Egg roll filled with diced pork and vegetables.

6 pieces. Marinated chicken wings and battered fried.

4 pieces. Pan seared Chinese dumplings stuffed with vegetables and pork. Served with our tangy ginger dipping sauce.

Lettuce wrap. Minced chicken stir fried over an intense heat with lemon grass, and served with crisp lettuce leaves for wrapping.

4 pieces. Tender pork spareribs marinate in our special sauce and grilled.

4 pieces. Shrimp deep fried in crispy light golden batter and served with vegetable tempura.

Each. Chicken and vegetables in an intensely crispy wrapper.

8 pieces. Crispy wonton filled with savory and quick fried.

6 pieces. Vegetables, Chinese, cabbage, and filled dumplings.

10 pieces. Marinated chicken nuggets wrapped in bacon and deep fried.

Jumbo shrimp dipped in egg and flour batter then crispy fried.

Each. Vegetables, Chinese cabbage in an intensely crispy wrapper.

4 pieces. Crab meat and cream cheese folded into a wonton wrapped and deep fried.

Oriental version of an Italian classic and served with a tangy sauce for dipping.

3 pieces. Slices grilled on bamboo skewers.

Serves two. 2 BBQ ribs, 2 bail maki, 2 egg rolls, 2 Cantonese shrimp, 2 crab rangoon, and 2 chicken wings.

Soft noodles filled with chicken in a chicken broth. Served with a slice of roast pork and topped with green onion.

Pieces of tofu, wood ear mushrooms, sliced bamboo shoots, water chestnuts, carrots, pieces of egg in a dark, and sour rich broth. Hot and spicy.

Chicken broth, thickened, and laced with pieces of egg.

Fresh shrimp, scallops, and crab meat. Served in a rich cream broth.

Soft tofu and Chinese vegetables in a tasty clear broth.

Sliced grilled chicken breast in tangy ginger sesame dressing, tossed with shredded lettuce and dry noodles.

Served with shrimp and pork.

Thinly Sliced beef filet and rice noodles with clear beef broth accompanied with cilantro, bean sprouts, lime, jalapenos and red pepper. Hot and spicy.

Hot and spicy.

Batter fried pork pieces, pineapple, red, green peppers, onion in a sweet, and sour sauce. Served with rice.

Shredded pork sauteed with special plum sauce and fresh scallions. Served with rice. Hot and spicy.

Roast pork with cabbage, mushrooms, baby corn, snow peas, and water chestnuts in chefs Cantonese light brown sauce. Served with rice. Hot and spicy.

Lean dry braised pork glazed in a rich spicy peking sauce and served with fresh vegetables. Served with rice. Hot and spicy.

BBQ pork tenderloin with assorted vegetables in a garlic and oyster sauce. Served with rice.

Slices of pork stir fried with green and red peppers, water chestnuts, bamboo shoots, mushrooms, baby corn, and carrots in our special spicy brown sauce. Served with rice. Hot and spicy.

Hot and spicy.

Lean dry braised pork glazed in a cilantro black bean sauce and served with fresh steamed vegetables and rice. Hot and spicy.

Very lean pork slices marinated in five spice herbs sauteed with green and yellow onions. Served with rice. Spicy.

Very lean pork and fresh vegetables piled high in a light brown sauce. Served with rice. Hot and spicy.

Spicy.

Snow peas, broccoli, mushrooms, sweet red and green peppers, water chestnuts, baby corn and carrots.

Vegan friendly, crispy wheat flour dough glazed with orange spicy sauce, garnished with seasonal vegetables. Hot and spicy.

Fried chunks of tofu, asparagus, bamboo shoots, snow peas, broccoli, mushrooms, water chestnut and baby corn and served with lettuce in light brown sauce.

Assorted fresh seasonal vegetables and tofu, gently fried, served with tempura sauce.

String beans with szechuan preserved vegetables, and served with spicy szechuan sauce. Hot and spicy.

Eggplant sauteed in a spicy tasty garlic sauce and garnished with broccoli. Spicy.

Shiitake, oyster, and enoki mushrooms sauteed in a lemongrass ginger white wine sauce on a bed of seasonal vegetables.

