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Adriana's Pizzeria & Restaurant
Add toppings for an additional charge.
Chicken, tomatoes, and red onions atop a classic Italian crust.
Sauteed chicken with mushrooms in a brown Marsala wine sauce.
Mozzarella, Gorgonzola and ricotta.
Fresh mozzarella and basil.
Pepperoni, sausage, meatball and bacon.
Tomatoes, fresh mozzarella and basil.
Mozzarella and ricotta.
Sizes available in small or large. Topped with chicken scarpariello, a savory mix of chicken, herbs, and spices.
Ham, olives, artichokes and mushrooms.
Wine and lemon sauce.
Large.
Hot peppers and grilled chicken.
Chicken parmigiana.
Mixed greens, fresh mozzarella, tomato, roasted peppers and avocado.
Fresh tomatoes and garlic.
Fresh mozzarella and basil.
Broccoli, spinach, mushrooms, peppers, eggplant and artichokes.
Dough rolled with broccoli rabe and a blend of cheeses, typically including ricotta.
Breaded chicken strips, tomato sauce, and parmesan cheese wrapped in a crispy roll.
Chicken and mushrooms sautéed in a marsala wine sauce, encased in a crispy roll.
Sautéed chicken combined with sweet Italian sausage, peppers, and onions, typically includes a lemon and white wine sauce, encased in a crispy roll.
Italian sausage, sautéed bell peppers, and onions, enveloped in a golden-brown crust with melted provolone cheese.
Stuffed italian calzone filled with a rich blend of cheeses.
Dough rolled with broccoli rabe and a blend of cheeses, typically including ricotta.
Eggplant slices and parmesan cheese are rolled together, typically including tomato sauce and herbs, encased in a crispy crust.
Sweet sausage and sautéed broccoli rabe, wrapped in our homemade pizza dough.
Folded pizza dough filled with broccoli, eggplant, mushrooms, onions, and olives.
A savory blend of seasonal vegetables, rolled in a crispy pizza dough, lightly seasoned to enhance the natural flavors.
Egg-battered chicken sautéed with lemon and butter, enveloped in a white wine sauce, rolled into a gourmet pizza dough.
Marinated grilled chicken and sautéed broccoli rabe, wrapped in pizza dough with garlic and extra virgin olive oil.
Golden, crispy rice balls filled with savory cheese and meat, served with a tangy marinara sauce.
Crispy potato croquettes,
Fresh mozzarella between 2 slices of Italian bread with choice of sauce.
Baked clams, available in individual or family style sizes.
Baked with ricotta and tomato sauce.
Lightly battered artichoke hearts, lemon butter sauce. Available in individual or family style.
Clams, eggplant rollatini, mussels, stuffed mushrooms, shrimp and stuffed peppers.
Fresh tomatoes, fresh mozzarella and basil.
Garlic bread, choice of marinara or garlic and oil sauce.
Sauteed with marinara and a touch of basil.
Buffalo calamari with choice of individual or family size.
Buffalo wings available in individual or family style servings.
Italian antipasto featuring BBQ chicken wings, available in individual or family-style servings.
In a white wine sauce.
Fried calamari sauteed with hot, sweet or mixed cherry peppers.
Crispy calamari served with lemon wedges. Available in individual or family style.
Italian antipasto al'italiano: Assorted charcuterie with two size options - individual or for sharing with family.
Served with marinara sauce
Pasta e Fagioli soup - traditional Italian beans and pasta in a savory broth. Size choice: cup or bowl.
Traditional Italian minestrone; mixed vegetables, beans, and pasta. Choose between cup or bowl.
Chicken, spinach, and rice in a savory broth. Size options: cup or bowl.
House-made tortellini filled with cheese, in a savory broth. Size choices: cup or bowl.
Chicken noodle soup: Tender chicken, classic noodles, choice of cup or bowl.
Please call the restaurant for today's selection.
Served with tomatoes, roasted peppers and avocado over mixed greens.
Lettuce, onions, celery, tomatoes, olives and provolone cheese with vinaigrette dressing.
Tomatoes, fresh mozzarella and basil.
Ham, salami, provolone and vegetables.
Tuna, olive oil and tomatoes over baby greens.
Lettuce, tuna, tomatoes and veggies.
Grilled chicken and shrimp over mixed greens, topped with avocado.
Mixed greens with chipotle mayo, topped with grilled Cajun-seasoned chicken.
Walnuts, raisins and green apples topped with Gorgonzola cheese, served over mixed greens with a vinaigrette dressing.
