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Sleepy Bee Cafe
2 eggs any style; your choice of bacon, sausage, goetta, or vegan goetta; toast, and a side.
Breakfast sandwich with thick-cut bacon, lettuce, broken yolk egg, avocado, white cheddar, onion, and tomato on a milk bun, with your choice of side.
Breakfast sandwich with goetta, apple, arugula, broken yolk egg, and “nectar” sauce on housemade milk bun with your choice of side. Contains soy.
A fork and knife breakfast toast with avocado, 2 over-easy eggs, ember oil, pickled golden raisins, watercress, and walnut dukkah on toasted multigrain, with your choice of side.
Steel cut oats, chia seeds, coconut milk, and vanilla topped with toasted coconut, banana, and blueberries.
Fluffy and sweet buttermilk pancakes, made from scratch.
Delicious gluten-free pancakes made with almond milk, quinoa, and buckwheat flour. Gluten free, contains nuts.
Studded with blueberries and topped with apricot coulis and whipped cream; served with house-whipped butter and Milligan's pure maple syrup.
Studded with chocolate chips, topped with natural peanut butter and bananas. Served with Milligan's maple syrup.
Topped with spiced apples, fresh Snowville whipped cream and our house-made hemp seed granola. Served with Milligan's maple syrup. *contains nuts*
Bacon in the batter, topped with whipped cream and candied pecans. Served with Milligan's maple syrup
Our most popular scramble with fresh avocado, spinach, mushrooms, tomato, onions, and white cheddar.
Spiced chorizo, black beans, bell peppers, and white cheddar topped with smoky chipotle salsa and sour cream.
Egg whites, sauteed chicken, spinach, feta, olives, and garlic herbs.
Choose your own favorite ingredients.
House-made hemp seed granola over Greek yogurt with apricot coulis, banana, and blueberries.
Vegan goetta, ember mushrooms, arugula, avocado, and chimichurri on griddled multigrain.
Pulled chicken thighs, hot honey aioli, ginger pickles, and carrot slaw on griddled multigrain bread.
Roasted chicken, bacon, avocado, tomato, cheddar cheese, lettuce, quick-pickled onion, and “nectar” sauce on toasted multigrain.
Quinoa and brown rice sauteed with marinated chicken, bacon, broccoli, celery, and parsley and topped with housemade smokey ranch dressing. * Gluten free *.
80 Acres greens with carrots, beets, fennel, avocado, and seed mix with hot honey vinaigrette. * Gluten Free, vegan *.
White cheddar cheese melted between two slices of griddled Allez sourdough bread.
Quinoa and brown rice sauteed with mushrooms, spinach, sweet potatoes, cauliflower, and chimichurri. Gluten Free and Vegan.
80 acres greens, raw beets, carrots, and celery served with hot-honey vinaigrette. Gluten free, vegan.
A satisfying tofu and vegetable sandwich with local, spiced CinSoy tofu, carrot slaw, tomatoes, arugula, and ranch on griddled multigrain bread
A cup of our house blend, roasted by our friends at La Terza Coffee.
16 oz. iced black tea.
Iced La Terza Coffee.
Our house brewed kombucha with notes of vanilla and ginger. Served in a 16 oz. cup.
16 oz serving of Natalie's Organic Orange Juice!
16 oz. Pepsi Products.
La Terza Espresso layered with local milk and house made syrup of your choice.
House-made chai tea syrup layered with steamed milk of your choice.
A latte mixed with our creamy house-made chocolate sauce.
Rich espresso layered with creamy steamed milk served in 8 oz. cup.
La Terza espresso cut with steamed a2 milk from Indian creek creamery.
Double espresso with a shot of hot water.
Rich espresso roasted by our friends at La Terza.
Indian Creek A2 Milk
Our house made chocolate syrup mixed with steamed milk of your choice. Topped with whipped cream and chocolate sauce.
Our housemade bloody mary mix garnished with pickled veggies.
Banana, yogurt, berries, and orange juice.
Banana, mango, yogurt, and orange juice.
Our signature "everything but the kitchen sink" cookie loaded with chocolate chips, butterscotch chips, decaf coffee grounds, potato chips, and pretzels.
A gluten free layered bar with honey, caramel, walnuts, cocoa nibs, and chocolate ganache.
Sliced chicken, sweet potatoes, and side of fruit. Gluten free.
1 egg with cheese and multigrain toast.
Our signature cakes in fun shapes with toppings to make new friends.
Classic grilled cheese on multigrain made with white cheddar.
Thick cut and lightly smoked.
Eckerlin meat's take on the Queen city classic.
Our thick cut bacon, dressed up with Milligan's pure maple syrup.
Housemade vegan goetta made from crimini mushrooms and delicious spices. Gluten free, vegan.
Allez multigrain, milk bun, or Eban's gluten free bread.
Drizzled with house-made honey garlic sauce.
A small salad featuring local greens from 80 acres and hot honey vinaigrette.
Creamy vegan sweet potato soup, infused with coconut milk and a ginger curry kick. Gluten free, vegan.
Enriched broth from roasted beef and chicken bones, simmered with aromatics. Gluten free.
One free range egg, however you like.
Compostable Green-ware Utensils Package, including napkins
Blueberries, bananas, green apple, grapes
A bag of our specialty house blend coffee roasted by our friends at Carabello Coffee.
Nut allergy. House made granola with a soft and buttery flavor.
Gluten free, nut allergy. A way for you to enjoy some of our famous pancakes at home!
This is honey from local farm Carriage House Farms, where we also get our bee pollen from!
Our house made healthy catsup is ready to take home!
Gray knit beanie with avocado patch embroidered. "sleepy bee" embroidered on the back. Locally embroidered.
Menu for Sleepy Bee Cafe provided by Allmenus.com
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