Wheat protein.

String beans with szechuan preserved vegetables and served with spicy szechuan sauce. Hot and spicy.

Hot and spicy.

Lightly fried tofu and mushrooms, in a five spice herbs sauteed with onion, red, and green peppers. Served with a tangy Thai sweet and spicy sauce. Hot and spicy.

Cantonese soft flour noodles sauted with assorted vegetables.

Cantonese soft flour noodles sauted with assorted vegetables.

Cantonese soft flour noodles sauted with assorted vegetables.

Pan Fried thin soft egg noodles stir fried with chicken, jumbo shrimp, bean sprouts, shredded snow pea, carrots, and onions. Cantonese soft flour noodles sauted with assorted vegetables.

Cantonese soft flour noodles sauted with assorted vegetables.

Flat noodles wok fried with bean sprouts, green onions, and sweet peppers sauteed in a spicy Thai sauce. Topped with a lemon wedge. Hot and spicy

Stir fried with Chinese curry spice, shrimp, and roast pork sauteed with assorted vegetables. Spicy.

Sauteed thick rice noodles with ginger soy base.

Hot and spicy.

Vermicelli Clear noodles wok fried with egg and vegetables. Hot and spicy.

Japan delicate round rice noodles with ginger soy base.

Hot and spicy.

Thin rice noodles wok fried with egg and vegetables.

Stir fried with chopped onion, egg, and bean sprouts with your choice of meat.

White rice, Stir fried with chopped onion, egg, and bean sprouts.

Crispy steamed rice noodles with bean sprouts, vegetables, kimchi, and fried egg. Served in a steaming hot clay pot, and accompanied with a gochuchang paste. Hot and spicy.

Fried rice with chicken, shrimp, and green onion. Stir fried with chopped onion, egg, and bean sprouts.

White rice, stir fried with chopped onion, egg, and bean sprouts.

Stir fried with chopped onion, egg, and bean sprouts.

Rice stir fried with egg, red and green peppers, onions, pineapple, and yellow curry spice. Topped with cashews. Hot and spicy.

Beef slices sauteed with fresh red and green peppers, onions in brown sauce. Served with rice.

Slices of beef stir fried with a variety of Chinese vegetables and our tasty brown sauce. Served with rice.

Slices of beef stir fried with broccoli, snow peapods, carrots, and spicy brown sauce. Served with rice. Hot and spicy.

Beef slices and oriental vegetables in a spicy tasty garlic brown sauce. Served with rice. Hot and spicy.

Slices of beef stir fried with fresh ginger, green onions, red, and green peppers in a spicy tasty brown sauce. Served with rice. Hot and spicy.

Premium sirlion tips and vegetables in a dark sauce with a touch of serrano pepper. Served with rice.

Beef slices stir fried with broccoli in brown sauce. Served with rice.

Slices of beef stir fried with a variety of Chinese vegetables and our tasty brown sauce. Served with rice.

Slices of beef stir fried with red and green peppers, water chestnuts, bamboo shoots, carrots, baby corn, mushrooms, and spicy brown sauce. Served with rice. Hot and spicy.

Chunks of tender steak, deep fried, and sauteed in chefs special sweet orange flavor sauce and garnished with broccoli. Served with rice. Hot and spicy.

Beef slices sauteed with fresh asparagus, snow peas, baby corn, carrots, water chestnuts, and mushrooms in a brown sauce. Served with rice.

Served with rice. Hot and spicy.

Strips of beef stir fried with a special sauce and topped with sesame seeds garnished with broccoli. Served with rice.

Julienned beef sauteed with diced vegetables in rich spicy brown sauce and topped with peanuts. Served with rice. Hot and spicy.

Sauteed beef slices, fresh mushrooms, bamboo shoots, scallions in a spicy szechuan sauce. Served with rice. Hot and spicy.

Beef slices topped with shiltake, oyster, enoki mushroom. Served with house ginger white wine sauce. Served with rice.

Served with rice. Hot and spicy

Fillet of sea bass steamed to perfection with ginger, scallions, and a final touch of soy sauce. Garnished with vegetables and asparagus.

