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The Woodbury Diner
Your choice of mornin' meat – smoked bacon, ham, sausage, turkey bacon or turkey sausage.
2 eggs your way served won corned beef hash.
2 eggs with ham, bacon, and sausage.
12 oz. grilled sirloin cooked to your liking topped with 2 eggs your way.
2 eggs, a pancake, a piece of French toast and choice of your favorite mornin' meat.
2 eggs over refried beans, guacamole, tomato salsa, warm corn tortillas, and sour cream drizzle.
2 eggs over refried beans, guacamole, tomato salsa, warm corn tortillas, and sour cream drizzle.
2 eggs poached, sauteed spinach, imported feta, toasted English muffin, and chive hollandaise sauce.
2 eggs poached, Canadian bacon, toasted English muffin, and hollandaise sauce.
2 eggs poached on toasted English muffin layered with corned beef hash and hollandaise sauce.
2 eggs poached, fresh Nova Scotia lox, toasted English muffin and hollandaise sauce.
2 eggs poached, jumbo crab cakes, toasted English muffin, and hollandaise sauce.
2 eggs poached on toasted English muffin layered with fresh avocado, crisp bacon strips, and hollandaise sauce.
2 eggs served on corned beef hash.
Spinach, tomato, mushroom, onion, broccoli or pepper.
Spinach, tomato, mushroom, onion, broccoli or pepper.
Spinach, tomato, mushroom, onion, broccoli and pepper.
Choice of cheddar, Swiss, American, pepper jack, Monterey, mozzarella or feta.
Choice of cheddar, Swiss, American, pepper jack, Monterey, mozzarella or feta.
Your choice of meat.
A standard mix of Virginia ham, onions, and peppers.
Spinach and feta with fresh herbs.
A blend of tomato, onions, pepeprs and feta cheese.
Fennel sausage, mozzarella, tomato, roasted peppers, and touch of pesto.
Crispy chorizo, bacon and cheddar jack cheese, topped with pico de gallo and sour cream.
Stuffed with smoked bacon, Virginia ham, and diced sausage.
Stuffed with smoked bacon, Virginia ham, and diced sausage.
Stuffed with lox, and onions with diced tomatoes on top.
2 eggs your way on a hard roll. Add extras for an additional charge.
Feta cheese omelet in grilled pita topped with diced tomatoes and onion, served with tzatziki (cucumber yogurt) sauce.
Scrambled eggs, ham, tomato, cheese, guacamole, and salsa picante in a golden tortilla wrap.
A standard mix of Virginia ham, onions, and peppers.
Scrambled eggs, grilled chicken, baby greens, mozzarella cheese, sweet roasted peppers a whole wheat wrap.
A crispy flour tortilla with 3 scrambled eggs, pepper and cheddar jack cheese, served with pico de gallo, sour cream and guacamole.
A crispy flour tortilla with 3 scrambled eggs, pepper and cheddar jack cheese, served with pico de gallo, sour cream and guacamole.
3 scrambled eggs, ham, tomato, and cheddar jack cheese in a soft tortilla with guacamole, salsa and sour cream.
Flat sweet cake.
The heart health option.
Filled with fresh blueberries and bananas.
Woodbury's favorite. Layered with a brown sugar cinnamon glaze and topped with fresh whipped cream.
Naturally sweet pancakes made with just a touch of cinnamon, high in vitamins, low in calories with no fat or cholesterol.
Woodbury's batter filled with chocolate chips and rainbow sprinkles, what could be more fun?
A chocolate lover's dream. The chocolate batter, graham crackers, and chocolate dust topped with marshmallow fluff.
Caramelized bananas drizzled with Nutella syrup.
Dunked in a delectable and delicious cinnamon vanilla egg batter.
Panfried bread with cinnamon raisin.
Dipped in our signature batter and crispy fried drizzled with Nutella syrup and vanilla cream cheese sauce.
Caramelized bananas and maple bourbon sauce.
Topped with cannoli cream, chocolate crumbs, and pastry chips.
Thick cut brioche dipped in a vanilla pineapple coconut egg batter and served with banana syrup.
Our delicious waffle batter mixed with Nestle's chocolate chips.
Inspired by the south. Our signature waffle is topped with fried chicken tenders.
Hot, browned sliced bread.
Yeast leavened bread.
Boiled and baked round bread roll. Plain or sesame.
Boiled and baked round bread roll.
Plain or sesame.
Boiled and baked round bread roll. Plain or sesame.
Boiled and baked round bread roll. Served with cream cheese, smoked salmon, onion, lettuce, tomato, and capers.