Tomatoes, red onion, goat cheese and balsamic vinaigrette.
Mix mesclun with chickpeas, roasted peppers, shaved provolone cheese and dried cranberries.
Lettuce, arugula, cucumbers, Gaeta olives, sun-dried tomatoes and fresh mozzarella in an lemon olive oil dressing.
Over a bed of sauteed veggies.
Artichokes, cucumbers, balsamic dressing, fresh mozzarella, roasted peppers and diced grilled chicken.
Mixed greens, walnuts, Gorgonzola cheese and balsamic dressing.
Grilled chicken, roasted peppers, provolone and tomatoes over mixed greens with creamy Gorgonzola dressing.
Comes with onions and peppers.
Lettuce, tomatoes and mozzarella cheese.
Comes with bacon and American cheese.
In a garlic white wine sauce.
Broiled ribeye steak, options for individual or family style serving. Meat temperature from rare to well done.
Make it a deluxe for an additional charge.
Choice of cheese. Make it a deluxe for an additional charge.
Pork chops contadina, offered in individual or family style.
Breaded with Parmesan in lemon wine sauce.
Eggplant, prosciutto, brown wine sauce and topped with melted mozzarella cheese.
Chicken parmesan, choice of individual or family style. Served with pasta options: capellini, spaghetti, penne, linguine, cavatelli, whole wheat, gnocchi, or gluten-free.
Peas, onions, prosciutto and mushrooms, sauteed in a brown sherry wine sauce and topped with melted mozzarella.
Peppers and onions in a marinara sauce.
Stuffed with mozzarella, prosciutto and eggplant.
Chicken fried and topped with tomato salad.
Grilled veal served atop tender broccoli rabe. Options include individual or family size and a wide pasta selection: traditional, whole wheat, gnocchi, or gluten-free varieties.
Grilled veal served atop tender broccoli rabe. Options include individual or family size and a wide pasta selection: traditional, whole wheat, gnocchi, or gluten-free varieties.
Sauteed with a white wine lemon sauce.
Chicken breast with butter, lemon, white wine and capers.
Lightly breaded chicken.
Marsala wine sauce with mushrooms.
Peppers, potatoes and mushrooms sauteed in marinara.
Sauteed with broccoli, sun-fried tomatoes, mushrooms and roasted peppers in a brown sauce.
Chopped tomatoes, onions and cucumbers with oil and vinegar.
Pignoli nuts, artichokes, spinach and chopped tomatoes in a white wine sauce.
Add sausage or potato for an additional charge.
Served with your choice of pasta.
Substitute whole-wheat or gluten-free pasta for an additional charge.
Substitute whole-wheat or gluten-free pasta for an additional charge.
Substitute whole-wheat or gluten-free pasta for an additional charge.
Served with your choice of pasta.
Served with your choice of pasta.
Served with your choice of pasta.
Substitute whole-wheat or gluten-free pasta for an additional charge.
Baked ziti with ricotta. Substitute whole-wheat or gluten-free pasta for an additional charge.
Baked ziti with chopped eggplant.
Substitute whole-wheat or gluten-free pasta for an additional charge.
Served with your choice of pasta.
Served with your choice of pasta.
Chicken, shrimp, sun-dried tomatoes and a touch of hot pepper, sauteed in garlic with brown sauce.
Meat sauce with a touch of cream and mozzarella, sauteed in tomato sauce.
Vodka pasta sauce over choice of capellini, spaghetti, penne, linguine, cavatelli, whole wheat, gnocchi, or gluten-free pasta. Served family style.
Peas, mushrooms, prosciutto in a tomato cream sauce.
Portobello mushrooms, grilled chicken and hot peppers in a garlic wine sauce.
Broccoli rabe and shrimp sauted in garlic and olive oil.
Risotto, pochini portobello and garden mushrooms.
Crabmeat, shrimp and scallops in a creamy pink sauce.
Broccoli rabe, sausage and a touch of hot peppers saut?ed in garlic and oil.
Chopped fresh tomatoes topped with fresh mozzarella cheese and basil.
Chopped onions, bacon, prosciutto and Parmesan cream sauce.
Hot or sweet cherry peppers and shrimp in a garlic and oil sauce.
Served with garlic and oil.
Broccoli rabe and sausage tossed with your choice of pasta: from classic rigatoni to gluten-free options. Available in individual or family sizes.
Broccoli rabe and grilled chicken over choice of pasta: rigatoni, capellini, gnocchi, spaghetti, penne, linguine, cavatelli, whole wheat, or gluten-free. Available in individual or family style.