Wok fried and mixed with an array of vegetables and topped with a sweet and spicy Thai sauce. Hot and spicy.

Sauteed with shredded vegetables, glazed with our sweet garlic and chili sauce. Hot and spicy.

Hot and spicy.

Served with asparagus and sauteed vegetables.

Dry braised with our five spiced power and garnished with vegetables. Hot and spicy.

Diced onion, bean sprouts, eggs, deep fried to golden brown patties three, and topped with special gravy.

Diced onion, bean sprouts, eggs, deep fried to golden brown patties three, and topped with special gravy.

Diced onion, bean sprouts, eggs, deep fried to golden brown patties three, and topped with special gravy.

4 mandarian wrapped pancakes containing shredded cabbage, snow peas, wood ear, mushroom, bamboo shoots, scallions, and eggs. Served with plum sauce.

4 mandarian wrapped pancakes containing shredded cabbage, snow peas, wood ear, mushroom, bamboo shoots, scallions, and eggs. Served with plum sauce.

4 mandarian wrapped pancakes containing shredded cabbage, snow peas, wood ear, mushroom, bamboo shoots, scallions, and eggs. Served with plum sauce.

Served with rice. Freshly broiled asparagus, broccoli, bean sprouts, red and green peppers with house special tasty teriyaki sauce.

Served with rice. Freshly broiled asparagus, broccoli, bean sprouts, red and green peppers with house special tasty teriyaki sauce.

Served with rice. Freshly broiled asparagus, broccoli, bean sprouts, red and green peppers with house special tasty teriyaki sauce.

Served with rice. Freshly broiled asparagus, broccoli, bean sprouts, red and green peppers with house special tasty teriyaki sauce.

Served with rice. Freshly broiled asparagus, broccoli, bean sprouts, red and green peppers with house special tasty teriyaki sauce.

Shrimp, scallops, salmon, and vegetables. Served with rice and freshly broiled asparagus, broccoli, bean sprouts, red and green peppers with house special tasty teriyaki sauce.

Sauteed diced chicken, jumbo shrimp, mushrooms, water chest nuts, and peapods in a Cantonese brown sauce. Topped with cashews.

Stir fried jumbo shrimp in egg white, then sauteed with minced chicken, peas, and carrots in rich white sauce.

Beef, jumbo shrimp, and chicken stir fried with diced green and red pepper, baby corn, celery and water chestnuts in a hot kung pao sauce, and topped with roasted peanuts. Hot and spicy.

An excellent dish filet mignon grilled to perfection with a tangy and bright red sauce and a hint of ginger and sake rice wine on one side and the other is wok fried jumbo scallops with garden vegetables in a tasty garlic light sauce.

Batter fried jumbo shrimp, red and green peppers, onion, and pineapple in sweet and sour sauce.

Wok fried jumbo shrimp sauteed with vegetables in spicy tasty garlic brown sauce. Hot and spicy.

Jumbo shrimp and scallop sauteed with fresh asparagus, snow peas, water chestnuts, baby corn, mushroom, and carrots in light sauce.

Scallops, jumbo, and shrimp sauteed with fresh vegetables in a light white sauce.

Sauteed diced jumbo shrimp, assorted vegetables in white sauce, topped with cashews.

2 distinctive shrimp dishes on the same plate. One is stir fried with vegetables in tasty white sauce, and the other is deep fried in batter with a special honey sauce.

Tenderloin steak and jumbo shrimp sauteed with mushrooms, water chestnuts, snow peas and vegetables.

Lightly breaded jumbo shrimp, served with Chinese vegetables topped with our special gravy.

Plump mussels sauteed with sweet red peppers, onions in our spicy sauce. Hot and spicy.

Jumbo shrimp sauteed with peapods, water chestnuts, and assorted vegetables in a white sauce.

Jumbo shrimp sauteed with fresh broccoli, snow peapods, and carrots. Served with a hot spicy brown sauce. Hot and spicy.

Fresh jumbo shrimp stir fried with green, red pepper, water chestnuts, baby corn, bamboo shoots, mushrooms, and in our special spicy brown sauce. Hot and spicy.

