Jumbo shrimp, roast pork, lobster, chicken with mushroom, snow peas, celery, broccoli & chef's special sauce.
Jumbo shrimp & fresh scallop, lobster sauteed with broccoli.
Shrimp, chicken, beef, pork with mixed Chinese vegetables in brown sauce.
Shrimp with chili sauce & general tso's chicken.
A true delight mixed seasoned vegetable with garlic sauce to make it tso.
Poultry.
lobster, crabmeat, shrimp & scallop sauteed with assorted vegetables in white wine sauce.
Shrimp, chicken, beef with mixed vegetables.
Deep fried with sweet and spicy sauce.
Deep fried with sweet and spicy sauce.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Stir-fried vegetables and noodles.
Stir-fried vegetables and noodles.
Stir-fried vegetables and noodles.
Omelette.
Omelette.
Omelette.
Cooked with or incorporating both sugar and a sour substance.
Stir-fried steak with vegetables and a savory sauce.
Stir-fried chicken and vegetables.
Sliced pork that has been cooked over dry heat.
Spicy, sweet, and salty sauce made from fermented black beans.
Curry seasoned dish.
Cooked in a pungent savory sauce.
Cooked in a pungent savory sauce.
Cooked in a pungent savory sauce.
Cooked in a pungent savory sauce.
Vegetable stir-fried.
A cut of meat taken from the shoulder.
With mild white sauce.
Cooked in a pungent savory sauce.
Deep-fried with sweet and spicy sauce.
Marinated and stir fried.
Marinated and stir fried.
Ribs that have been broiled, roasted, or grilled.
Sweetened sauce with vinegar base.
A cut of meat taken from the shoulder.
Deep fried with sweet and spicy sauce.
4 Pieces
4 Pieces
5 Pieces
15 Pieces
4 Pieces
A cut of meat including the rib.
10 Pieces
4 Pieces
Cooked wing of a chicken coated in sauce or seasoning.
10 Pieces
An organ commonly found in birds and some other animals.
Crispy dough filled with minced vegetables.
Crispy dough filled with minced vegetables.
Crispy dough filled with minced vegetables.
Rice paper or crispy dough filled with shredded vegetables.
1 Piece
10 Pieces
10 Pieces
10 Pieces
8 pieces
8 Pieces
8 Pieces
A cut of meat from the bottom section of the ribs. Ribs that have been broiled, roasted, or grilled.
A cut of meat taken from the shoulder.
Seasend broth with filled wonton dumplings.
10 Pieces
10 Pieces
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is made with chicken, broth, noodles, and vegetables.
Seasend broth with filled wonton dumplings.
Savory liquid dish made with a variety of vegetables.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Seasend broth with filled wonton dumplings.
A beef noodle soup that is typically served with Cajun or Creole seasoning in the broth
A beef noodle soup that is typically served with Cajun or Creole seasoning in the broth
Savory soup with mixed seafood.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Sweetened sauce with vinegar base.
Spicy, sweet, and salty sauce made from fermented black beans.
Stir fried chicken and vegetable dish.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Sauce made from delicate, buttery mollusk.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Vegetable stir fry.
Snow pea, broccoli, string beans.
Deep fried with sweet and spicy sauce.
Tofu.
Savory sauce.