Fresh avocado and sliced hairloom tomato on toasted multigrain bread, topped with fresh craked pepper and sea salt.
Fresh avocado and sliced hairloom tomato on toasted multigrain bread, topped with fresh craked pepper and sea salt.
Fresh avocado and sliced hairloom tomato on toasted multigrain bread, topped with fresh craked pepper and sea salt.
Served with brown sugar this classic dish is considered a "power food" because it is an excellent source of protein and fiber, it's packed with vitamins and minerals, but the best part is it tastes great too.
Served with brown sugar this classic dish is considered a "power food" because it is an excellent source of protein and fiber, it's packed with vitamins and minerals, but the best part is it tastes great too.
Served with brown sugar this classic dish is considered a "power food" because it is an excellent source of protein and fiber, it's packed with vitamins and minerals, but the best part is it tastes great too.
Served hot with blueberries, strawberries, almonds, and brown sugar.
Tart, sometimes sweet fermented milk. Comes with honey.
Greek yogurt with fresh strawberries or blueberries with granola and chopped walnuts.
Variety of chopped fruit.
Served with brown sugar this classic dish is considered a powerfood because it is an excellent source of protein and fiber, it's packed with vitamins and minerals, but the best part is it tastes great too.
Served with brown sugar this classic dish is considered a "power food" because it is an excellent source of protein and fiber, it's packed with vitamins and minerals, but the best part is it tastes great too.
A real New York tradition served with a creamy beer cheese dip and ale mustard.
Our chili is slow-cooked with brisket, beans and beer then topped with melted cheddar jack cheese, green onions and sour cream, served with warm tortilla chips.
Cheddar and jack cheese, scallions, and sour cream.
Cheddar and jack cheese, scallions, sour cream and bacon.
Cheddar and jack cheese, scallions, sour cream and broccoli.
BBQ pulled pork, cheddar and jack cheese.
Hand cut mozzarella cheese dredged in seasoned bread crumbs, fried and served with a basil marinara sauce.
Hand cut mozzarella cheese dredged in seasoned bread crumbs, fried and served with a basil marinara sauce.
House fried chips, lots of cheese, jalapenos, tomatoes, sour cream, and guacamole.
House fried chips, lots of cheese, jalapenos, tomatoes, sour cream, and guacamole.
House fried chips, lots of cheese, jalapenos, tomatoes, sour cream, and guacamole.
House fried chips, lots of cheese, jalapenos, tomatoes, sour cream, and guacamole.
Bite-sized shrimp fried until crispy, golden and impossibly craveable with cocktail sauce dip.
Bite-sized shrimp fried until crispy, golden and impossibly craveable with cocktail sauce dip.
Fried golden, served with honey mustard dip.
Fried golden, served with honey mustard dip.
Roasted pulled chicken, black beans, grilled corn, cilantro, chipotle, and cheddar jack cheese in crispy egg roll wrap, served with an avocado ranch dip.
Marinated and roasted then fried to order and served with cool celery sticks your choice of sauce.
Marinated and roasted then fried to order and served with cool celery sticks your choice of sauce.
Tender fried calamari rings served with a zesty plum tomato sauce for dipping.
Tender fried calamari rings served with a zesty plum tomato sauce for dipping.
A combo of chicken fingers, fried mozzarella, fries, Buffalo wings and beer-battered onion rings.
Crispy breaded pieces of tender boneless chicken tossed in your choice of sauce.
Crispy breaded pieces of tender boneless chicken tossed in your choice of sauce.
1/2 rack of ribs slow cooked with BBQ sauce.
Lump crab, fresh herbs and a scallion tartar sauce.
Romaine, turkey, roast beef, country ham, hard cooked egg, bacon, avocado, Gorgonzola, cherry tomatoes, croutons, and buttermilk ranch dressing.
Marinated chicken salad diced and tossed with celery, sweet onions, sour cream, and whole wheat grain mustard, served on field greens with toasted walnuts, cranberries, green apple slices, and goat cheese with raspberry vinaigrette dressing.
Grilled chicken, avocado, black beans, roasted peppers, cilantro, corn, red onion, cilantro, Jack cheese, crunchy tortillas, and chipotle ranch dressing.
Mixed greens, walnuts, sliced orange and tomatoes, goat cheese, and grilled salmon fillet with raspberry vinaigrette.
Crisp romaine, garlic croutons, Caesar dressing, and freshly shaved Parmesan cheese.
Toasted red quinoa, fresh baby spinach, roasted mushrooms, cucumber, grape tomatoes, red onions, and feta cheese tossed in a cider vinaigrette.
Sliced steak, chopped iceberg, baby arugula, blue cheese, red onion, grape tomatoes, broken hard cooked egg, and red wine vinaigrette.
