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Our award winning vegetarian chili is served with Swissland monterey jack cheese and red corn tortilla chips
Corn, tomatoes, cilantro, pan-fried onions and carrots married in a vegetable broth. Served with crispy fried flour tortilla strips. Vegan friendly!
Lettuce, salad greens and a colorful dash of vegetables topped with homemade croutons and served with the dressing of your choice on the side.
A house salad and tortilla soup or vegetarian chili.
Veggies of the day, tomatoes and Jasmine Rice on a bed of fresh greens.
Fresh salad greens are topped with Jasmine Rice, King Family Farm's bacon, Swissland's sharp white cheddar and four chile-relish. Served with Roasted-Tomato Vinaigrette.
Fresh organic greens are topped with vegetarian chili, monterey jack cheese, guacamole, black olives, tomatoes and our organic red corn tortilla chips.
A large cheese nacho with refried beans, tomatoes, shredded lettuce.
Featuring black olives, tomatoes, onions and a side of guacamole
Start with a monterey jack cheese nacho and add toppings, plus additional toppings: $0.75 Bell Pepper, Black Olive, Onion, Green Onion, Tomato, Refried Beans, Hot Wax Chilies, $1.00 Southwestern Black Beans, Jasmine Rice, Jalapeno Peppers, $1.50 Veggies of the Day, $2.00 Sauteed Peanut-Soy Marinated Tofu, $2.50 Artichoke Hearts, Beef, Chicken, Pulled Pork, Vegetarian Chili
Tender artichoke hearts blended with grated parmesan, a touch of soy mayonnaise and just a pinch of pepper. Served hot with pita wedges or chips.
A spicy blend of monterey jack cheese, cream cheese and tomatoes, fired up with hot wax chiles. Served hot with pita wedges or chips.
A dip made with organic refried beans, tomatoes, onions, guacamole, monterey jack cheese and sour cream. Served hot with pita wedges or chips.
A delicious, spicy blend of savory black beans, silky cream cheese, corn, tomato and Southwestern spices. Served hot with pita wedges or chips.
Black olives, tomatoes, onions and guacamole.
King Family Farms slow roasted pork and roasted, pickled poblanos.
Veggies of the day, onions, tomatoes and bell peppers.
Sharp white cheddar, four-chile relish and mashed local potatoes.
Start with monterey jack cheese from Swissland and sour cream and add toppings. plus additional toppings: $0.75 Bell Pepper, Black Olive, Onion, Green Onion, Tomato, Refried Beans, Hot Wax Chilies, $1.00 Southwestern Black Beans, Jasmine Rice, Jalapeno Peppers, $1.50 Veggies of the Day, $2.00 Sauteed Peanut-Soy Marinated Tofu, $2.50 Artichoke Hearts, Beef, Chicken, Pulled Pork, Vegetarian Chili
4 salsas and two baskets of chips
Tomatoes, cilantro, bell peppers and onions are perfectly balanced in this traditional salsa.
A velvety blend of black beans and garlic with just a hint of cayenne.
Our homemade barbecue sauce is vegan, smoky & sweet with a touch of heat.
Cilantro, spicy hot wax chiles and garlic create a vibrant alternative to tomato based salsas.
Kat's Guacamama by Barbara Fisher. Bursting with the flavors of lime, cilantro and cayenne peppers from Cowdery Farm. (Counts as 2 salsas)
Our most coveted salsa ever! Smooth and delicious and packed with enough garlic and hot wax peppers to stave off the winter blues.
Our Nueva take on the classic red enchilada sauce. Earthy roasted garlic mixes it up with smoky chipotles for some guaranteed mouth surfing.
Smoked jalapeno peppers, tomatoes and fresh garlic give this salsa a spicy heat that burns without consuming.
A tomato based salsa with onions and jalapenos, seasoned with select herbs and spices.
A flavorful infusion of citrus followed by the intense heat of habanero peppers. *This salsa has been updated to include more habaneros! Try this flaming propane of the salsa world!
Five Mexican meatballs simmered in BBQ sauce and served over Jasmine Rice and topped with green onions. Your choice of meatballs made with spiced ground pork from King Family Farm or Spiced Spring Creek Tofu.
A half-pound of Spring Creek organic tofu, cut fresh and fried to order. Served with a side of creamy vegan poblano sauce.
These delicious, light fritters are packed with corn and deep fried to golden perfection. Served with a side of our creamy vegan poblano sauce.
Homefried potatoes topped with savory vegetarian chili and monterey jack cheese.
Everything you love in one appetizer! Artichoke parmesan, queso con chiles and southwestern black bean dips are served with warm, homemade pita, cheese quesadilla wedges and organic red corn chips.
Hearty food at a price a revolutionary can afford. Southwestern Black Beans served with Jasmine Rice and a homemade white flour tortilla.
The revolution goes upscale! To The Hills with your choice of two salsas and topped with lettuce. An affordable pleasure served with a homemade white flour tortilla.
T raditional Mexican-style slow roasted pork brimming with lemon and local habanero peppers! Served with Jasmine rice, a flour tortilla, fresh lettuce, mild salsa and sour cream.
Big Rumen Farm's ground beef and King Family Farm's bacon pair up with monterey jack cheese, tomato, onion and fresh lettuce.
Organic coffee, Bailey's Irish Cream and Jameson's Irish Whiskey.
Organic coffee, Voyant Chai Cream and Jameson's Irish Whiskey.
Frangelico and cream are combined with Chambord raspberry liqueur.
Drambuie, Frangelico, Bailey's Irish Cream and Amaretto.
Skyy Grape vodka, Cointreau, lemon juice and Sprite mixed together for an old timey treat.
Cherry vodka, triple sec and ice are blended together to give this version a kick.
Cherry vodka, triple sec, lime juice, cranberry juice and Sprite to chill out with.
Gran Spumante Champagne and Cointreau are mixed with cranberry juice for a lovely bouquet.
Vodka and tomato juice spiced to order with tobasco sauce, horseradish, black pepper, celery salt and all the fixings. $1 off Sundays after 1pm
Three parts Gran Spumante Champagne and two parts thoroughly chilled orange juice.
Marietta Brewing's Raspberry Wheat instead of Gran Spumante.
Sailor Jerry spiced rum and amaretto are mixed with coke.
Cucumber infused vodka and pineapple juice.
Cucumber infused vodka, fresh lime juice and simple syrup.
Pineapple infused vodka, pomegranate liqueur and soda water.
Ginger infused vodka, cherry vodka and tonic water.
Our classic bloody made with chipotle infused vodka.
Our classic bloody made with garlic & black pepper infused vodka.
Our twist on "The Dude's" favorite! White Russian made with vanilla & coffee bean vodka.
(Frozen Drink) Mixed berry infused vodka, Amarula Cream Liqueur and strawberries blended together.
Crystallized ginger infused vodka and Sprite or ginger ale for a full ginger blast.
Pineapple infused vodka, orange and pineapple juices with a splash of grenadine.
Pineapple infused vodka, Gran Spumante champagne and orange juice.
Crystallized ginger infused vodka, pomegranate liqueur, orange juice and soda water.
Cucumber infused vodka, pomegranate liqueur and pineapple juice with a sugared rim.
Buckler (by Heineken) or Kaliber (by Harp)
A blend of black tea and Constant Comment (free refills)
Coke, Diet Coke, Sprite, and Soda Water (free refills)
Equal Exchange dark Vienna roast (free refills)
Chai, black, green and herbal teas
Equal Exchange organic cocoa with whipped cream