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Two eggs with Irish bacon, Irish sausage and black and white pudding.
Two eggs with American bacon, American sausage, bell peppers, tomatoes and cheese in a flour tortilla.
Double fried egg with Irish bacon, Irish sausage, black and white pudding on a toasted sandwich roll. Served with a side.
Fried egg with American bacon and melted American cheese on a toasted sandwich roll. Served with a side.
Scrambled eggs, onions, mushrooms and cheddar cheese. Served with a side.
Scrambled eggs, diced tomato, red onion, spinach with sliced avocado on Ezekiel toast. Served with a side.
2 eggs cooked any style. Served with your choice of potato and toast.
Omelette with Irish bacon, Irish sausage, black and white pudding, mushroom, tomato, onion and farmhouse cheddar. Served with your choice of potato and toast.
Omelette with American bacon, tomato, Vermont cheddar. Served with your choice of potato and toast.
Omelette with ham, onions and bell peppers.
Omelette with broccoli, mushrooms, red onions and diced tomatoes.
Omelette with American, Swiss and feta cheese with spinach, mushrooms and tomato.
Omelette with jalapenos, tomatoes, onions and pepper jack cheese topped with homemade salsa.
Avocado, tomatoes, mushrooms, broccoli and Swiss.
Diced tomatoes, American bacon and farmhouse cheddar cheese.
With feta cheese and spinach.
Sausage, peppers, onions and mozzarella cheese.
Light and crispy with maple syrup and powder sugar. Vegetarian.
Thick-cut challah bread with maple syrup and powdered sugar. Vegetarian.
Vegetarian.
A selection of seasonal fruits. Vegetarian.
High-protein Greek yogurt with mixed berries, sliced almonds and crunchy walnuts. Vegetarian.
Made with whole milk or skim. Vegetarian.
Served on Irish wheat soda bread with cream cheese and scallion.
Grilled Tuscan bread topped with fresh avocado and eggs any style.
Sauteed spinach, onions and feta topped with poached eggs and Hollandaise sauce.
2 eggs served on a toasted English muffin with Canadian bacon and Hollandaise sauce.
Double crab cake topped with a poached egg and Hollandaise sauce.
2 eggs with Irish bacon, Irish sausage, black and white pudding and grilled tomato with your choice of potato and toast.
2 eggs with Irish bacon, Irish sausage, black and white pudding, grilled tomatoes, sauteed onions and mushrooms, Irish beans and potato bread with your choice of potato and toast.
2 eggs with American bacon, American sausage with choice of potato and toast.
10 oz. NY strip steak with 2 eggs any style.
Pork chop, liver, Irish bacon, Irish sausage, sauteed onions, mushrooms, Irish beans, potato bread and your choice of potato and toast.
Bowl of one of our assorted cereals.
Egg whites, spinach, avocado, red peppers and feta cheese served with toasted multi-grain English muffin.
Scrambled eggs, avocado, red onions, black beans, tomato and spinach with cheese in a toasted honey wheat wrap.
Toasted multi-grain bagel with chunky peanut butter and banana.
Egg whites, spinach, red peppers, turkey bacon and light Swiss cheese on a toasted multi-grain English muffin.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Gluten free. Vegetarian.
Vegetarian.
2 pieces of each.
Homemade soup of the day served with Irish soda bread.
Caramelized sweet onions braised in beef stock with a garlic crouton and melted Gruyere cheese.
Thick cut beer battered golden fried onion rings served with a zesty house dip.
Traditional mini Irish pork sausages wrapped in puff pastry and served with Gulden's mustard.
Grilled Tuscan bread drizzled with garlic and herb olive oil, topped with fresh plum tomatoes, red onion and fresh basil with fresh mozzarella cheese, drizzled with balsamic reduction.
Jumbo shrimp with horseradish cocktail sauce.
Seasoned steak with Asian style vegetables rolled. Served in a crispy wonton with Thai chili sauce.
Corn chips smothered in homemade chili, jalapenos, scallions and melted Vintage cheddar cheeses. Served with guacamole, pico de gallo and sour cream.
Your choice of wing style. Served with carrots, celery sticks and blue cheese dressing.
Loaded potato skins with cheddar cheese, crispy bacon and sour cream.
Golden fried breaded cheese sticks served with homemade marinara sauce.