Jumbo shrimp, scallop, chicken and beef stir fried with fresh ginger, vegetables in house tasty garlic brown sauce, served with crispy rice noodles on a sizzling hot plate.

Lightly fried jumbo shrimp sauteed with fragrant yellow and green onion in a tasty five spice flavor. Hot and spicy.

Jumbo shrimp deep fried in light batter with sweet sesame brown sauce garnished with broccoli and asparagus.

Beef tenderloin steak with peapods and mushrooms.

Tenderloin steak and lobster meat with peapods and mushrooms.

A tempting palate pleasing dish of jumbo shrimp, scallops, and mussels with mixed vegetables; stir-fried in a light white sauce.

Hot an excellent dish Jumbo shrimp in light white sauce on one side, and General Tso's chicken on the other side.

Hot jumbo shrimp and sea scallops lightly fried to crispy in delicious spicy hot sauce garnished with broccoli and crispy rice noodles then topped with sesame seeds. Hot and spicy.

Imitation crabmeat, chicken, beef, jumbo shrimp sauteed with vegetables in a smooth and delicious sauce. Appetizers of spare ribs two and crab rangoons two included.

Sirloin steak broiled served with Chinese vegetables.

Boneless beef ribs marinated with a sesame soy saute accompanied by onion, scallion, shiitake, and mushroom on sizzling platter.

Duckling marinated with five spice herbs, sauteed with green onion, and bean sprouts.

Sliced filet mignon and onion in black pepper sauce served on a sizzling hot platter.

Duckling marinated with five spices herbs, deep fried crispy on a bed of jumbo shrimp, chicken, roast pork sauteed with mushroom, water chestnuts, snow peas, and vegetables. Served with a chef's special dark sauce.

Beef jumbo shrimp and chicken sauteed with vegetables in a delicate white sauce. Served in a basket made of crispy noodles.

Chicken, jumbo shrimp, and BBQ pork sauteed with Chinese vegetables topped with a bed of crispy wonton.

A very tasty dish combination of jumbo shrimp, scallops, and imitation crab meat stir fried with fresh vegetables in our special ginger garlic sauce. Served on a hot platter.

Shrimp, scallops, and mussels all simmered in our slightly spicy seafood broth and served over fresh linguine in a clay pot.

Serves 2. This is romantic night the sky moon floating with the clouds and the seven stars escorting nearby. The moon is the battered chicken breast deep fried. The cloud is the bed of scallops, beef and pork sautéed with vegetables in brown sauce and the flanking stars are the seven butterfly shrimps.

Bean sprout, snow peas, onion, mushrooms, carrots, water chestnuts with your choice of meat. Served with crispy chow mein noodles.

Combination of chicken, jumbo shrimp, beef, and roast pork. Sauteed with snow peas mushrooms, water chestnuts, and mixed vegetables on a bed of pan fried soft noodles.

Bean sprout, snow peas, baby corn onion, mushrooms, carrots, water chestnuts with your choice of meat. Served with rice.

Jumbo shrimp and scallops with Chinese mixed vegetables. Served with light white sauce on a bed of pan fried soft egg noodles.

Pan fried golden egg noodles topped with Chinese vegetables. Sauteed with your choice of meat.

1 dozen.

1 dozen (party tray).

1 dozen (party tray).

1 dozen (party tray).

2 and 1/2 dozen (party tray).

2 dozens (party tray).

2 dozens (party tray).

Serves eight (party tray).

Serves eight (party tray). Hot and spicy.

Serves eight (party tray).

Serves eight (party tray).

Serves eight (party tray).

Serves eight (party tray). Hot and spicy.

Serves eight (party tray).

Serves eight (party tray).

Serves eight (party tray). Hot and spicy.

Serves eight (party tray).

Serves eight (party tray).

Serves eight (party tray).

Serves eight (party tray).

Serves eight (party tray).

Serves eight (party tray). Hot and spicy.

Serves eight (party tray).

Serves eight (party tray). Hot and spicy.

Hot and spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Simmerd in coconut milk.