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6 veg. dumplings 6
per bag
for 2 includes: Hawaii beef, barbecued spare ribs, fantail shrimp, barbecued chicken wings, spring roll and shrimp toast.
plain
breaded shrimp
Seasonal Price
jumbo shrimps in hot and spicy chili sauce
jumbo shrimps in mildly spicy garlic sauce with szechuan style vegetables
scallops in mildly spicy garlic sauce with szechuan style veg.
jumbo shrimps, dipped in thin batter and deep fried to a golden brown in spicy red tangy sauce, topped with honey-roasted walnuts
jumbo shrimp in spicy hot sauce sauteed with diced mixed veg topped with peanuts
shredded pork, chicken and jumbo shrimps sauteed with broccoli, snow peas, bamboo shoots and mushrooms in a spicy hot szechuan sauce
seasonal price fresh whole Maine lobster, cut and sauteed with bamboo shoots and onions in spicy hot sauce.
jumbo shrimp, deep fried in batter covered with spicy tangy sauce on a bed of broccoli
chunks of beef steak, deep fried in batter covered with tangerine flavored sauce, on a bed of broccoli.
chunks of beef steak in spicy hot sauce sauteed with diced mixed vegetables topped with peanuts
shredded beef sauteed in fresh hot chili peppers
shredded strips of beef sauteed with scallions, bamboo shoots and water chestnuts
sliced beef fresh broccoli, snow pea pods, bamboo shoots and water chestnuts in a spicy brown sauce.
chunks of chicken, deep fried in batter covered with spicy tangy sauce, on a bed of broccoli.
chunks of chicken, deep fried in batter covered with tangy sauce, on a bed of broccoli topped with sesame seeds
sliced chicken breast with broccoli, snow pea pods, bamboo shoots and water chestnuts in a spicy sauce.
strips of chicken breast mixed with sun dried tiger lily flowers, shredded vegetables and egg. Served in thin flour pancakes with Hoi Sin sauce.
breast of chicken chunks in spicy hot sauce sauteed with diced mixed vegetables topped with peanuts
jumbo shrimps sauteed with snow pea pods, mushrooms and bamboo shoots paired with deep fried batter chicken with spicy sauce.
chunks of chicken, deep fried in batter covered with tangerine flavored sauce on a bed of broccoli.
chunks of chicken, sauteed in spicy red sauce, topped with honey roasted walnuts.
strips of tender pork and egg mixed with sun dried tiger lily flowers, shredded vegetables and served in thin flour pancakes with hoi sin sauce.
shredded strips of pork cooked with cabbage in a spicy, hot sauce
shredded strips of pork tenderloin sauteed in spicy peking sauce.
string beans sauteed with minced pork in mildly spicy sauce
eggplant sauteed in hot spicy garlic sauce
fried bean curd sauteed with strips of black mushrooms, bamboo shoots, water chestnuts, snow peas and lily flower. A vegetarian's delight
fresh cut pork chops deep tried in ultra-thin batter, then dipped in a special peking sauce.
fresh cuts of pork chops, deep fried in ultra-thin batter, rolled in piquant salt and garnished with sliced fresh hot pepper.
tender top choice New York sirloin steak fried in ultra-thin batter, crispy on the outside, juicy on the inside, in our chef's exquiste sauce, then garnished with broccoli.
tender slices of beet steak sauteed with sliced onions in our chef's tangy sweet and sour sauce. Ala, oriental, garnished with sliced tomato.
tender slices of beef steak sauteed wtih broccoli in a delicious brown sauce.
tender slices of choice beef steak sauteed with Chinese Choy sum vegetable.
tender slices of beef steak sauteed with Chinese black mushrooms and bamboo shoot in a delicious brown ho yu sauce.
chunks of tender chicken breast sauteed with bamboo shoots, water chestnuts and green peas. Served in an edible bird nest made out of fried potato.
half a chicken, fried to a dark delicious crispy outside, remaining exquisitely succulent and juicy on the inside. Prepared according to and age-old Cantonese recipe.
tender slices of chicken breast sauteed with strips of celery hearts. Chinese black mushrooms and carrots.
chunks of tender chicken breast sauteed with diced mixed vegetables in a Cantonese sauce and topped with roasted cashew nuts.
sauteed jumbo shrimps in white Cantonese sauce paired with jumbo shrimp, aia. Oriental, in a sweet, tangy red sauce. For the true shrimp connoisseuri!
jumbo shrimps, ham, sauteed with garden vegetables in house special sauce.
jumbo shrimps sauteed with Chinese Choy sum vegetable and sliced garlic with touch of ginger.
jumbo shrimps, deep fried in ultra-thin batter, rolled in spiced salt and garnished with fresh, thinly sliced hot pepper
Alaskan crab meat, jumbo shrimps and scallops sauteed with fresh mixed Chinese vegetables in a light white sauce on a bed of pan-fried lo mein noodles.