Pan seared chili lime shrimp over baby spinach with tomatoes, avocado, cilantro, red bell peppers, corn, black beans, and cilantro vinaigrette.
Romaine lettuce, feta, tomato, cucumbers, red onion, and Kalamata olives, all tossed with fresh herbs, imported olive oil, and fresh squeezed lemon juice, served with crunchy pita bread.
Fire roasted pepper, onions, zucchini, and eggplant over a bed of baby spinnach topped with crumbled goat cheese.
Grilled chicken drizzled with BBQ sauce, field greens, sweet corn, black beans, diced tomatoes, cilantro, and tortilla chips, tossed in country ranch dressing.
Served simply seasoned with heins.
Just as it says, but add blue cheese dressing on the side.
Piled up and covered with cheddar cheese and roast beef gravy.
Crispy sweet potato fries, served with a honey maple mustard dip.
Crispy fries, triple b'chili, cheddar jack cheese, seasoned black beans, sour cream, and green onions.
Criss crossed, seasoned and golden.
Fried grated potatoes.
Fried tater tots with diced bacon, scallions and cheddar jack cheese topped with a sunny side up egg.
Golden tots, baked with crispy chorizo, melted Monterey Jack cheese, scallions, pickled jalapeno, and house ranch dip.
Well close enough. Served with ranch dipping sauce.
Not really taters but they are fried and so good!!! Served with house ranch dip.
Cheddar jack cheese.
Marinated and grilled with cheddar jack cheese.
Belchers BBQ pulled pork with cheddar jack cheese.
Spinach, fire roasted peppers, onions, and goat cheese.
Cajun spiced salmon and cheddar jack cheese.
Cumin dusted shrimp, diced bacon, and cheddar jack cheese.
Steak grilled with onions, peppers and cheddar jack cheese.
Zucchini, onions, greens and red bell peppers, guacamole, cilantro and roasted pepper aiolo.
Blackened baja filet, cabbage, cilantro and avocado ranch.
Seasoned with onions, peppers, sour cream and cilantro.
Marinated steak, guacamole, onions, cilantro and salsa verde.
Mango salsa and cilantro.
Patty only, lettuce and tomato on a brioche bun. Add cheese or bacon for an extra charge.
Crumbled blue cheese and cabernet infused sauteed onions.
Topped with grilled bacon, cheddar cheese, grilled onions, lettuce, tomato and a smokey BBQ sauce on a brioche bun.
Topped with split grilled spicy sausage, lettuce, tomato, sweet peppers and creamy Cajun sauce on a brioche bun.
Slathered with belcher's pulled pork in a bourbon BBQ sauce, Jack cheese, onion straws, and lettuce on a brioche bun.
Grilled burger, shredded steak, grilled onions and mushrooms covered with our beer cheese sauce on a brioche bun.
Flame broiled burger with crisp bacon and our signature mac and cheese on a brioche bun.
Our thick and juicy burger layered with crisp bacon, American cheese, and 1 egg up.
Garlic Parmesan mushroom, baby arugula, tomato and mozzarella on a toasted garlic brioche.
Smothered with caramelized onions, mushrooms, Swiss and American cheese on brioche bun served with beef au jus dip.
All natural turkey burger patties made in house, grilled with lettuce and tomato on a whole wheat bun.
Swiss cheese, Thousand Island dressing and fresh kraut on a whole wheat bun.
Portobello mushroom, black beans, broccoli, and fresh herbs topped with lettuce, tomato, and white bean pesto, served naked on a salad (no fries) or choose a whole wheat bun with fries.
Just the beef, no bun and mixed green house salad. No fries.
Can't believe it! Delicious fire-grilled plant based burger with grilled zucchini and horsey mayo on potato bun.
Sliced grilled marinated chicken with Monterey Jack, baby greens, tomatoes, guacamole, sweet corn black bean salsa, and chipotle mayo.
Grilled zucchini and eggplant with mixed greens, roasted peppers, portobello mushroom, white bread spread and goat cheese.
Sliced turkey, avocado, Swiss cheese, tomato, arugula and chipotle mayo.
Grilled chicken, romaine lettuce, Parmesan cheese and Caesar dressing.
Grilled chicken with lettuce, tomato, red onions, cucumbers, imported feta cheese.
Skinless and boneless chunks of chicken breast with melted Monterey Jack and cheddar, shredded lettuce, ranch dressing, and Franks red hot sauce.
Marinated steak, peppers, corn salsa, black beans, onions, Tennessee whiskey glaze.
