Bear Management Company

Red sauce or white garlic sauce

Red or white

Prosciutto, salami, tuna, provolone cheese, green and black olives, beets, pepperoncini, garbanzo beans, jalapeno peppers, anchovies and hard boiled eggs.

With sauce

Hot, barbeque or italian

Chicken broth with delicate pastina pasta and carrots

Chicken broth with choice of tortellini egg or spinach noodle stuffed with meat or cheese

Savory chicken stock with homemade mini meatballs, chicken, endive and egg

Hearty ham and bean soup, dittolini pasta and Romano cheese

Serves 6-8 people per lb

Serves 6-8 people per lb

A blend of fresh cream, cheeses, butter and herbs

A heavier pasta dumpling made with mashed potato blended into the dough

Choice of meat or cheese, spinach or egg with choice of sauce

A blend of garlic, oil, butter, salt & pepper, also available with anchovies

Traditional Italian pasta stuffed with seasoned ground beef or ricotta cheese or mix them both

Our traditional marinara seasoned with the added heat of cayenne pepper

A savory blend of fresh tomato, olive oil, & herbs

Our original sauce is sweet and light. Made from fresh crushed tomatoes and pureed carrots

No meat

A fresh croissant with tuna salad served with vegetable or fruit when in season

A fresh croissant with chicken salad served with vegetable or fruit when in season

Thinly sliced turkey breast with cheese on a hoagie roll with lettuce, tomato, onion and Italian dressing

Layers of capicola, salami, turkey, ham, provolone cheese, lettuce, tomato, onion and Italian dressing

Virginia baked ham with cheese on a hoagie roll with lettuce and tomato.

Chicken breast covered in melted Provolone cheese, served on a ciabatta bun with lettuce, tomato and onion

Italian sausage smothered in medium-hot peppers in our red sauce

Three of our homemade meatballs on a hoagie roll, covered in red sauce and melted provolone cheese

Fresh ground beef bursting with Italian seasoning, topped with roasted red peppers and provolone cheese

Fresh ground beef with american or provolone cheese, lettuce, tomato and onion

Fresh ground beef, lettuce, tomato and onion

1 Marinated chop with hot peppers, one delicious chop marinated in lambrusco wine, seasoned and broiled, then covered in sauteed hot peppers

2 Delicious chops with hot peppers, two delicious chops marinated in lambrusco wine, seasoned and broiled, then covered in sauteed hot peppers

Seasoned and grilled exactly

Seasoned and grilled exactly

10 Jumbo shrimp, breaded and deep-fried, served with a zesty cocktail sauce

Sauteed with olive oil and spices

Fresh mussels in the shell, sautéed in a red or white wine sauce

Fresh clams in the shell, sauteed in a red or white wine sauce

Chopped clams in white garlic sauce

Chopped clams in red garlic sauce

Sauteed in garlic and spices, over a bowl of linguine

Fresh scrod, served two ways- broiled in butter seasoned with paprika or lightly breaded and pan fried

Breast blackened with cajun seasonings, spicy and delicious

Lightly breaded and sauteed with a hint of lemon, served with linguine sauteed in a light wine sauce

Dipped in egg batter, lightly breaded and sauteed in garlic and lemon

Breast lightly breaded and sauteed, covered in red sauce and provolone cheese, then baked

Breast, dipped in egg batter, lightly breaded and sauteed with butter and almonds for a sweet, delicate flavor

Veal cut into five pieces, breaded then sauteed in a garlic butter and white wine sauce

Veal & green peppers sautéed in olive oil

Dipped in egg batter, sauteed with lemon sauce

Tender cut of veal lightly breaded and sauteed covered in red sauce and provolone cheese

Veal and prosciutto over spinach

One leg and thigh and choice of potato

One wing, breast and choice of potato

Two breasts and two thighs

Two breasts and two wings

Sweet or hot

Spinach or endive sauteed with olive oil, bacon, beans and potato

Broccoli, cauliflower, carrots, peas and zucchini

Red or meat sauce

Mixed greens, chopped lettuce, bacon, eggs, raisins, tomatoes, croutons and cheese

Mixed greens with fresh apples, crunchy walnuts, feta cheese and cranberries

Mixed greens, mandarin oranges, walnut, sesame sticks with an asian dressing

Fresh mozzarella cheese and tomatoes with Italian dressing

A blend of fresh tomatoes and Bermuda onions with Italian dressing

Romaine lettuce, fresh mushrooms, croutons, caesar dressing with Cajun or grilled chicken

Lettuce mixture, black olives, red beet, Bermuda onion ring & pepperoncini pepper

Fresh broccoli sauteed in aglio e olio, then blended into linguine pasta, light and delicious

Sauteed with olive oil, bacon, beans or potato

Feta cheese, pepper, tomato, light hot garlic and olive oil sauce

Fresh, thick?cut eggplant, lightly breaded and sauteed, covered in red sauce and provolone cheese, then baked

Sausage and peppers, lemon chicken, stuffed shell, eggplant parmigiano

Bite-sized pieces of grilled, mild Italian sausage and green peppers, seasoned with salt and pepper

Tender flank steak that's stuffed, rolled and baked in red sauce

Spaghetti in a light clam sauce with broccoli, mushrooms, carrots, cauliflowers, peas and tomatoes

Spinach and egg fettuccini with cream sauce, peas, prosciutto and spices

Three jumbo shells stuffed with ricotta and seasoned ground beef covered in red sauce and provolone cheese and baked

Layers of ziti noodles, meat sauce, red sauce, ricotta and provolone cheese baked and melted.

Fettuccini or Spaghetti, one meatball and salad

Amaretto, baileys, frangelico, grand marnier, kahlua, sambuca