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Fresh tomatoes, basil, and mozzarella, olive oil and balsamic glaze
Fresh greens, artichoke hearts, tomatoes, feta, tossed with olive oil, oregano, and lime juice
Fresh greens, tomatoes, Tequila shrimp, feta, tossed with our avocado ranch dressing.
Fresh greens, provolone , parmesan, chorizo, and Spanish ham, tossed in our Italian dressing.
Fresh greens, red onions, tomatoes, cucumbers, goat cheese, with your choice of dressing. Add chicken or steak $4.00. Add salmon or shrimp $7.00
Romaine lettuce, grilled salmon, and tomatoes topped with sweet and tangy mango sauce.
Fresh greens, grilled asparagus, red peppers, squash, tomatoes, feta, tossed with our house dressing.
Fresh greens tossed with red onions, and kalamata with your choice of dressing, topped with lightly breaded eggplant.
Savory coconut and seafood broth with shrimp, mussels, and scallops
Spicy broth with corn, celery, carrots, and potatoes
Fried potatoes
With just a hint of citrus
Goat cheese, jamon, stuffed green pepper
Grilled to perfection
Pan seared in mushroom and onion sauce
Spicy Spanish sausage
Mushroom, onion, tomato
Beef, onion, potato, peppers, baked in a half-moon dough
Egg, potato, and onion omelette
Served warm and delicious
Ask your server for daily selections.
Shrimp, onion, avocado, jalapeno
Spanish sausage, caramelized onions
Crispy tortillas stuffed with chicken
Broccoli, snow pea, carrot
Seasoned to perfection
Goat cheese, anchovy, wrapped in pickled jalapeno
Marinated chicken in a mushroom marsala sauce, with patatas and roasted vegetables
Spanish sausage, patatas, and onion
Grilled eggplant served chilled, topped with goat cheese, and a side of patatas
Shrimp cooked in Tequila, served with lemon rice and roasted tomato
Shrimp cooked in olive oil and garlic, served with lemon rice and grilled asaparagus
Pan seared scallops, favre beans, topped with our Tapas creamy mushroom sauce and a side of grilled asparagus
5oz. Salmon filet marinated in cumin, paprika, and olive oil blend. Topped with lemon butter and capers, served with roasted vegetables and patatas
5oz. or 8oz. filet cooked to desire topped with grilled shrimp and scampi sauce, served with roasted vegetables and patatas
Roasted green pepper stuffed with jamon and goat cheese, topped with red pepper sauce, served with patatas
Scallops cooked in a white wine sauce and served with roasted vegetables
Pan fried or grilled tilapia, topped with a zesty lemon butter, served with patatas and roasted vegetables
Grilled artichokes and asparagus on a bed of spinach
Two soft tacos with grilled tilapia, pico de gallo, red cabbage, and feta
Lemon marinated chicken skewers served with roasted vegetables and lemon rice
Spicy saffron rice with diced peppers, snowpeas, shrimp, scallops, mussels, calamari, and chorizo
The traditional Latin American favorite
Light, moist and wonderful.
Everyone's favorite three-milk cake.
Our delicious Spanish doughnut
Romaine, grilled chicken, tomato, cucumber, egg, bacon, onion, tortilla strips, bleu cheese crumbles, & house dressing
3 Pieces of housemade bread stuffed with cream cheese, topped with fresh strawberries and syrup
Spinach, tomato, cucumber, caramelized onion, and potato, with a side of fresh fruit
Serrano ham, bacon, caramelized onion, topped with tomato, avocado and feta with a side of fresh fruit
Broccoli, snow peas, carrot, onion, and cheese, topped with spinach and feta, with a side of fresh fruit
Two eggs over easy atop a bed of sauteed spinach and chorizo with tomato sauce, housemade pita chips, and a side of fresh fruit
Lightly seasoned scrambled eggs and cheese atop our housemade garlic ciabatta bread accompanied by sauteed cherry tomatoes, and fresh fruit
Butterflied filet topped with two eggs over easy, tomato, and hollandaise sauce, with a side of fresh fruit
Bacon, jamon, onion, mushroom, topped with feta.
Three fried tortillas topped with shredded chicken, cheese, pico de gallo, and cabbage.
Grilled flatbread sandwich with cheese, lettuce, tomato, jamon, and turkey breast.
Filet tips and cheese between two grilled tortillas with a side of cabbage and pico de gallo.
Tilapia and salmon lightly battered with herbs, bread crumbs and parmesan cheese. Flash fried then oven baked. Served with a side of our house made pepper sauce.
Grilled beef tips and broccoli atop a bed of saffron rice.
Our house salad of fresh greens, cucumber, tomato, onion and goat cheese with your choice of dressing and a cup of soup. Choose tortilla soup or soup of the day.