Grilled or fried chicken strips, bacon, American cheese, shredded lettuce, tomato, onion, and BBQ sauce.
Breaded chicken tenders and cheddar jack cheese wrapped in a soft tortilla with bacon bits, fresh greens, tomatoes and ranch dressing.
Blackened salmon with a n'awlins olive roasted pepper and onion salad, baby arugula and imported feta cheese.
Grilled eggplant and zucchini, oven roasted tomatoes, portobello mushroom, roasted peppers, and bean pesto aioli on ciabatta.
Grilled chicken or roast turkey, smoky bacon, cheddar and Jack cheese, tomato, and avocado ranch on ciabatta.
Freshly ground meatballs, herb infused tomato sauce gravy, and melted mozzarella on ciabatta bread.
Hot pastrami, turkey, Swiss cheese, and Russian dressing on ciabatta.
Imported prosciutto, fresh mozzarella, roasted red peppers, and arugula with pesto mayo on ciabatta.
Slow roast ham, Swiss cheese, house marinated cucumber and mustard on ciabatta.
Sliced Buffalo tomatoes, basil and fresh mozzarella with extra virgin olive oil and balsamic drizzle.
Sliced Buffalo tomatoes, basil and fresh mozzarella with extra virgin olive oil and balsamic drizzle.
Slow cooked BBQ pulled pork with Woodbury's slaw on a brioche served with sweet potato fries.
Thinly sliced hot pastrami piled high with ale mustard, caramelized onions, and melted cheddar on cut toasted rye, served with fries.
Thinly sliced turkey and pecan berry spread with spinach, Monterey cheese and tomato on whole wheat bun served with crispy sweet potatoes.
Seasoned roast beef, Swiss cheese, horsey mayo, baby arugula and onion straws on ciabatta, served with fries.
Crispy fried shrimp with tomato, shredded lettuce, and creamy Cajun sauce on ciabatta bread with green bean fries.
Chicken salad made with celery, sweet onions, sour cream and whole wheat grain mustard on toasted whole wheat bun with green bean fries.
Grilled pit beef with caramelized onions, mushrooms and provolone cheese on a toasted hero with french fries.
Wheat bread loaded with Swiss, provolne, cheddar, goat cheese, sliced green apple and spinach served with fries.
Stacked high with your choice of cheese on your favorite bread.
Heaps of bacon, lettuce, tomato, and mayo.
Tuna, chicken or egg salad. Comes with lettuce and tomatoes.
Tuna, or chicken salad on your favorite bread.
Your choice of corned beef, hot pastrami, roast turkey, baked virginia ham, roast beef, or grilled chicken with lettuce and tomato, mayo or mustard. Have it youe way!
Corned beef or pastrami on grilled thick cut rye with sauerkraut, Swiss cheese, and Thousand Island dressing.
Traditional Greek specialty with seasoned gyro meat, sliced thin on pita withd lettuce, tomato and onion, wrapped tight with tzatziki sauce. Kick it up (add Greek salad) for an extra charge.
Traditional Greek specialty with marinated chunks of chicken on a pita with lettuce, tomato and onion. Kick it up (add Greek salad) for an extra charge.
Fried filet of sole on ciabatta with tartar sauce dip.
Your choice of thinly sliced house roasted turkey, roast beef, grilled or fried chicken breast triple deckered with bacon, lettuce, tomato and mayo on toast
Grilled or breaded chicken breast with marinara and melted mozzarella on a wedge.
Kick it up with fries and Greek salad. Traditional Greek specialty with seasoned gyro meat, sliced thin on a pita with lettuce, tomato, and onion, wrapped tight with cucumber sauce.
Kick it up with fries and Greek salad. Traditional Greek specialty with marinated chunks of chicken on a pita with lettuce, tomato, and onion, wrapped tight with a cucumber sauce.
House roasted beef thinly sliced and heated on toasted garlic bread with Swiss cheese, served with au jus for dipping.
Havarti, Asiago, sharp cheddar, and Parmesan and a toasted crumb topper.
Kick it up a notch. Add roasted shrimp with bacon, scallions, and Cayenne crumbs.
Shredded rib-eye with caramelized onions, mushrooms, a hint of horseradish, and mozzarella gratin.
Spinach, broccoli, touch of pesto, and toasted crumb topper.
Why mac and cheese on the side when you can mix it together?
Grilled chicken and Buffalo sauce, topped with blue cheese crumbles.
Baked cheese ravioli with cracked black pepper, spinach, Parmesan and mozzarella in a creamy tomato basil sauce.
Linguini tossed in roasted pepper garlic butter.
Penne with tomato cream and fresh basil.
