• Ohio
  • Chesterland
  • Pari Indian Cuisine

Pari Indian Cuisine

(440) 688-3016
  • 12775 Chillicothe Rd, Chesterland, OH 44026
  • Grubhub.com
  • Menu
  • Beverages
    • Aqua Panna Spring Water $2

    • Hot Tea $1.5

    • Hot Coffee $1.5

    • Iced Tea $2

    • Mango Juice $2.5

    • Masala Hot Spiced Tea $2.5

    • Pellegrino Sparkling Water $3

    • Soft Drink $2.5

    • Yogurt Lassi $3

  • Appetizers
    • Authentic Vegetable Pakodas $6

    • Chili Pakodas $7

      Hot peppers stuffed with ginger, garlic and cheese, breaded and fried, served with a side of mango chutney.

    • Indian Wada $5

      Seasoned potatoes, fried and breaded with curry leaves, mustard seeds and cashews.

    • Lamb Samosa $2

    • Masalla Papad $4

      A papad roasted with onions, tomato, cilantro and green chilies.

    • Murgh Tikka $7

      Boneless chicken breast, sauteed in a tomato cream sauce, served with peppers and onions.

    • Paneer Pakodas $7

      Mild Indian cheese with a potato and mint coriander center, fried to perfection.

    • Pari Non-Vegetarian Platter $12

      2 lamb samosa, sauteed boneless chicken, shrimp and lamb kabob, tossed in a pepper and onion sauce.

    • Pari Paneer Tikka $9

      Indian cheese with green peppers and onions comes on sizzling grill.

    • Pari Vegetarian Platter $10

      2 vegetables samosa, batata wada and assorted vegetable pakodas.

    • Samosa Chat $6

      2 vegetable samosas topped with warm chickpeas, yogurt, mint and tamarind chutney.

    • Shrimp Malai $8

      Sauteed shrimp, peppers and onions tossed in a cashew cream sauce.

    • Vegetable Samosa $2

  • Soups
    • Chicken Soup $5

    • Lentil Soup with Vegetables $4

    • Tomato Soup $4

  • Salads
    • Pari Garden Salad $3

      Mixed greens, carrots, cucumber and tomatoes, served with yogurt and dressing.

    • Pari Indian Salad $3

      Chickpeas, cucumber and fresh tomato, served with yogurt dressing.

  • Seafood
    • Butter Shrimp $19

      Sauteed shrimp served in a creamy cilantro and coconut milk curry.

    • Garlic Shrimp Curry $19

      Sauteed shrimp in tomato sauce with garlic and onion.

    • Jumbo Shrimp Bhoona $24

      Lobster tail-prawn tossed in a roasted green peppers and onion sauce and with a touch of lemon.

    • Prawn Malai Curry $22

      Jumbo prawn served in a sweet coconut milk and saffron gravy.

    • Salmon Malabar $22

      Sauteed salmon served in a coconut milk curry sauce tossed with mixed vegetables.

    • Shrimp and Scallop Curry $24

      Sauteed shrimp and scallops tossed with fresh tomatoes in an onion and white wine sauce.

    • Shrimp and Scallop Korma $24

      Sauteed shrimp and scallops tossed with fresh tomatoes in an onion and white wine sauce.

  • Curry
    • Balti Style Lamb $20

      Boneless marinated lamb served in a thick onion sauce, prepared in the traditional Balti style.

    • Chicken Curry $16

      Traditional chicken curry tossed in an onion sauce.

    • Chicken Madras $19

      Boneless chicken breast tossed in a coconut milk, mustard seed and onion tomato sauce.

    • Chicken Makhani $18

      Boneless chicken thigh meat tossed in a creamy butter and tomato sauce.

    • Chicken Nizami $18

      Boneless chicken breast tossed in a creamy cashew sauce.

    • Chicken Saag $18

      Boneless chicken breast tossed in our traditional creamy Indian spinach sauce.

    • Chicken Tikka Masala $18

      Boneless chicken breast served in a tomato sauce with a touch of cream.

    • Chicken Vindaloo $18

      Boneless chicken breast and sauteed potatoes tossed in a traditional spicy onion and tomato sauce.

    • Chile Chicken $18

      Boneless chicken breast tossed in a green chile tomato sauce, with sauteed peppers and onions.

    • Lamb Kadhai $19

      Boneless marinated lamb cooked in a hearty tomato, onion, pepper and cilantro gravy.

    • Lamb Korma $19

      Marinated boneless lamb tossed in a cashew cream sauce.

    • Lamb Rogan Josh $20

      Boneless marinated lamb tossed in an onion sauce and with a touch of yogurt.

    • Lamb Saag $19

      Boneless marinated lamb tossed in our traditional creamy Indian spinach sauce.

    • Lamb Vindaloo $19

      Boneless marinated lamb and sauteed potatoes tossed in a traditional spicy onion and tomato sauce.

    • Mango Chicken $19

      Boneless chicken breast tossed in a creamy in a savory mango sauce.

  • Vegetables
    • Alu Gobhi $12

      Fresh cauliflower and potatoes cooked with ginger, garlic, tomatoes and Indian spices.