Sweet chicken curry with potato and scallion served in a buttery puff pastry crust and a curry dipping sauce.
Golden fried mushrooms stuffed with blended cheese, drizzled with garlic mayo.
Lightly seasoned fried calamari served with homemade marinara sauce.
Strips of crispy chicken breast served with sauce.
Basket of mini Irish cocktail sausages with chef sauce.
Choose any 4 items.
Crispy mini spring rolls served with a sweet chili dipping sauce.
Grilled marinated beef with bell peppers, scallions, chipotle peppers and Mexican blended cheeses served in a toasted flour tortilla with homemade guacamole, pico de gallo and sour cream.
Served with bleu cheese and celery sticks.
Golden breaded, tender chicken breast fingers served with honey mustard or barbecue dip.
Grilled marinated chicken breast with bell peppers, scallions, chipotle peppers and Mexican blended cheeses served in a toasted flour tortilla with homemade guacamole, pico de gallo and sour cream.
Steak fries with homemade chili sauce and melted blended cheeses. Served with guacamole, pico de gallo and sour cream.
Hand battered, golden fried rings with house dip.
Served with crackers.
Golden breaded, deep-fried mushroom caps with garlic mayo.
Lightly seasoned fried fresh calamari rings with homemade marinara sauce.
Mini Irish pork sausages served with chef sauce or mustard.
Crispy Italian breaded cheese sticks served with homemade marinara sauce.
Loaded potato skins with farmhouse cheddar and crispy bacon. Served with sour cream.
With bell peppers, scallions, chipotle peppers and Mexican blended cheeses served in a toasted flour tortilla with homemade guacamole, pico de gallo and sour cream.
Long Island mussels served in our homemade marinara sauce with garlic bread.
Grilled vegetables, mixed cheeses in a flour tortilla topped with guacamole, pico de gallo and sour cream.
Seasoned chicken breast with avocado, bean and corn salsa served with a sweet chili sauce.
Mescaline greeny tomato, cucumber and red onion with homemade garlic croutons served with your choice of dressing.
Romaine lettuce in a creamy Caesar dressing with homemade garlic croutons and shaved Parmesan cheese.
Grilled chicken served over mixed greens with shredded cheeses and bacon bits.
Grilled chicken breast, avocado, crispy bacon, black olives, hard boiled egg and tomatoes over salad with a creamy avocado dressing.
Baby greens with fresh strawberries, red onion, Gorgonzola cheese and walnuts served in a raspberry vinaigrette.
Grilled chicken breast over salad with crispy corn chips, black beans, fresh corn, green onions, tomatoes and cilantro topped with blended cheeses, homemade pico de gallo, guacamole and sour cream.
Grilled, tangy BBQ chicken breast with apple wood smoked bacon over crisp salad greens. Topped with blended cheeses.
Roasted beef, turkey breast, Irish ham and cheddar cheese served over salad with egg, scallions, beets, potato salad and creamy coleslaw.
Buffalo chicken tenders, iceberg lettuce, chopped egg, bacon, tomato and crumbled bleu cheese dressing.
Tossed salad topped with crispy noodles, toasted almonds and crunchy, fried chicken tenders with an Asian dressing.
Mixed salad with grilled chicken, crunchy walnuts, sliced apples and sweet cranberries topped with crumbled feta cheese and herb balsamic dressing.
Grilled marinated shrimp served on a bed of seasonal mixed greens with a cilantro lime vinaigrette served with toasted pita points.
Grilled chicken served over baby greens, red onion, crunchy walnuts, feta cheese, sliced apple with a raspberry vinaigrette.
Our colorful salad with cucumber, scallion, tomato, beetroot and hard-boiled egg, topped with spirals of roast beef, Irish bam, turkey and cheese served with a scoop of potato salad and Irish style coleslaw.
Chicken breast tossed with onions, bell peppers, scallions and chipotle peppers over romaine with our homemade pico de gallo, guacamole and sour cream with grilled flour tortillas.
Mixed garden salad topped with grilled salmon, asparagus peppers and balsamic vinaigrette.
Full 10 oz. certified black Angus ground beef burger on a toasted burger roll. Served with lettuce, tomato, red onion, coleslaw and seasoned fries on a brioche bun.