Penne pasta tossed with mushrooms, tomatoes, scallions and herbs in a light Marsala wine sauce and Parmesan cheese.
Asparagus, sun-dried tomatoes, basil and lemon zest.
Tossed in a rich Parmesan cream sauce.
Linguini and tomato sauce gravy with meatballs and sweet sausage, topped with fresh mozzarella and drizzled with extra virgin olive oil.
Faky Phyllo dough stuffed with fresh spinach, imported feta and herbs served with Greek salad.
Greek style seasoned chicken breast, steamed mixed veggies, quinoa and rice pilaf.
Stir-fry broccoli, zucchini, green peppers, carrots and onions with chicken served over mixed quinoa and rice.
Thick cut roast turkey, with corn bread stuffing, broccoli, mashed potatoes, natural gravy and side of cranberry sauce.
Chipotle glazed and served with guacamole, sweet corn black bean salsa and yellow rice.
Comfort food served with roast beef gravy, mashed potatoes and broccoli spears.
Marinated in olive oil, fresh herbs and slow-roasted served with bread stuffing, mashed potatoes and broccoli.
Buttermilk brined and fried in seasoned flour, a house favorite, served with slaw, mashed potatoes and gravy.
Slow-cooked with BBQ sauce, broccoli cheddar jack and sweet potato fries.
Traditional or grilled with fresh marinara, melted mozzarella and pasta (choice of penne or linguini).
Breast of chicken coated with a Romano Parmesan cheese crust with warm baby tomatoes, fresh basil and sauteed orzo.
Sauteed chicken breast covered with mushrooms and Marsala wine sauce, served with yellow rice.
Dipped in egg batter and sauteed with lemon butter white wine sauce, served with rice.
Marinated chicken with bell peppers and onions, served with tortillas, sour cream, salsa, pico de gallo, rice, and refried beans.
4 pieces fried chicken, served with crispy coleslaw and french fries.
Garlic mashed potatoes, green beans, and rosemary au jus.
Roast in cast iron skillet with bacon, tomato, scallion, garlic butter and herb crumbs with rice and broccoli.
Seafood stuffing with lemon sauce, steamed yellow rice, and broccoli florets.
Pan seared and served with a scallion tartar sauce, rice, and broccoli spears.
Guinness blond battered Alaskan cod, scallion tartar sauce, crisp fries and a pickle.
Sauteed orzo and mongo champagne sauce.
Hand cut 16 oz. grilled and served with sauteed spinach and baked potato.
Comes with bell peppers, onions, tomato, warm flour tortillas, rice and beans, guacamole, sour cream, pico de gallo and shredded cheese.
Sauteed in lemon butter served with steamed rice and asparagus.
Sauteed in lemon butter served with steamed rice and asparagus.
Mushrooms, bermuda onion, carrots and peppers pan sauteed in sweet Asian teriyaki sauce over rice.
Mushrooms, bermuda onion, carrots and peppers pan sauteed in sweet Asian teriyaki sauce over rice.
Served with citrus butter over rice with broccoli.
Served with citrus butter over rice with broccoli.
Succulent salmon with sweet and tangy balsamic and honey demi glaze, served with crisp vegetables over rice.
Baked in lemon wine, butter, topped with herb crumbs and garlic butter, with rice and broccoli.
Shrimp, mussels, and calamari, served over linguini in a mild tomato sauce.
Pan seared salmon sauteed in white wine with vegetables, rice, and fresh tomatoes.
Brushed with olive oil and grilled, served with steamed rice and vegetable.
Served with steamed rice and vegetable.
Grilled marinated skirt steak with onions, mushrooms, red wine and horseradish on smashed potatoes.
Crisp potato with a soft center with the skin still on.
Potatoes that have been mashed and mixed with milk, butter, and seasoning.
Fried potatoes.
Curred pork.
Salt cured beef, potatoes, and onions.
Steamed or sauteed.
Steamed or garlic.
Macaroni pasta in a cheese sauce.
Basic vegetable salad.
A creamy dip made from avocado.
Buttery bread that is topped with garlic.
Comes with fries.
Add cheese for an additional charge.
Comes with a choice of style.
Perfectly cheesy and crispy on top.
1 cinnamon, 1 confetti, 1 plain mmm mmm good!
A kid's favorite with fries.
Comes with melted cheese only.
Your way with ham, bacon or sausage, served with house potatoes and toast.
Sweet custard.
All our shakes are hand-dipped, made with real milk and topped with whipped cream
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Nothing more to say.
Sweet onions simmered in a savory broth accented with hudson valey beer and baked with a crouton and melted mozzarella.
Menu for The Woodbury Diner provided by Allmenus.com
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