sliced lobster meat, jumbo shrimps, crab meat chunks and scallops sauteed with bamboo shoots, water chestnuts and green peas. Served in an edible bird's nest. A seafood lover's special!
fresh clams prepared with ginger and scallions in a black bean sauce with touch of thinly sliced fresh hot pepper.
fresh squid, deep fried in ultra-think batter, rolled in a spiced salt and garnished with thinly sliced fresh hot pepper.
fresh squid sauteed with ginger and scallions.
jumbo shrimps dipped in thin batter and white cream sauce, topped with honey roasted walnuts. Garnished with broccoli.
seasonal price; fresh lobster in the shell, cut and sauteed with ginger, scallions and garlic
sliced jumbo shrimps, Alaskan king crab meat and fresh scallops deep fried to a golden brown and served in a delightful sweet and sour sauce.
fresh lobster and Alaskan king crab meat chunks sauteed with straw mushrooms and finely cut mixed vegetables, surrounded with imported crispy rice noodles.
fresh lobster meat, jumbo shrimps, Alaskan king crab meat chunks and scallops blended together with water chestnuts and bamboo shoots in a delicious egg sauce.
jumbo shrimps, stuffed with minced pork, bacon, shrimp, ham, fried to a crispy golden brown in thin batter. Served on a bed of sauteed fresh mixed Island vegetables.
sliced lobster meat, jumbo Island shrimps, Alaskan king crab meat chunks and scallops sauteed with fresh sliced Island vegetables.
jumbo shrimp stuffed with minced pork, bacon, shrimp and ham then fried to a golden brown. Garnished with lychees and served in a delightful sweet and sour sauce.
seasonal price; Fresh lobster, in the shell, cut up and maintained in our tangy Polynesian barbecue sauce, is pan fried with minced pork. A truly deep taste of the South seas!
boneless white meat breast of chicken, dipped in thin batter and fried to crispy golden brown, then served in a luscious sweet orange sauce or served in our chef's sweet lemon sauce.
cubed boneless breast of chicken is dipped in thin batter, fried to crispy golden brown then sauteed with sliced roast pork, snow pea pods, mushrooms, bamboo shoots and fresh bok Choy.
fried boneless chicken breast with Virginia ham on a bed of fresh mixed vegetables in our chef's special sauce.
strips of boneless white meat chicken breast blended with imported formosan mushrooms, water chestnuts, snow pea pods, and bamboo shoots. Topped with crispy rice noodles.
boneless Long Island duckling smothered by a blend of roast pork and Virginia ham stirps with bok Choy, imported mushrooms, water chestnuts, snow pea pods, and bamboo shoots.
lobster meat, juicy filet mignon, scallops, breast of chicken and roast pork sauteed with mixed Polynesian vegetables.
chunks of lobster meat, roast pork and chicken sauteed with jumbo shrimps, straw mushrooms and fresh Chinese vegetables, garnished with deep fried wontons.
sliced lobster meat, barbecued roast pork and white meat chicken breast blended with straw mushrooms, water chestnuts, snow pea pods and fresh bok Choy.
cubes of filet mignon, jumbo shrimps, honeyed roast pork and white meat chicken breast stir-fried with mushrooms, water chestnuts, snow pea pods and bok Choy.
choice tender barbecued roast pork in thick slices on a bed of fresh mixed Island vegs.
fresh boneless chicken breast with Virginia ham on a bed of sliced roast pork sauteed with fresh mixed vegetables, then garnish butterfly shrimps. A multiple treat
big pieces of filet mignon sauteed with mixed Polynesian vegetables and imported mushrooms, garnished with Hawaiian pineapple
tender pieces of filet mignon sauteed with sliced mushrooms and onions according to our chef's special recipe.
large sliced of filet mignon cooked with button mushrooms and green peas according to an internationally acclaimed recipe. Garnished with fresh slices of tomato.
succulent slices of filet mignon, sauteed with formosan straw mushrooms, and snow peas in our chef's special sauce. One of the best steak dishes of the South Seas!
fresh breast of chicken and chunks of tender beef steak sauteed with imported mushrooms, water chestnuts and mixed Chinese vegetables.
thickly sliced roast pork tenderloin and beef steak served on a bed of mixed Island vegetables sauteed in ho yu sauce.
large cubes of choice filet mignon immersed in a notable wine based marinade and then sauteed with choice bok Choy hearts and imported Chinese mushrooms and bamboo shoots.
large cubes of choice filet mignon, each wrapped in premium bacon then broiled, atop a bed of fresh, stir-fried, bean sprouts, smothered in savory kowloon sauce. Simply delicious!
tender and juicy sirloin steak broiled. Served with our house special garden vegetable.