Melted cheddar, Irish bacon, fried onions and Celtic sauce. Served with lettuce, tomato, red onion, coleslaw and seasoned fries on a brioche bun.
Crispy American baron and melted American cheese. Served with lettuce, tomato, red onion, coleslaw and seasoned fries on a brioche bun.
Crispy American bacon and melted American cheese topped with fried onions and egg. Served with lettuce, tomato, red onion, coleslaw and seasoned fries on a brioche bun.
An all-vegetarian blend garden burger with lettuce, tomato and Celtic sauce. Served with lettuce, tomato, red onion, coleslaw and seasoned fries on a brioche bun. Vegetarian.
American bacon, grilled pineapple and Celtic sauce. Served with lettuce, tomato, red onion, coleslaw and seasoned fries on a brioche bun.
Grilled onions, American bacon, cheddar cheese and BBQ sauce. Served with lettuce, tomato, red onion, coleslaw and seasoned fries on a brioche bun.
A delicious blend of grilled ground chicken breast and herbs, topped with American bacon, red onion, lettuce and chipotle mayo. Served with lettuce, tomato, red onion, coleslaw and seasoned fries on a brioche bun.
Ground turkey breast, avocado, lettuce, tomato, and cranberry mayo. Served with lettuce, tomato, red onion, coleslaw and seasoned fries on a brioche bun.
Served on mini burger rolls with bacon, cheese and Celtic sauce. Served with lettuce, tomato, red onion, coleslaw and seasoned fries on a brioche bun.
Two grilled mini beef burgers topped with farmhouse cheddar cheese and bacon.
American bacon, onion rings, melted mozzarella and garlic mayo.
Irish bacon, melted cheddar and Celtic sauce.
Crispy bacon, mushrooms and melted Swiss.
Melted mozzarella and fresh herb tomato sauce.
10 oz. seasoned chopped sirloin beef burger with American bacon and cheese.
100% ground beef seasoned burger.
Served on mini burger rolls with bacon, cheese and Celtic sauce. Served with lettuce, tomato, red onion, coleslaw and seasoned fries on a brioche bun.
Ground Angus beef with peas and carrots in a savory gravy with a golden potato crust.
Whole battered haddock filet served with steak fries, Irish beans, creamy coleslaw and tartar sauce.
Chicken with potato and vegetables in a creamy veloute sauce baked with buttery puff pastry.
Thick-sliced, old-fashioned meatloaf served with mashed potatoes, vegetables and brown gravy.
Traditional cured Irish bacon served with boiled potato and cabbage topped with a parsley sauce.
Fajitas served on a sizzling platter with bell peppers, onions, black beans, pico de gallo, sour cream, guacamole on flour tortillas served with rice.
Fajitas served on a sizzling platter with bell peppers, onions, black beans, pico de gallo, sour cream, guacamole on flour tortillas served with rice.
Fajitas served on a sizzling platter with bell peppers, onions, black beans, pico de gallo, sour cream, guacamole on flour tortillas served with rice.
Irish sausages served up with mashed potato and Irish beans.
2 jumbo Irish sausages wrapped in puff pastry with steak fries, Irish beans and coleslaw.
Curried Irish style pork sausages with curry fries, coleslaw and beans.
Jumbo Battered shrimp with steak fries, tartar sauce and coleslaw.
1/2 rack of juicy baby-back pork ribs rubbed with BBQ seasonings, basted in our signature whiskey BBQ sauce, served with steak fries and coleslaw.
Served with your choice of french fries or salad.
Mushrooms, onions and peppers tossed in a McDonald's curry sauce. Served with rice or french fries.
Beef pieces sauteed with mushrooms, onions and peppers in our McDonald's curry sauce. Served over rice or french fries or broth.
Braised beef with root vegetables in savory gravy with a golden potato crust.
Traditional cured, thick-sliced Irish bacon served on a potato cake of butter-whipped potatoes, cabbage and scallions.
Nation's best lean corned beef served over cabbage with boiled potatoes and parsley sauce with mustard on the side.
Broiled seasoned salmon filet served on a bed of cheese and onion scalloped potato with turnips.
12 oz. NY choice strip steak served with our Gaelic sauce (Irish whiskey, chopped Irish bacon and mushrooms) with choice of potato and vegetables.
