Starters
- Supplie Olive Ascolane $7.00
  
  Tomato based risotto balls with mozzarella center and meat stuffed olives, breaded and fried.
- Alette di Pollo $7.00
  
  Chicken wings with garlic, rosemary, vinegar and white wine.
- Er Fritto Misto $12.00
  
  Fried calamari, shrimp and fish of the day.
- Minestra di Verdure $6.00
  
  Mixed vegetable stew.
- Burrata $15.00
  
  Creamy mozzarella cheese over candy-cane beet, blood orange, pistachio, drizzled with mosto cotto.
- Insalata de Mare $14.00
  
  Mixed seafood salad over ciliegino puree.

Salad Combinations
- Quinoa e Caprino Salad $9.00
  
  Quinoa, mixed vegetables, goat cheese and orange dressing.
- Misticanza Salad $8.00
  
  Mesclun salad, caramelized walnuts, strawberries and raspberry dressing.
- Panzanella e Caciotta Salad $8.00
  
  Tomato, cucumber, black olives, red onion, basil, croutons and roman semi soft cheese.
- Caesar Salad $8.00
- Rughetta e Stracchino Salad $9.00
  
  Arugula, peaches, almonds, soft Italian cheese and peach vinaigrette.

Pasta Fresca
- Spaghetti Chitarra con Pomodoro $12.00
  
  Spaghetti with a red sauce
- Bucatini Amatriciana $13.00
  
  Tomato, guanciale, onion and Pecorino cheese.
- Conchigliette con Brodetto de Pesce $18.00
  
  Small Shell Pasta with calamari, shrimp, clams, mussels, light tomato sauce
- Penne Integrali cor Pesto $13.00
  
  Whole wheat penne, basil, pine nuts, Pecorino cheese and extra virgin olive oil.
- Gnocchi Sorrentina Pasta $13.00
  
  Oven baked potato dumplings, tomato, mozzarella and basil.
- Maccheroni cor Ragu de Sarsiccia Pasta $14.00
  
  Homemade sausage ragu.
- Fettuccine ai Porcini and Speck e Panna $15.00
  
  Porcini mushrooms, smoked prosciutto and cream.
- Fusilli Primavera Pasta $13.00
  
  Mixed vegetables.

Pinsa Romana Pizza
- Margherita $12.00
  
  Tomato, mozzarella and fresh basil.
- Cicoria e Sarsiccia $13.00
  
  Roman chicory, homemade sausage and mozzarella.
- Mozzarella de Buffalo $16.00
  
  Buffalo mozzarella, arugula, olives and cherry tomatoes.
- Pizza Diavola $15.00
  
  Tomato, mozzarella, spicy soppressata and 'nduja.
- Carciocfi Speck e Provola $15.00
  
  Artichokes, smoked prosciutto, smoked cheese and balsamic glaze.

Panini
- Porchetta, Salsa Verde and Misticanza $12.00
  
  Roasted pork, salsa verde, mesclun salad and ciabatta bread. Served with french fries or salad.
- Cotoletta de Pollo and Cicoria Ripassata $12.00
  
  Breaded chicken cutlet, sauteed chicory and ciabatta bread. Served with french fries or salad.
- Pomodoro, Mozzarella and Pesto $12.00
  
  Tomato, mozzarella, pesto and ciabatta bread. Served with french fries or salad.

Desserts
- Bombolone (Nutella Filled) $5.00
  
  Italian Doughnut filled with Nutella
- Bombolone (Vanilla Custard filled) $5.00
  
  Italian Doughnut filled with Vanilla Custard

Menu for Pax Romana provided by Allmenus.com

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