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Nuttin to It! Express Cuisine
Made with fresh vegetables, served with our roasted red pepper and horseradish sauce.
Made with black beans, cilantro, tomatoes, red onion and jalapenos, served with homemade guacamole and salsa.
Two pan fried crab cakes with our roasted red pepper and horseradish sauce.
White or whole wheat flour wrap.
Served with our homemade salsa and guacamole.
Served with our tortilla points.
Served with our tortilla points.
Hand beer battered fresh mozzarella, served with mamma's marinara sauce.
Marinated in our secret spices tossed in your choice of mild, medium, hot and chipotle BBQ or teriyaki sauce.
Includes potatoes and cheddar cheese.
Call restaurant for soup of the day.
Our 1/2 lb. burger atop mesclun greens with avocado, olives, red onions, cheddar cheese and bell peppers.
Golden fried chicken breast, cheddar cheese, bacon, tomatoes, carrots and celery on a bed of romaine lettuce.
Chilled herb crusted salmon served over a bed of mesclun greens and tomatoes.
Zucchini, squash, red peppers, eggplant and caramelized onions served over a bed of mesclun greens.
Cajun rubbed chicken breast with roasted red peppers, olives and Gorgonzola cheese over a bed of baby arugula.
Baby spinach topped with flank steak, grilled portabello mushrooms, red onions, sun-dried tomatoes and feta cheese.
With cucumbers, grape tomatoes and shredded carrots.
With cucumbers, grape tomatoes and shredded carrots.
With cucumbers, grape tomatoes and shredded carrots.
Cooked low and slow, perfectly seasoned tender pork slathered in a homemade chipotle BBQ sauce.
1/2 lb. of perfectly seasoned juiciness served on a kaiser roll. Choice of American, Swiss, Gorgonzola or cheddar.
Topped with bacon and our Gorgonzola cheese sauce.
Our guacamole with Swiss cheese and bacon.
Our burger topped with pulled pork, cheddar and caramelized shallots.
Mixed with poblano peppers and topped with a chunky cocktail sauce.
Mixed with chopped vegetables and topped with wasabi aioli.
Ground juicy chicken thighs mixed with peppers and onions.
Grilled balsamic marinated portabella mushroom served with fire roasted red peppers and smoked cheddar cheese with a balsamic glaze.
Marinated flank steak on a toasted baguette topped with Gorgonzola cream sauce.
Breaded chicken cutlet served with our Buffalo sauce topped with melted cheddar cheese and bacon.
Grilled boneless chicken breast with our house Cajun rub served with Gorgonzola cream sauce.
Marinated and grilled zucchini, squash, eggplant and red peppers with baby spinach.
Fried eggplant with roasted red peppers, fresh mozzarella, roasted garlic and baby spinach with balsamic glaze.
Italian marinated grilled chicken breast with roasted garlic and fresh mozzarella.
Fresh turkey breast marinated in our special brine with bacon, Swiss and avocado.
Marinated chicken breast with tomatoes, thinly shaved red onion and baby arugula.
Golden fried chicken cutlet with roasted red peppers, fresh mozzarella and Italian spices topped with baby spinach and balsamic glaze.
Slathered in our homemade chipotle BBQ sauce.
Slathered in our homemade chipotle BBQ sauce.
Seasoned boneless chicken breast sauteed in a white wine and tomato reduction with caramelized shallots and garlic with artichokes, olives and mushrooms.
Seasoned boneless chicken breast sauteed in a white wine and tomato reduction with caramelized shallots and garlic with artichokes, olives and mushrooms.
Homemade five cheese blend with a golden brown crust.
Homemade five cheese blend with a golden brown crust.
With gravy.
With gravy.
Slow cooked brisket in a rich brown gravy.
Slow cooked brisket in a rich brown gravy.
Menu for Nuttin to It! Express Cuisine provided by Allmenus.com
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