• New York
  • White Plains
  • Mediterraneo

Mediterraneo

(914) 448-8800
  • 189 Main Street, White Plains, NY 10601
  • Seamless.com
  • Menu
  • Brunch
    • Salmon Burger $16

      Mashed avocado - harissa aioli - marinated beets.

    • Lemon Avocado Toast $15

      With smoked salmon and sliced red onion.

    • Scrambled Egg $16

      Grilled andouille sausage and cheese wrap, breakfast potatoes.

    • Smoked Salmon $21

      Roasted cauliflower, poached eggs, crostino, citrus hollandaise.

    • Spaghetti Alla Chitarra with Cauliflower "Carbonara" Smoked Bacon $19

      Soft poached egg.

    • Brioche French Toast $15

      Apples, calvadosand dried fruit.

    • Sliced Strip Steak and Scrambled Eggs $21

      White cheddar toast, breakfast potatoes.

    • Hearts Of Romaine, Caesar Salad or Baby Mixed Greens $19

      Balsamic, shaved parmesan.

    • Breast Of Chicken Milanese $21

      Cherry tomato, baby arugula, mozzarella.

    • Grilled Chicken Wrap $16

      Sundried tomato, baby salads - tahini and lemon sauce.

    • Lump Crab Cake $23

      Poached eggs, black truffle asparagus, citrus hollandaise.

    • Egg Tagliatelle $19

      Filetto di pomodoro, veal meatballs, ricotta cheese.

    • D & S Blend Chuck Burger $18

      Grilled red onion, white cheddar, fries parker house roll.

    • Wood Oven Roasted Egg White Frittata $15

      Wild mushroom, cauliflowerand goat cheese.

    • Pizza with Prosciutto Ham $18

      Mozzarella, chopped tomato, sunny side egg.

  • Appetizer - Dinner
    • Sheep's Milk Ricotta Gnudi $14

      Tomato and herb sugo.

    • English Pea Crostini $15

      Burrata - crispy prosciutto - pea tendrils.

    • Spring Greens $14

      Radish - onion - avocado - tomato - tarragon mustard vinaigrette.

    • Mixed Organic Baby Lettuce $12

      Balsamic and lemon vinaigrette - shaved grana padano.

    • Goat Cheese Blintz $14

      Roasted marinated beets - walnuts - saba - baby arugula.

    • Portabella Mushroom Fries $14

      Calabrian aioli - pickled jalapeno peppers.

    • Prince Edward Island Mussels $14

      Fava bean - red curry cream - cilantro.

    • Shrimp and Vegetable Chowder $11

      Spicy smoked andouille sausage.

    • Hearts Of Romaine $12

      Caesar dressing - focaccia croutons - parmesan tuile.

    • Half Dozen East Coast Oysters $15

      Champagne mignonette - cocktail sauce.

    • Chopped Greek Salad $13

      Red wine vinaigrette - feta cheese - gaeta olives.

    • Imported Charcuterie and Cheeses $15

      Pickled vegetables - grain mustard - crostino.

    • Charred Spanish Octopus $16

      Sliced potatoes - dried chorizo sofrito - preserved lemon.

  • Appetizers
    • Sheep's Milk Ricotta Gnudi $14

      Tomato and herb sugo.

    • Imported Charcuterie and Cheeses $15

      Pickled vegetables - grain mustard - crostino.

    • Portabella Mushroom Fries $14

      Calabrian aioli - pickled jalapeno peppers.

    • Charred Spanish Octopus $16

      Sliced potatoes - dried chorizo sofrito - preserved lemon.

    • Mixed Organic Baby Lettuce $12

      Balsamic and lemon vinaigrette - shaved grana padano.

    • Prince Edward Island Mussels $14

      Red curry cream - fava beans - cilantro.

    • Shrimp and Vegetable Chowder $11

      Spicy smoked andouille sausage.

    • Spring Pea Crostini $15

      Burrata - crispy prosciutto - pea tendrils.

    • Half Dozen East Coast Oysters $15

      Champagne mignonette - cocktail sauce.

    • Goat Cheese "Blintz" Roasted Marinated Beets $14

      Walnuts - saba - baby arugula.

    • Hearts Of Romaine $12

      Caesar dressing - focaccia croutons - parmesan tuile.

    • Spring Greens $14

      Radish - onion - avocado - tomato - tarragon mustard vinaigrette.

    • Chopped Greek Salad $13

      Red wine vinaigrette - feta cheese - gaeta olives.

  • Lunch Prix Fixe
    • Lunch Three Course $21

    • Lunch Two Course A $18

    • Lunch Two Course $18

  • Pizza - Dinner
    • Pizza with $18

      Burrata - parmesan cheese - ramp pesto.

    • Pizza with Plum Tomato Sauce $16

      Shredded or fresh mozzarella - basil.

    • Pizza with Sliced Tomatoes $19

      Fresh mozzarella - prosciutto ham - baby arugula.

    • Pizza with Italian Sausage $17

      Sweet onion - hot cherry peppers - mozzarella.