Buttermilk crispy fried chicken pieces served with french fries and creamy coleslaw.
T-bone steak seasoned to perfection, garnished with beer-battered onion rings. Served with choice of potato and vegetables.
Slow-roasted leg of lamb with a fresh-herb crust served over stuffing with chef's gravy and mint jelly on the side. Includes a choice of potato and vegetables.
8 oz. NY choice strip served on a toasted roll with sauteed mushrooms and onions served with steak fries.
Broiled trout with fresh lemon and garlic in a white wine sauce and choice of potato and vegetables.
Homemade quiche made fresh daily and served with salad or french fries with coleslaw.
Grilled Cajun chicken, avocado, bacon, tomato, lettuce, tomato and blended cheeses. Served with coleslaw, pickle and fries.
Lightly smoked Irish ham, cheddar cheese, lettuce, tomato and red onion with mayo on Brennan's bread. Served with coleslaw, pickle and fries.
Pulled pork with BBQ sauce, red onion and coleslaw on a toasted kaiser roll. Served with coleslaw, pickle and fries.
Sliced choice lean beef with onions, peppers and melted American cheese on a toasted garlic hero with dipping gravy. Served with coleslaw, pickle and fries.
Lean corned beef piled high on country rye with mustard. Served with coleslaw, pickle and fries.
Whole battered haddock filet on a toasted garnished hero with lettuce, tomatoes and tartar sauce. Served with coleslaw, pickle and fries.
Roast turkey breast, traditional stuffing, American bacon, lettuce, tomato and cranberry mayo in a flour tortilla. Served with coleslaw, pickle and fries.
Breaded chicken breast, American bacon, lettuce, avocado, tomato and chipotle mayo on a toasted club roll. Served with coleslaw, pickle and fries.
Irish ham and farmhouse cheddar with scallion and tomato on Brennan's bread. Served with coleslaw, pickle and fries.
Homestyle meatloaf with sauteed onions and gravy on a soft kaiser roll. Served with coleslaw, pickle and fries.
Roasted turkey breast, American bacon, avocado, tomato and arugula with Swiss cheese on Tuscan bread served with honey mustard. Served with coleslaw, pickle and fries.
Tuna salad, tomatoes, red onions and melted Swiss on a crispy toasted croissant.
Boiled bacon with cheddar cheese, sliced tomatoes, scallion and mustard on sourdough batch.
Grilled zucchini, yellow squash, roasted red peppers, portabella mushrooms and red onions in a balsamic glaze with melted mozzarella.
Grilled chicken with melted jack and cheddar, bacon and tomato with garlic mayo on ciabatta bread.
Tended pot roast on a roll with gravy served with coleslaw and pickle.
Grilled chicken, vintage cheddars, Irish bacon, tomato, spring onion and mayo on ciabatta bread.
Irish ham, spring onion, vintage cheddar and tomato on batch bread.
Irish ham, beetroot, scallion, lettuce, tomato, cheese, boiled egg and chef salad cream.
Seasoned, grilled chicken cutlet, roasted red peppers, ripe tomato and low-fat mozzarella with light pesto mayonnaise.
Slow-roasted beef brisket, fried onions and melted mozzarella with a side of dipping gravy.
Tuna salad in light mayonnaise with sweet corn, black beans, red onion, tomatoes, peppers and light American cheese.
Grilled chicken breast, turkey bacon, iceberg lettuce, avocado and tomato with light chipotle mayo.
Grilled salmon filet, baby greens, ripe tomatoes and herb light mayonnaise.
Honey ham, turkey breast, melted Monterrey Jack and cheddar cheeses, Applewood smoked bacon, tomato and honey BBQ sauce.
Turkey breast, avocado, Monterrey Jack cheese, tomato, lettuce, bacon and chipotle dressing.
Chipotle chicken in a flour tortilla with melted Monterrey Jack and cheddar cheese, shredded lettuce and pico de gallo with a Tex Mex ranch dressing.
10 oz. choice shell steak with melted cheddar, fried onions and mushrooms on a toasted garlic hero. Served with coleslaw, pickle and fries.
Traditional lump crab cakes with a golden breadcrumb coating served with a remoulade sauce. Served with 2 sides, croquette potato garnish and vegetable.
Broiled boneless salmon filet with a house chardonnay wine sauce. Served with 2 sides, croquette potato garnish and vegetable.