    • Baingan Bartha $13

      Charbroiled eggplant sauteed with ginger, garlic, onion and green peas.

    • Bhindi Tawa Masala $13

      Fresh crisp okra fried to perfection with onions, ginger and garlic.

    • Chana Masala $11

      Sauteed chickpeas served in a fresh tomato and onion sauce.

    • Dal Makhani $10

      A marriage of 2 dark lentils and kidney beans with Indian spice.

    • Maharaj Dal $10

      A marriage of 3 different kinds of lentils and ginger root.

    • Malai Kofta $13

      Balls of fresh minced vegetables and homemade paneer cheese swimming in a cashew cream sauce.

    • Mastani Palak $14

      Sauteed chickpeas with spinach sauce mixed with onion and tomato sauce.

    • Mutter Paneer $14

      Homemade Indian cheese cubes and green peas served in a cashew cream sauce.

    • Palak Paneer $14

      Homemade Indian cheese cubes tossed in a creamy spinach sauce.

    • Paneer Tikka Masala $14

      Homemade Indian cheese cubes, peppers and onions served in tomato cream sauce.

    • Shahi Paneer $14

      Homemade Indian cheese cubes tossed in a cashew cream sauce.

    • Vegetable Jalfraze $14

      Fresh mixed vegetables with tomatoes and herbs.

    • Vegetable Korma $14

      Mixed vegetables tossed in cashew cream sauce.

  • Biryani
    • Chicken Biryani $16

    • Goat Biryani $24

    • Lamb Biryani $18

    • Pari Indian Biryani $20

      Mixture of boneless chicken, lamb and shrimp.

    • Vegetable Biryani $13

  • Tandoori Specials
    • Pari Tandoori Green Kabob $22

      Boneless chicken marinated with mint, yogurt and cilantro cooked in clay oven.

    • Tandoori Chicken $19

    • Tandoori Chicken Kabob $17

      Tandoori smoked ground chicken mixed in ginger and Indian spices.

    • Tandoori Chicken Tikka Dry $22

      Boneless chicken breast marinated with yogurt and Indian spices.

    • Tandoori Fish Grille $26

      Tandoori smoked salmon, mahi mahi, and tilapia, served with tandoori vegetables.

    • Tandoori Jumbo Shrimp $24

      Tandoori jumbo shrimp served on a sizzler with green peppers, onions, and vegetables.

    • Tandoori Lamb Chops $26

      Tandoori smoked lamb chops marinated in yogurt and Indian spices.

    • Tandoori Lamb Kabob $19

      Tandoori smoked ground lamb marinated in ginger and Indian spices.

    • Tandoori Malai Kabob $19

      Boneless chicken breast marinated in cream cheese, ginger and black pepper marinade.

    • Tandoori Mixed Grille $24

      Assortment of chicken tikka, tandoori chicken, lamb kabob and tandoori shrimp.

  • Naan
    • Alu Naan $3.5

      Golden naan stuffed with spiced potatoes and peas.

    • Buttered Naan $2.5

      Soft flat bread baked in the tandoor.

    • Chili Naan $3.5

      Hot chili peppers stuffed inside our hot naan bread.

    • Garlic Naan $3.5

      Fresh roasted garlic smothered on hot naan.

    • Kashmiri Naan $3.5

      Almonds, cashews, cherries and raisins complement soft noon.

    • Onion Naan $3.5

      Naan stuffed with spiced onions and herbs.

    • Paneer Naan $3.5

      Cheese, potato and onion baked in our hot coal oven.

    • Paratha $3.5

      Crisp and flaky wheat bread basted with sweet butter.

    • Pari Bullet Naan $3.5

      Smoked garlic and chili baked in tandoor and stuffed with onion.

    • Pari Naan Basket $12

    • Poori $2

      Wheat flour deep fried bread.

    • Tandoor Roti $2.5

      Flat wheat bread baked golden brown.

  • Extras
    • Chili, Onion and Lemon Plate $3

    • Cucumber Raita $3

    • Curry Sauce $5

    • Hot Sauce $2

    • Mango Chutney $3

    • Mixed Pickles $3

    • Papadum $3

    • Tikka Sauce $5

    • Vegetable Pilav $5

      Saffron rice tossed in mixed vegetables, dried fruit and nuts.

  • Kid's Menu (10 and Under)
    • 1. Kid's 2 Piece Tandoori Chicken $5

    • 2. Kid's Chicken Malai $5

    • 3. Kid's Chicken Pakodas $5

    • 4. Kid's Shrimp Pakodas $5

  • Dessert
    • Carrot Haluwa $4

      Homemade sweets mixed with carrots and milk.

    • Gulab Jamen $3

      Homemade warm dumplings served in a rosewater honey sauce.

    • Kheer $3

      Homemade traditional rice pudding with raisins and almonds served warm or cold.

    • Mango Ice Cream $4.5

    • Coconut Ice Cream $4.5

    • Pistachio Kulfi $4

      Homemade creamy pistachio ice cream.

    • Ras Malai $4

      Homemade sweet cheese served in a saffron cream sauce.

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