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Lantern Chinese Restaurant
Chicken.
Vegetarian.
6 pieces.
6 pieces.
4 pieces.
4 pieces.
4 pieces.
6 pieces.
Whole. Marinated over night in our house ginger soy sauce. Fried as is with no breading.
6 pieces.Best paired with our soup.
5 pieces. Cream cheese filled wrapping with pieces of imitation crab meat, minced onions and celery.
4 pieces. Chopped shrimp on spring roll wrapper, wrap whole asparagus, honey sauce on top.
4 pieces.
Spicy. Noodles topped with peanut butter sauce & cucumbers.
Noodles topped with ground pork and cucumber in a brown sauce.
2 pieces. Spicy. Minced chicken stir-fried with celery, water chestnut in Szechuan sauce, served with lettuce cup.
Hot.
2 pieces of egg rolls, shrimp toasts, crab meat wraps, beef teriyaki, fried chicken wings and BBQ ribs.
Mix of fermented vegetables.
Seasend broth with filled wonton dumplings.
Hot.
Soup that is made from beaten eggs and broth.
Savory liquid dish made with bean curd and a variety of vegetables.
For 2. Shrimp, scallop, imitation crab meat, with black mushroom, snow pea and egg white.
Shrimp, beef, chicken, with carrot, Napa, snow pea and top of sizzling.
For
Bean curd made from soybeans.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Hot.
Hot.
Hot.
With brown sauce and vegetables.
Hot.
Hot.
Hot.
Stir fried chicken and vegetables.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
With brown sauce and vegetables.
Hot.
Stir fried steak with vegetables and a savory sauce.
Hot.
Hot.
Hot.
Hot.
With brown sauce and vegetables.
Hot.
Hot.
Hot.
Hot.
Hot.
With brown sauce and vegetables.
Hot.
Hot.
Hot.
Hot.
Macaroni apsta in a cheese and lobster sauce.
Hot.
Cooked with or incorporating both sugar and a sour substance.
Hot.
Hot.
Hot.
Hot.
Hot.
Cooked with or incorporating both sugar and a sour substance.
Hot.
Hot.
With brown sauce and vegetables.
Hot.
Cooked using moist heat.
Stir fried rice.
Cooked using moist heat.
Crispy dough filled with minced vegetables.
Rice paper or crispy dough filled with shredded vegetables.
6 pieces.
6 pieces.
4 pieces.
4 pieces.
4 pieces.
6 pieces.
4 pieces. Whole. Marinated in our home made ginger soy sauce.
6 pieces. Add sweet and sour sauce for an additional charge.
5 pieces. Add sweet and sour sauce for an additional charge.
4 pieces. Chopped shrimp on spring roll wrapper, wrap whole asparagus, honey sauce on top.
4 pieces.
Spicy. Noodles topped with peanut butter sauce & cucumbers.
Noodles topped with ground pork and cucumber in a brown sauce.
2 pieces. Spicy. Minced chicken stir-fried with celery, water chestnut in Szechuan sauce, served with lettuce cup.
Lightly breaded calamari, stir fired with jalapenos, onions, and garlic.
2 pieces of egg rolls, shrimp toasts, crab meat wraps, beef teriyaki, fried chicken wings & BBQ ribs. Add sweet and sour sauce for an additional charge.
8 traditional wings battered and fried for a crispy crunch. Is then stir-fried with your choice of style.
Spicy.
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Hot.
Savory liquid dish made with bean curd and a variety of vegetables.
For 2.
Shrimp, scallop and crab meat stir-fried with vegetables and served with pan fried noodles on a hot plate.
Chicken, beef and shrimp stir-fried with vegetables and served with pan fried noodles on a hot plate.
Stir-fried rice noodles with shrimp and roast pork in a curry flavored sauce.
Chicken, beef shrimp stir-fried with mushrooms, carrots, snow peas and baby corn in a brown sauce.
Chicken, beef and shrimp stir-fried with snow peas, baby corn, Napa, carrots, mushrooms, broccoli and bamboo shoots in a brown sauce.
Shrimp, scallop and imitation crab meat stir-fried with vegetables in a white sauce.
Hot. Shrimp, chicken and scallop stir-fried with mushrooms, water chestnuts, baby corn and snow peas in a spicy brown sauce.
Hot. Shrimp, chicken and beef stir-fried with celery, water chestnuts and peanuts in a spicy brown sauce.
Shrimp, chicken and beef stir-fried with white and green onions.
Hot. Shrimp, chicken and beef stir-fried with jalapeno, garlic and green.
Shrimp d'chicken stir-fried with asparagus, Napa and carrot in white sauce.
Chicken and shrimp with water chestnuts and celery in a spicy brown sauce
Chicken and shrimp with broccoli, green peppers, and mushrooms in a sweet brown sauce.
Stir-fried with broccoli, carrot, Napa and baby corn in a brown sauce.
Hot. Stir-fried with mushroom, celery and water chestnuts in garlic sauce.
Stir-fried in a garlic sauce, with side of broccoli and mushrooms top with oyster sauce.
