing topped with plantain croutons.

Octopus salad with sweet peppers, olives and lemon caper vinaigrette.

Roast pork, ham, Swiss cheese, mustard, pickles and garlic mojo.

Shrimp and crab mix on Criollo bread.

Steak, onions and cheese.

Grilled chicken, tomato, onions, roasted peppers and avocado.

Churrasco, onions, cheese and avocado.

Grilled adobo chicken, farmer's white cheese, romaine lettuce and avocado wrapped in a flour tortilla.

Grilled vegetables with farmer's white cheese and a bean spread in a whole wheat wrap.

Pernil, sweet plantains and mozzarella wrapped in a flour tortilla.

Roast pork with pigeon pea rice and sweet plantains.

Stewed corned beef with fried egg on top.

Grilled Marinated Chicken Breast

Steak with onion escabeche.

Shredded stewed beef with black beans, rice and sweet plantain.

Sauteed tilapia filet in scampi sauce.

Baked salmon in caper sauce.

Fried or grilled pork chops.

Hand made beef burger or chicken burger with french fries and fried yuca.

Rice with chicken. Choice of boneless chicken breast or bone-in.

Rice with shrimp.

Fried yucca.

Crispy green plantains.