  • Entrees - Dinner
    • Jumbo Sea Scallops $31

      Heirloom beans - crispy artichokes - citron vinegar.

    • Breast Of Chicken "Milanese" Tomato and Baby Arugula Salad $25

      Fresh mozzarella - lemon.

    • Grilled Marinated Lamb Kabob and Kofte $29

      Spiced basmati rice - tzatziki sauce.

    • Rock Shrimp Ravioli $25

      Morel mushrooms - baby peas - lemon cream.

    • Spicy Lobster Spaghett $30

      Roasted cherry tomatoes - baby arugula.

    • Grilled Yellow Fin Tuna $32

      Grilled bok choy - spicy citrus vinaigrette.

    • Ricotta Gnocchi $21

      Braised lamb shoulder - fava beans - mint.

    • Parmesan Crusted Filet Of Halibut $36

      - tomato-chive beurre blanc - roasted cauliflower.

    • Hidden Fjord Salmon $32

      Grilled asparagus - candy cane beets - ramp gremolata.

    • Grilled Bronzino $29

      Guanciale - morels - baby peas - almonds - argumato oil.

    • American Red Snapper $30

      Spring vegetables farro - garlic and herb butter.

    • Egg Tagliatelle $19

      Filetto di pomodoro - veal meatballs - ricotta cheese.

    • Mixed $23

      Caesar - chopped - spring salads.

    • 12 Oz. Certified Angus Beef Steak $40

      Baby potatoes - parmesean artichokes - sherry vinegar.

    • Wood Oven Roasted Amish Chicken $28

      Natural juice - brown butter mashed potatoes.

    • Kobe Beef and Spinach Ravioli $21

      Marsala wine - wild mushrooms - calabrian chili.

  • Pizza
    • Pizza with Plum Tomato Sauce $16

      Shredded or fresh mozzarella - basil.

    • Pizza with $18

      Burrata - parmesan cheese - ramp pesto.

    • Pizza with Italian Sausage $17

      Red onion - hot cherry peppers - mozzarella.

    • Pizza with Sliced Tomatoes $19

      Fresh mozzarella - prosciutto ham - baby arugula - fresh mozzarella - prosciutto ham - baby arugula.

  • Entrees
    • Grilled Bronzino $29

      Guanciale - morel mushrooms - baby peas argumato oil.

    • Certified Angus Beef Steak Tagliata $28

      - French fries - sherry vinegar demi.

    • Rock Shrimp Ravioli $25

      Morel mushrooms - baby peas - lemon cream.

    • Salmon Burger $16

      Avocado - calabrian aioli - marinated beets.

    • Mixed $23

      Caesar - chopped - spring.

    • Grilled Yellow Fin Tuna $32

      Grilled bok choy - spicy citrus vinaigrette.

    • Egg Tagliatelle $19

      Filetto di pomodoro - veal meatballs - ricotta cheese.

    • Ricotta Gnocchi $21

      Braised lamb shoulder - fava beans - mint.

    • Jumbo Sea Scallops $31

      Heirloom beans - crispy artichokes - citron vinegar.

    • Parmesan Crusted Filet Of Halibut $36

      Tomato-chive beurre blanc - roasted cauliflower.

    • Warm Grilled Seafood Salad $23

      Preserved lemon - tomato - fresh mint.

    • Kobe Beef and Spinach Ravioli $21

      Marsala wine - wild mushrooms - calabrian chili.

    • Hidden Fjord Salmon $32

      Grilled asparagus - candy cane beets - ramp gremolata.

    • Breast Of Chicken Milanese Tomato and Baby Arugula Salad $21

      Fresh mozzarella - lemon.

    • Egg White Frittata $15

      Asparagus - cauliflower - goat cheese.

    • D & S Chuck Hamburger $18

      Grilled red onion - white cheddar - park house bun.

    • Grilled Chicken Wrap $16

      Sundried tomato - baby salads - tahini and lemon sauce.

    • Spicy Lobster Spaghetti $30

      Roasted cherry tomatoes - baby arugula.

  • Sides - Dinner
    • Hand Cut French Fries $7

      Calabrian chili aioli.

    • Grilled Asparagus $9

      Ramp gremolata.

    • Grilled Baby Bok Choy $7

      Spicy citrus vinaigrette.

    • Sliced Baby Potatoes $7

      Dried chorizo sofrito - lemon vinaigrette.

    • Spring Vegetables Farro $8

  • Dessert
    • Apple Fritter $8

      Warm caramel sauce.

    • Organic Loose Leaf Tea $4.5

    • Coffee $2.5

    • Cappuccino $5.5

    • Chocolate Peanut Butter Bar $8

      Candied peanuts.

    • Tiramisu $8

      Rum soaked lady fingers, espresso mascarpone cream.

    • Pistachio Cake $8

      Vanilla butter cream, candied lime.

    • Homemade Biscotti $5

      Twice baked nut cookies.

    • Espresso $4.5

    • Affogato $8

      Shortbread cookies, vanilla ice cream.

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