Broiled boneless cod filet on a bed of cheese and onion scalloped potatoes with a parsley sauce. Served with 2 sides, croquette potato garnish and vegetable.
Sauteed shrimp in a scampi butter sauce over rice. Served with a side, croquette potato garnish and vegetable.
Lightly floured pan-seared sole filets in a lemon white wine butter sauce. Served with 2 sides, croquette potato garnish and vegetable.
Broiled sole, scallops, cod, mussels and shrimp in a fresh lemon and butter white wine sauce. Served with 2 sides, croquette potato garnish and vegetable.
Ribbed penne in a vodka pink sauce topped with shaved Parmesan cheese. Served with a side and garlic bread.
Pasta in our delicious meat sauce topped with Parmesan cheese. Served with a side and garlic bread.
Pasta tossed in a rich Parmesan garlic cream sauce. Served with a side and garlic bread.
Linguine in a Parmesan cream sauce with bacon and peas. Served with a side and garlic bread.
Breaded chicken breast over spaghetti, melted mozzarella and homemade marinara. Served with a side and garlic bread.
Mussels calamari, shrimp and scallops in a zesty tomato sauce served over linguine. Served with a side and garlic bread.
Linguine with fresh garlic and olive oil, tossed with a medley of fresh garden vegetables and topped with Parmesan cheese. Served with a side and garlic bread.
Layers of pasta in a meat sauce served with a house salad or french fries.
Fettuccine noodles in a Cajun Alfredo sauce with broccoli and crispy bacon topped with breaded or grilled chicken breast and glazed with shaved Parmesan cheese.
Lightly floured pan-seared chicken breast in a marsala wine sauce with mushrooms. Served with 2 sides, croquette potato garnish and vegetable.
Pan-seared chicken breast topped with a Gaelic Jameson whiskey gravy, with chopped Irish bacon, onions and mushrooms. Served with 2 sides, croquette potato garnish and vegetable.
Chicken breast stuffed with potatoes, cabbage and scallions, wrapped in Irish bacon topped with mushroom gravy. Served with 2 sides, croquette potato garnish and vegetable.
Breaded chicken breast sniffed with garlic and herb butter topped with a light demi-glaze gravy. Served with 2 sides, croquette potato garnish and vegetable.
Chicken breast stuffed with Irish sausage, black and white pudding, wrapped in Irish bacon and served with a house gravy. Served with 2 sides, croquette potato garnish and vegetable.
Herb roasted 1/2 chicken served over stuffing with mushrooms, onions and gravy. Served with 2 sides, croquette potato garnish and vegetable.
Lightly seasoned choice shell steak served with sauteed mushrooms and onions in a peppercorn sauce. Served with 2 sides, croquette potato garnish and vegetable.
A well-marbled ribeye steak seasoned with southern spices topped with mushrooms and onions served on a sizzling platter with a demi-glaze gravy. Served with 2 sides, croquette potato garnish and vegetable.
14 oz. choice T-bone steak served with our homemade Gaelic sauce (Irish Jameson whiskey, chopped Irish bacon, onions and mushrooms in a demi-glaze gravy). Served with 2 sides, croquette potato garnish and vegetable.
Twin grilled lightly seasoned chops smothered in mushrooms and onions and homemade gravy. Served with 2 sides, croquette potato garnish and vegetable.
Triple American lamb chop dinner with chef's mint gravy and mint jelly on the side. Served with 2 sides, croquette potato garnish and vegetable.
Herb roasted leg of lamb sliced over smiling with chefs mint gravy and mint jelly on the side. Served with 2 sides, croquette potato garnish and vegetable.
10 oz. prime filet mignon topped with sauteed onions and mushrooms served with a brandy peppercorn sauce. Served with 2 sides, croquette potato garnish and vegetable.
Sauteed liver with onions and mushrooms. Served with 2 sides, croquette potato garnish and vegetable.
Scoop of mashed potatoes and soup.
Gluten free.
Includes a beverage and ice cream.
Includes a beverage and ice cream.
Includes a beverage and ice cream.
Includes a beverage and ice cream.
Includes a beverage and ice cream.
Includes a beverage and ice cream.
Includes a beverage and ice cream.
Includes a beverage and ice cream.