2 deep-fried crispy pastries with mildly spiced potatoes and peas.
2 mildly spiced lamb filled pastries and deep-fried until crispy.
Tender boneless batter-fried chicken breast pieces marinated with spices
Assorted fresh fritters of potatoes, onions, and spinach deep-fried.
Homemade cheese cubes lightly spiced and batter-fried.
Mildly spiced deep fried potato cutlets.
Minced roasted chicken with lightly spiced onions stuffed in a shell deep-fried.
A sampling of vegetarian appetizers.
A sampling of appetizers including chicken pakora and paneer pakora.
Mildly spiced, deep-fried crispy potato pastries (vegetable samosa) served with topping of chick peas, fresh yogurt, onions, and tamarind sauce.
Mildly deep-fried potato cutlet (aloo tikki) served with topping of chickpeas, fresh yogurt, onions, and tamarind sauce.
Traditional boneless fried chicken.
Thin and crispy wafer made from lentil with cumin seeds or black pepper.
Fresh and delicately spiced tomato soup.
Lentil soup with herbs and spices.
Lentil soup with chicken, herbs, and spices.
Shredded coconut, coconut cream, and sweet spices.
Fresh sliced cucumbers, onions, and tomatoes.
Fresh chopped cucumbers, onions, and tomatoes with spices.
Grated cucumbers and potatoes made in homemade yogurt with mint leaves.
Homemade plain yogurt.
Pickle of spicy green peppers, lemons, carrots, and mangoes.
Basmati rice blended with garden fresh vegetables.
Basmati rice cooked with tender chunks of chicken, fresh peas, and nuts.
Basmati Rice cooked with lamb cubes, fresh peas, and nuts.
Fresh shrimp lightly tossed with nuts and raisins cooked with rice.
Chicken, lamb, shrimp, and vegetables cooked in basmati rice.
Basmati rice cooked with spinach.
Curried boneless chicken pieces cooked in light Asian spices.
Succulent chicken pieces gently simmered in a creamy sauce.
Tender chicken cooked with green peas and spices.
Tender chicken cooked with green peppers, tomatoes, and onions.
Chicken pieces and potatoes cooked in tangy sauce.
Shredded pieces of roasted chicken cooked in rich tomato creamy sauce.
Boneless chunks of tandoori chicken cooked in oriental spices with tomatoes and butter.
Tender chicken cooked with chick peas and spices.
Boneless chicken cooked with tomatoes, bell peppers, and onions.
Boneless marinated chicken cooked with spinach, onions, and tomato sauce.
Chicken cooked with hot chili and green bell peppers.
Tender chicken pieces cooked with mildly spiced fresh vegetables.
Boneless chicken pieces sauteed with spinach and enhanced with mild Indian spices.
Tender chicken pieces cooked with mushrooms and spices.
Tender chicken pieces delicately blended with lightly spiced black lentils.
Boneless chicken pieces cooked with homemade cheese.
Dry.
Fresh halaal goat meat with bones and gently simmered.
Fresh halaal goat meat with bones, cooked in basmati rice and spices.
Traditional baked whole wheat bread.
Multi-layered whole wheat bread.
Multi-layered wheat bread stuffed with potatoes.
Multi-layered whole wheat bread stuffed with shredded cauliflower.
2 whole-wheat bread lightly fried.
Crispy layered fried bread.
Traditional Indian style baked bread.
Nan filled with green chilies, spices, and cilantro.
Nan bread stuffed with mildly spiced minced lamb.
Nan bread stuffed with onions and herbs.
Scrumptious unleavened bread with garlic and spices.
Nan bread with mint leaves.
Broiled chicken stuffed nan.
Potato stuffed nan.
Homemade cheese stuffed nan.
Nan stuffed with combination of onions, potatoes, and chicken.
Bread baked with cashews, pistachios, raisins, and cherries.
Chunks of tender lamb cooked in mildly spiced curried sauce.
Lamb pieces and potatoes cooked in tangy sauce.
Lamb smothered with tomatoes, onions, bell peppers, and spices.
An exotic preparation of lamb in creamy spiced sauce.
Lamb pieces cooked with fresh vegetables and sauce.
Lamb cooked with spinach, onions, and tomatoes.
Lamb cooked with mushrooms and other mild Italian spices.
Tender lamb pieces delicately blended with lightly spiced black lentils.
Lamb sauteed with ginger pieces, garlic, and onions in brown sauce.
Lamb cooked with eggs and homemade cheese cubes in a special gravy.
Lamb marinated in Asian spices, sauteed with tomatoes in a creamy sauce with a touch of yogurt.
Your choice in thick curried sauce.
Your choice skewered pan-fried with rich tomatoes, curry, and cream.
Your choice sauteed with spinach and enhanced with mild Italian spices.
Your choice smothered with onions, ginger, garlic, bell pepper, and tomatoes.
Your choice smothered with onions, ginger, garlic, bell pepper, and tomatoes.
Your choice marinated in yogurt, skewered, and cooked in creamy sauce.
Your choice cooked in fresh vegetables with mild spices.
1/2 chicken with bone, marinated in fresh yogurt and spices, and then barbecued on flaming charcoal in tandoor.
Boneless chicken (white meat) marinated and barbecued in tandoor.
Homemade cheese cubes gently seasoned and slowly broiled in tandoor.
Minced meat mildly spiced and barbecued on skewers over charcoal in tandoor.
A combination of barbecued tandoori specialties.
Jumbo shrimp marinated in yogurt, gently seasoned, and barbecued on skewers.
Boneless fish marinated in herbs and spices then broiled on skewers over charcoal in tandoor.
Homemade cheese cubes cooked in fresh tomatoes, bell peppers and onions, mildly spiced.
Homemade cheese cubes cooked in tomatoes and creamy sauce.
Grated homemade cheese cooked with fresh tomatoes and creamy sauce.
Homemade vegetable balls cooked in mildly spiced creamy tomato sauce and nuts.
Tender mushroom and green peas cooked with tomatoes and mild spices.
Chickpeas and spinach cooked in tomatoes and onion sauce.
Tender mushrooms cooked with spinach, tomatoes, and onion sauce.
Fresh homemade yogurt cooked with vegetable pakora's and spices.
Homemade cheese cubes gently cooked with tender green peas and spices.
Homemade cheese cubes cooked with spinach and blended with aromatic spices.
Potato cubes cooked with spinach and spices.
Fresh okra cooked with onions, tomatoes, herbs, and spices.
9 garden fresh vegetables gently simmered in spice laced creamy sauce.
Roasted eggplant cooked with green peas, fresh tomatoes, onions, ginger, and garlic.
Fresh vegetables cooked with green peppers, tomatoes, and onions.
Potatoes and cauliflower cooked with spices.
Potatoes cooked with tender green peas.
Chickpeas and potatoes prepared North Indian style.
Potatoes cooked in a think sauce.
Fresh vegetables blended with spices with a touch of curry sauce.
Potatoes cooked in a tangy sauce.
Black lentils simmered in cream for hours, lightly fried in butter with fresh onions, ginger, and garlic.
Yellow dal.
Dry.
Homemade cheese pastry in sweet cream with pistachios.
2 fried cheese balls soaked in honey syrup served warm.
Indian style rice pudding with pistachios served cold.
Yogurt drink sweetened with rose water or salted with cumin seeds.
Mangoes blended with a touch of rose water and fresh yogurt.
Chilled sweet mango juice.
Freshly brewed with cardamon, spices, and milk. Per cup.