Loaded fries topped with lettuce, tomato, onion, gyro meat and homemade tzatziki sauce
1 chicken kabob served over rice with hommous and fattoush. Served with pita bread.
1 kaftka kabob served over rice with hommous and meat pie. Served with pita bread.
Hommous and tabbouli. Served with pita bread.
Vegetarian fesat featuring hommous, baba ghanouj, tabbouli, falafel, and lentil rice. Served with pita bread.
Includes rice and and pita bread.
Beef and lamb slices rolled in our famous tzatziki sauce with onions, lettuce, and tomatoes. Wrapped in fresh pita then toasted on panini grill.
Thinly sliced chicken breast charbroiled and rolled with a special garlic sauce, potatoes, and pickels. Wrapped in fresh pita then toasted on panini grill.
Grapeleaves rolled in hommous and tabbouli. Wrapped in fresh pita then toasted on panini grill.
Ground chic peas, fava beans, parsley and garlic, blended, fried, and rolled with tahini sauce, tomatoes, cucumbers, onion/parsley mix and pickled turnips. Wrapped in fresh pita then toasted on panini grill.
Ground beef grilled with onions and parsley, then rolled with onions/parsley mix, tomatoes, pickled turnips, and tahini sauce.
Tender chunks of chicken breast marinated and grilled with garlic sauce, onions, lettuce, pickles, and tomatoes.
A toasted pita wrapped with fresh grilled chicken, lettuce, tomato, onion, shredded cheese and ranch dressing.
A toasted pita wrapped with fresh grilled chicken, lettuce, tomato, onion, shredded cheese and Sweet BBQ sauce.
A toasted pita wrapped with fresh grilled chicken, French fries, ketchup and garlic sauce.
A toasted pita wrapped with fresh grilled chicken, lettuce, tomato, onion, Mediterranean rice and garlic sauce.
Our take on a personal pizza with tzatziki sauce, lamb gyro meat, tomato, onion, banana peppers and feta cheese. Then topped with fresh cut lettuce.
Served with 2 packs of pita bread.
Fried potatoes marinated with garlic, lemon juice, olive oil, and fresh cilantro.
Fresh cut vegetables mixed with noodles, feta cheese, and kalamata olives.
Roasted eggplant dip served with 2 packs of pita bread.
Spinach or meat.
Topped with feta cheese and our signature Greek dressing.