Hot. Onion and broccoli in a tangy red sauce.
Hot. Celery, water chestnuts & peanuts in a spicy brown sauce.
Hot. Napa, carrots, water chestnuts, broccoli, mushrooms and bamboo shoots in a Szechuan sauce.
Hot. Battered shrimp with bamboo shoots, water chestnuts, mushrooms, carrots and broccoli in a tangy red sauce.
Hot. Breaded shrimp cooked with tangerine peels in tangy spicy sauce.
Breaded shrimp sautéed with sesame seeds in a sweet brown sauce.
Stir-fried with mushrooms, carrots, bamboo shoots and water chestnuts in a white sauce with egg ribbons.
Stir-fried with green peppers, onions, bamboo shoot and carrot in a black bean sauce.
Hot. Breaded calamari with water chestnuts, celery and peanuts.
Hot.
Sliced tilapia, lightly breaded with Napa, snow pea, and bamboo in a basil brown sauce.
Hot. Sliced tilapia, lightly breaded with celery, water chestnuts de peanuts in a spicy brown sauce.
Hot. Celery, water chestnuts and peanuts in a spicy brown sauce.
Hot.
Hot. Scallops with mushroom, celery and water chestnuts in garlic sauce.
Stir-fried with broccoli, carrot, Napa and baby corn in a brown sauce.
Hot. Stir-fried with Napa, carrots, water chestnuts, mushrooms, broccoli and bamboo shoots.
Hot. Stir-fried with celery, water chestnut and mushroom in a spicy brown sauce.
Hot. Stir-fried with jalapeño, garlic and green onion.
Lightly breaded beef sautéed with sesame seeds in a sweet brown.
Hot. Stir-fried with water chestnuts and peanuts in a spicy brown sauce.
Stir-fried with white and green onions, served on a bed of rice noodle.
Hot. Lightly breaded beef stir-fried with snow peas, baby corn, mushroom, and bamboo shoots.
Hot. Lightly breaded beef expertly cooked with tangerine peels and enhanced by a tangy spicy sauce.
Stir-fried with mixed vegetable in a brown sauce.
Stir-fried with green pepper and onion.
Lightly breaded beef with broccoli, mushroom and white onions.
Stir-fried with mushroom, water chestnut and snow pea in a brown sauce.
Spicy. Mushrooms, celery, and water chestnuts in a spicy garlic sauce.
Broccoli, baby corn, nappa, and carrots in a brown sauce.
Spicy. Steamed tofu stir fried with grounded pork in a spicy chili seasonings, topped with green onion.
Pork with green onions, garlic and jalapenos.
Stir fried cabbage, bamboo shoots, carrots and eggs.
Stir fried string bean with jalapenos, garlic and pork.
Nappa, carrots, water chestnuts, broccoli, mushroom and bamboo shoots in spicy Szechuan sauce.
Spicy. Hot. Green peppers, cabbage, and green onions.
Stir-fried with broccoli, carrot, Napa and baby corn in a brown sauce.
Hot. Stir-fried with Napa, carrot, water chestnuts, broccoli, mushroom and bamboo shoots.
Hot. Stir-fried with jalapeno, garlic and green onion.
Hot. Stir-fried with mushrooms, celery and water chestnuts.
Breaded chicken sautéed with sesame seeds in a sweet brown.
Hot. Diced chicken with water chestnuts d peanuts.
Hot. Breaded chicken stir-fried with bamboo shoots, water chestnuts, mushrooms, carrots d- broccoli in a tangy red sauce.
Hot. Breaded chicken with snow peas, baby corn, mushrooms, broccoli, carrot andbamboo shoots.
Hot. Breaded chicken stir-fried in a spicy brown sauce.
Stir fried with cabbage, bamboo shoots & eggs, served with pancake or rice.
Stir-fried with white and green onions, served on a bed of fried rice.
Hot.
Stir-fried with carrot, Napa, snow pea, bamboo and black mushroom in a basil brown sauce.
Stir-fried with mushroom and onion in house butter sauce.
Hot.
Stir fried chicken and vegetable dish.
Hot.
Steamed tofu with Napa, black mushroom, snow pea, bamboo shoots and baby corn in a brown sauce.
Napa, broccoli, carrots, snow peas, bamboo shoots, green peppers, mushrooms, water chestnuts and baby corn in a brown sauce.
Hot. Jalapeno peppers and garlic.
Hot. Fried tofu with green onions, snow peas, mushrooms, bamboo shoots and carrots.
Stir-fried with green onions and snow peas.
Hot. Fried tofu wok-tossed in a General Tso's sauce.
Pineapple and Shrimp sterfried with with no soy sauce.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Spicy. Served with an over easy egg on top.
Shrimp, scallop and imitation crab meat.
Combination of chicken, beef, pork & shrimp.
Stir fried rice noodle dish.
Stir fried rice noodle dish.
These are the flat chips. Pairs great with soup or as a snack.
Stir fried rice.
Sweetened sauce with vinegar base.
Menu for Lantern Chinese Restaurant provided by Allmenus.com
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