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Demons Japanese Cuisine-Ramen
Japanese peppers served with yuzu ponzu sauce and yuzu salt.
Grilled salmon and seasoned vegetables served with honey mustard sauce.
Homemade spicy chicken wings.
Panko crusted fried calamari served with sweet chili sauce.
Panko crusted red snapper fillet served with spicy lemongrass sauce
Deep fried oysters served with garlic butter sauce.
Choice of filet mignon or chicken, sauteed with pineapple, zucchini and onion.
Grilled black cod and seasoned vegetables served with orange miso sauce.
Yellow-tail, salmon and tuna sashimi slices served with 3 kinds of salsa sauce.
5 pieces of sushi.
5 pieces of sashimi.
Layers of spicy tuna, mango and avocado top with rainbow mix.
Sliced yellow-tail topped jalapenos and spicy sauce served with yuzu ponzu sauce.
Lightly seared salmon topped with ikura and rainbow mix served with miso sauce.
Tortillas chips filled with spicy tuna, onion, guacamole, scallions, tobiko and spicy mayo.
Deep fried sushi rice crackers topped with spicy tuna and avocado served with wasabi mayo.
5 pieces sushi or sashimi.
Spicy.
Served with green salad.
Served with green salad.
Served with green salad.
Served with green salad.
Served with green salad.
Bowl of sushi rice topped with chef's special sashimi pieces.
3 pieces salmon sushi, 7 pieces salmon sashimi and a salmon roll.
Sushi or sashimi platter with 4 pieces of yellowtail, tuna and salmon trout.
10 pieces assorted sushi and tuna roll.
15 pieces daily special sashimi.
Chef's special platter comes with 32 pieces sashimi.
Assorted 5 pieces sushi, 10 pieces sashimi and a tuna roll.
Assorted 10 pieces sushi, 15 pieces sashimi and 2 demon special rolls.
Chicken teriyaki, white fish tempura roll, shrimp tempura and shumai. Served with miso and rice.
Chicken katsu, California roll, shrimp tempura and shumai. Served with miso and rice.
Steak teriyaki, sushi, shrimp, tempura and shumai. Served with miso and rice.
Salmon teriyaki, sashimi, shrimp tempura and shumai. Served with miso and rice.
Filet mignon and shrimp teriyaki, tricolor tartar, shrimp tempura and shumai. Served with miso and rice.
3 California rolls.
California, tuna and salmon roll.
Shrimp tempura, chicken tempura and sweet potato roll.
Spicy yellowtail, spicy salmon and spicy tuna rolls.
Avocado, asparagus, cucumber and mango
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Served with miso and rice.
Served with miso and rice.
Served with miso and rice.
Served with miso and rice.
Served with miso and rice.
Served with miso and rice.
Served with miso and rice.
Served with miso and rice.
Served with shrimp appetizer, veggies, noodle, white rice and miso soup.
Served with shrimp appetizer, veggies, noodle, white rice and miso soup.
Served with shrimp appetizer, veggies, noodle, white rice and miso soup.
Served with shrimp appetizer, veggies, noodle, white rice and miso soup.
Served with shrimp appetizer, veggies, noodle, white rice and miso soup.
Served with shrimp appetizer, veggies, noodle, white rice and miso soup.
Served with shrimp appetizer, veggies, noodle, white rice and miso soup.
Served with shrimp appetizer, veggies, noodle, white rice and miso soup.
Served with shrimp appetizer, veggies, noodle, white rice and miso soup.
Served with shrimp appetizer, veggies, noodle, white rice and miso soup.
Spicy.
Yellowtail, tuna, salmon with spicy mayo
Yellowtail jalape?o with miso sauce
Eel cucumber with avocado top
California roll with tuna, salmon, whitefish and topped with avocado
Salmon, Tyra, whitefish and avocado wrapped with cucumber
Soft shell crab tempura, cucumber and avocado roll topped with caviar
Lobster tempura, cucumber and avocado roll topped with caviar
Spicy tuna, kani and seaweed salad wrapped in yellow soy paper topped with mango and mango salsa.
Salmon and avocado roll topped with yellowtail, tuna and avocado.
Spicy tuna and avocado roll topped with seared black pepper tuna and wasabi mayonnaise.
Spicy tuna and cucumber roll topped with salmon, eel and avocado served with eel sauce.
Spicy yellowtail and jalapeno roll topped yellowtail and avocado served with miso sauce.
Spicy tuna wrapped in yellow soy paper topped with tuna and avocado.
Spicy salmon and avocado wrapped in pink soy paper topped with salmon.
King crab, avocado and cucumber roll topped with tuna, salmon and madai.
White seaweed oyster tempura roll topped with avocado and served whitestone sauce.
Shrimp tempura roll with white seaweed and topped with spicy tuna.
Shrimp tempura roll topped with eel and avocado served with soy glaze.
Spicy lobster tempura, cucumber and avocado roll topped with mango and served with mango salsa.
Soft shell crab tempura, cucumber and tobiko topped with avocado and spicy eel sauce.
Shrimp tempura roll topped with torched steak tataki served with barbeque sauce.
Eel tempura and spicy tuna roll topped with crunchy spicy kani and jalapeno salsa.
Tuna, salmon, jalapeno and extra spicy sauce roll topped with spicy tuna and avocado.
Shrimp tempura and avocado roll topped with mango and mango sauce.
Spicy crunchy yellowtail roll topped with spicy crabstick.
Shrimp tempura and cream cheese roll topped with eel and avocado.
Flash fried kani and bonito flakes topped with spicy tuna and spicy salmon served with spicy eel sauce.
Yellowtail, mango, tobiko and onion roll topped with salmon, tuna and mago served with miso sauce.
Deep fried roll with tuna, salmon, white fish, mango and jalapeno served with eel sauce and spicy mayo.
8 pieces of sashimi on a rice bowl.
6 pieces of sushi and a California roll.
10 pieces of sashimi and a bowl of rice.
6 pieces choice of tuna or salmon.
6 pieces choices of tuna or salmon.
8 pieces sashimi, 4 pieces sushi and a California roll.
Served with noodles and white rice.
Served with shrimp appetizer, noodles and white rice.
Served with shrimp appetizer, noodles and white rice.
Served with shrimp appetizer, noodles and white rice.
Served with carrot, broccoli and onion
Menu for Demons Japanese Cuisine-Ramen provided by Allmenus.com
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