Gaeta olives, capers, clams, shrimp, basil and fresh tomatoes.
Fresh garlic, hot Italian peppers, sauted in marinara sauce.
Shrimp, clams and mushrooms sauteed in a tomato wine sauce.
Capers, green and black olives, onions and anchovies in marinara sauce.
Red or white.
Broccoli and shrimp sauteed in pink sauce.
Clams, mussels, shrimp and calamari sauteed in olive oil and garlic with marinara sauce.
Scallops and clams sauteed in marinara.
Broccoli and sun-dried tomatoes sauteed in garlic oil.
Fresh sausage, asparagus, cherry tomatoes and mushrooms sauteed in a white wine pink cream sauce.
Fresh tomatoes, olive oil, onions, prosciutto and pancetta.
Red, white or pink and mixed vegetables.
Hot or sweet cherry peppers and shrimp in a garlic oil sauce.
Peas, mushrooms, prosciutto in a tomato cream sauce.
Zucchini slices layered with marinara sauce, mozzarella, and parmesan. Available in individual or family sizes.
Eggplant, marinara and shaved Parmigiano Reggiano cheese.
Artichoke francaise: lightly battered artichoke hearts, lemon-butter sauce. Available in individual or family size.
Eggplant parmigiana: breaded eggplant slices layered with tomato sauce, mozzarella, and parmesan. Available in individual or family sizes.
Grilled chicken with fresh mozzarella, roasted peppers, lettuce, tomatoes and balsamic vinaigrette.
Eggs, tomatoes, spinach, zucchini and goat cheese.
Shrimp available in individual or family sizes. Choices: parmigiana, scampi, francese, with marinara or fra diavolo sauce, fried. Pasta options include capellini to gluten-free.
Shrimp, onions and mushrooms, sauteed in a butter white wine sauce.
Marinara or garlic and oil.
Francese, broiled, stuffed or fried.
Fra diavolo or marinara.
Seafood soup with choice of individual or family size. Select pasta: capellini, spaghetti, penne, linguine, cavatelli, whole wheat, gnocchi, or gluten-free.
Grilled salmon with garlic, lemon and white wine sauce.
Shrimp with garlic, butter, wine sauce on a bed of rice and peas.
Lettuce, roasted peppers and bleu cheese.
Grilled chicken, roasted peppers, tomatoes, fresh mozzarella and balsamic vinaigrette.
Fresh mozzarella, tomatoes, roasted peppers, basil and olive oil.
Roasted peppers, fresh mozzarella and Gorgonzola dressing.
Grilled chicken, fresh mozzarella, avocado, bacon, lettuce and chipotle mayo.
Chicken cutlet, American cheese, lettuce, tomatoes and mayo.
Fresh mozzarella, roasted peppers, eggplant, grilled portobello and zucchini in a garlic bread panini .
Grilled chicken with ham, provolone and bleu cheese.
Prosciutto, fresh mozzarella, roasted peppers, tomatoes, basil and Italian vinaigrette dressing
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Tasty meatballs served on the side, perfect for a flavorful addition to your meal.
Freshly steamed, lightly salted, and served as a wholesome side.
Spinach sautéed with garlic and olive oil.
Tender and nutritious greens with a delightful bitterness, perfect for a wholesome meal.
Savory side of seasoned meat blend, perfectly grilled.
A medley of carrots, zucchini, broccoli, and squash sautéed in olive oil and fresh garlic.
Breaded chicken breast topped with marinara sauce and melted cheese, served over ziti pasta, tailored for a younger palate.
Ziti pasta baked with a blend of cheeses and a homemade marinara sauce, designed for a child's portion.
Breaded chicken tenders served with fried potatoes, typically accompanied by a dipping sauce.
Ziti pasta baked with a blend of cheeses and a homemade marinara sauce, designed for a child's portion.
Spaghetti pasta served with a classic marinara sauce, often garnished with Parmigiano-Reggiano.
12 pieces.
Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.
Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth.
A decadent chocolate creation, often featuring a creamy center, encased in a smooth chocolate shell.
Layers of espresso-soaked ladyfingers and mascarpone cream, dusted with cocoa powder.
Rich layers of chocolate sponge cake with velvety chocolate ganache, garnished with a dollop of whipped cream and chocolate chips.
Luscious lemon-infused cake, perfect to satisfy your sweet tooth cravings.
Menu for Adriana's Pizzeria & Restaurant provided by Allmenus.com
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